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Restaurant Line Cook Jobs in Utah (NOW HIRING)

Cook

Brigham City, UT · On-site

$12 - $14/hr

Sonic Drive-in Restaurant Line Cook / Day or Night Shifts *50% off Employee meals Always * Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line ...

Cook

Orem, UT · On-site

$12 - $14/hr

Sonic Drive-in Restaurant Line Cook / Day or Night Shifts *50% off Employee meals Always * Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line ...

Cook

Draper, UT · On-site

$12 - $14/hr

Sonic Drive-in Restaurant Line Cook / Day or Night Shifts *50% off Employee meals Always * Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line ...

Restaurant Line Cook

Murray, UT

$13.25 - $17/hr

Cook II / Line Cook DIVISION: Food and Beverage LOCATION: Honeycomb Grill REPORTS TO: Sous Chef / Chef CLASSIFICATION: Full-Time / Seasonal/ Hourly POSITION: We are looking for a skilled Cook to ...

Restaurant Line Cook

Kamas, UT

$14 - $18/hr

Cook II / Line Cook DIVISION: Food and Beverage LOCATION: Honeycomb Grill REPORTS TO: Sous Chef / Chef CLASSIFICATION: Full-Time / Seasonal/ Hourly POSITION: We are looking for a skilled Cook to ...

Cook

Riverton, UT · On-site

$12 - $14/hr

Sonic Drive-in Restaurant Line Cook / Day or Night Shifts *50% off Employee meals Always * Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line ...

Cook

Kearns, UT · On-site

$12 - $14/hr

Sonic Drive-in Restaurant Line Cook / Day or Night Shifts *50% off Employee meals Always * Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line ...

Cook

American Fork, UT · On-site

$12 - $14/hr

Sonic Drive-in Restaurant Line Cook / Day or Night Shifts *50% off Employee meals Always * Cook within a Fun Fast Paced Environment *$12.00-$14.00 per hour with experience As a SONIC Drive-In Line ...

Cook

Sandy, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

West Jordan, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Provo, UT

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Brigham City, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Centerville, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Salt Lake City, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

West Jordan, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Clinton, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Orem, UT

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Cook

Salt Lake City, UT · On-site

$12 - $14/hr

... Restaurant Line Cook: Contagiously positive attitude Ability to remain calm, especially in tough situations Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back ...

Showing results 41-60

Restaurant Line Cook information

See Utah salary details

$8

$14

$19

How much do restaurant line cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for restaurant line cook in Utah is $14.09, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $15.77 per hour, depending on experience, location, and employer.

What is a restaurant line cook?

Restaurant line cooks are culinary professionals responsible for preparing, cooking, and plating food items according to a restaurant's recipes and standards. They work on the 'line,' which is the area of the kitchen where food is assembled, and often specialize in specific stations such as grill, sauté, or fryer. Line cooks must work quickly and efficiently, especially during busy meal times, and maintain high standards of food safety and cleanliness. They are essential members of the kitchen team and help ensure that every dish meets the restaurant's quality expectations.

What are the key skills and qualifications needed to thrive as a restaurant line cook?

To thrive as a Restaurant Line Cook, you need strong culinary skills, attention to detail, and a solid understanding of food safety and sanitation, often supported by prior kitchen experience or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe is typically required. Excellent time management, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These abilities are vital to ensure consistent food quality, operational efficiency, and a positive dining experience for customers.

What is the difference between Restaurant Line Cook vs Kitchen Prep Cook?

AspectRestaurant Line CookKitchen Prep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and organizes supplies
Work EnvironmentFast-paced kitchen during service hoursPre-shift, slower pace, prep area
CredentialsBasic culinary skills, kitchen experience often preferredBasic knife skills, food safety knowledge
Industry UsageCommonly employed in restaurants during serviceTypically works in prep stations, supporting line cooks

The main difference between a Restaurant Line Cook and a Kitchen Prep Cook lies in their roles during restaurant service. Line cooks actively prepare dishes during busy hours, while prep cooks focus on preparing ingredients beforehand. Both roles require culinary skills and food safety knowledge, but line cooks usually have more experience and work in a faster-paced environment.

What are some common challenges faced by restaurant line cooks, and how can they be managed?

Restaurant line cooks often work in fast-paced, high-pressure environments where multitasking and time management are essential. Challenges include handling multiple orders simultaneously, maintaining consistency in presentation and taste, and adapting to sudden changes such as menu updates or staff shortages. Effective communication with team members and staying organized can help manage these pressures. Regular practice, a focus on teamwork, and a willingness to learn from feedback are key to thriving in this role.
What are popular job titles related to Restaurant Line Cook jobs in Utah? For Restaurant Line Cook jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Restaurant Line Cook jobs in Utah look for? The top searched job categories for Restaurant Line Cook jobs in Utah are:
What cities in Utah are hiring for Restaurant Line Cook jobs? Cities in Utah with the most Restaurant Line Cook job openings:
What are popular job titles related to Restaurant Line Cook jobs in UT? For Restaurant Line Cook jobs in UT, the most frequently searched job titles are:
Infographic showing various Restaurant Line Cook job openings in Utah as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $29,304 per year, or $14.1 per hour.

$12 - $14/hr

Other

Re-posted 8 days ago


Sonic Drive-In rating

4.6

Company rating: 4.6 out of 10

Based on 1,621 frontline employees who took The Breakroom Quiz

86th of 106 rated fast food restaurants


Job description

Description:
The Job: Sonic Drive-in
Restaurant Line Cook / Day or Night Shifts
*50% off Employee meals Always
* Cook within a Fun Fast Paced Environment
*$12.00-$14.00 per hour with experience
As a SONIC Drive-In Line Cook, your primary responsibility is to provide every guest with a Super SONIC experience by:
• Cooking, creating, and packaging delicious menu items
• Trying to beat your best record, every time
• Being proactive (If you're not busy now, you may be in 5 minutes!)
• Continuously communicating with team to help motivate
• Maintaining SONIC safety and sanitation standards
What You'll Need as a Restaurant Line Cook:
• Contagiously positive attitude
• Ability to remain calm, especially in tough situations
• Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back
• Eagerness to learn and grow
• Ability to multi-task, switching from one task to another with ease
• Team mentality and willingness to help where needed
• Effective communication skills; basic math and reading skills
• Willingness to work flexible hours, night, weekend, and holiday shifts
The Fine Print:
As required by applicable law, SONIC Drive-In franchise organizations will make reasonable accommodations to enable individuals with disabilities to perform the essential functions of the job.
Each franchise organization is an independent employer and thus responsible for making its own employment-related decisions. Nothing in these materials should be construed as the franchisor being involved in or having control over a franchise employee's essential terms and conditions of employment.
Requirements:
night shift
Additional Info:
Employer: Mach 1 SDI

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