We need extraordinary leaders like you to apply for this full-service restaurant management position in Gainesville, VA As a Restaurant Executive Chef , your experience and leadership skills will ...
Quick apply
We need extraordinary leaders like you to apply for this full-service restaurant management position in Gainesville, VA As a Restaurant Executive Chef , your experience and leadership skills will ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$16 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$16 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$16 - $19/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Quick apply
Prep Cook-Corsica Reston
Reston, VA · On-site
$16 - $19/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Prep Cook-Reston
Reston, VA · On-site
$14.75 - $18.75/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Prep Cook-Reston
Reston, VA · On-site
$14.75 - $18.75/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Prep Cook-Reston
Reston, VA · On-site
$15 - $19/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Quick apply
Prep Cook-Reston
Reston, VA · On-site
$15 - $19/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Prep Cook-Reston
Reston, VA · On-site
$15 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Reston
Reston, VA · On-site
$15 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$14.75 - $18.75/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$14.75 - $18.75/hr
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow ...
Prep Cook-Reston
Reston, VA · On-site
$15 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Reston
Reston, VA · On-site
$15 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$16 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Prep Cook-Corsica Reston
Reston, VA · On-site
$16 - $19/hr
Description The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are ...
Executive Chef
Arlington, VA · On-site
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Quick apply
Executive Chef
Arlington, VA · On-site
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
Arlington, VA · On-site
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
Arlington, VA · On-site
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
Arlington, VA · On-site
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
Arlington, VA · On-site
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
$85K - $95K/yr
Job Summary Restaurant Associates is seeking an experienced, hospitality-focused Executive Chef to lead culinary operations at our premier corporate dining account with CoStar Group. This is an ...
Executive Chef
$72K - $100K/yr
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row ... With all this exciting growth, we are seeking an Executive Chef to join our growing team! Are you ...
Executive Chef
$72K - $100K/yr
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row ... With all this exciting growth, we are seeking an Executive Chef to join our growing team! Are you ...
Executive Chef
Fairfax, VA · On-site
$73K - $100K/yr
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row ... With all this exciting growth, we are seeking an Executive Chef to join our growing team! Are you ...
Executive Chef
Fairfax, VA · On-site
$73K - $100K/yr
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row ... With all this exciting growth, we are seeking an Executive Chef to join our growing team! Are you ...
Executive Chef
Arlington, VA · On-site
$72K - $100K/yr
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row ... With all this exciting growth, we are seeking an Executive Chef to join our growing team! Are you ...
Executive Chef
Arlington, VA · On-site
$72K - $100K/yr
Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row ... With all this exciting growth, we are seeking an Executive Chef to join our growing team! Are you ...
Executive Chef
$89K - $109K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...
Executive Chef
$89K - $109K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...
Executive Chef
Fairfax, VA · On-site
$89K - $109K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...
Executive Chef
Fairfax, VA · On-site
$89K - $109K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...
Executive Chef
Fairfax, VA · On-site
$89K - $109K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...
Executive Chef
Fairfax, VA · On-site
$89K - $109K/yr
Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...
Executive Chef
Chesapeake, VA · On-site
$50K - $60K/yr
As a Executive Chef, your primary responsibility is to the customer, ensuring that every guest has ... Manage restaurant's BOH technology * Respond efficiently to kitchen staff questions and complaints
Quick apply
Executive Chef
Chesapeake, VA · On-site
$50K - $60K/yr
As a Executive Chef, your primary responsibility is to the customer, ensuring that every guest has ... Manage restaurant's BOH technology * Respond efficiently to kitchen staff questions and complaints
Restaurant Executive information
What does a restaurant executive do?
A Restaurant Executive is responsible for overseeing the overall operations and performance of one or multiple restaurants. Their duties include developing business strategies, managing budgets, ensuring customer satisfaction, supervising staff, and maintaining high standards for food quality and service. They also focus on marketing initiatives, cost control, and compliance with health and safety regulations. The role requires strong leadership, financial acumen, and the ability to drive growth and profitability.
What are some typical challenges faced by a restaurant executive, and how can they be effectively managed?
Restaurant Executives commonly face challenges such as maintaining consistent service quality across shifts, managing costs while maximizing profitability, and adapting quickly to changing customer preferences or regulations. Effective management involves strong communication with both front-of-house and kitchen teams, regular training sessions, and close monitoring of financial and operational metrics. Building a culture of accountability and empowering staff to address issues proactively also helps in overcoming these challenges and ensuring smooth restaurant operations.
What are the key skills and qualifications needed to thrive as a restaurant executive, and why are they important?
To excel as a Restaurant Executive, you need strong leadership abilities, in-depth knowledge of food service operations, and a background in hospitality management, often supported by relevant degrees or certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety regulations is commonly expected. Outstanding interpersonal skills, problem-solving abilities, and organizational acumen set top performers apart in this role. These skills are crucial for ensuring smooth restaurant operations, delivering exceptional customer experiences, and achieving business targets.
What are the most commonly searched types of Restaurant jobs in Virginia?
The most popular types of Restaurant jobs in Virginia are:
What are popular job titles related to Restaurant Executive jobs in Virginia?
For Restaurant Executive jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Restaurant Executive jobs in Virginia look for?
The top searched job categories for Restaurant Executive jobs in Virginia are:
What cities in Virginia are hiring for Restaurant Executive jobs?
Cities in Virginia with the most Restaurant Executive job openings:
Restaurant Executive Chef - Full Service - Gainesville, VA
Gainesville, VA
HHB Restaurant Recruiting •
Recruiting and Staffing Services • 11 - 50 employees11 - 50 employees
$50K - $64K/yr
Full-time
Re-posted 15 days ago
Job description
- Are you a hardworking, service-minded leader with a real passion for the hospitality industry?
- Are you looking to take a step towards building your restaurant manager career, instead of just working a job?
- We need extraordinary leaders like you to apply for this full-service restaurant management position in Gainesville, VA
As a Restaurant Executive Chef, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. From daily operations to marketing and sales, we have opportunities for career growth waiting for you.
- You will own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
- Use creativity and communication to build a loyal customer base, and increase sales.
- You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Outstanding Benefits
- Health Benefits
- Industry Standard Work Week (50-55 hour target)
- Attainable Bonus Program
- $70K - $80K Salary
- Equal Opportunity Employer
Key Responsibilities:
- Practice safety as priority #1 for your restaurant team and customers
- Maintain a high ratio of return customers through great service
- Oversee guest services and resolve issues
- Coach and develop restaurant employees to build a cohesive team
- Promote, demonstrate, and lead a memorable customer restaurant experience
You will:
- Have a minimum of 2 years in Restaurant Management
- Show success in previous positions
- Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time
- Be able to thrive in a quick-paced environment
- Demonstrate outstanding leadership, communication, and training
- Have a stable work history
Does this sound like you? We'd love to hear from you! Apply today!
About HBB Restaurant Recruiting
Sourced by ZipRecruiter
Industry
Recruiting and staffing services
Company size
11 - 50 Employees
Headquarters location
Yukon, OK, US
Year founded
2016