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Restaurant Attendant Jobs (NOW HIRING)

Bistro Attendant

Houston, TX · On-site

$12 - $14.25/hr

The Courtyard by Marriott Houston is seeking a top-performing Full-Time Hotel Restaurant Attendant for our Courtyard Bistro. About Us: Working at the Courtyard by Marriott Houston Rice University ...

Restaurant Attendants support the daily operation of the restaurant by assisting both front-of-house and back-of-house teams to provide an exceptional guest experience. This position is ideal for ...

Bistro Attendant

Houston, TX · On-site

$12 - $14.25/hr

The Courtyard by Marriott Houston is seeking a top-performing Full-Time Hotel Restaurant Attendant for our Courtyard Bistro. About Us: Working at the Courtyard by Marriott Houston Rice University ...

Restaurant Attendants support the daily operation of the restaurant by assisting both front-of-house and back-of-house teams to provide an exceptional guest experience. This position is ideal for ...

Restaurant Attendants support the daily operation of the restaurant by assisting both front-of-house and back-of-house teams to provide an exceptional guest experience. This position is ideal for ...

Bistro Restaurant Attendant

Atlantic City, NJ · On-site

$12.50 - $15/hr

Hourly Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North ...

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Restaurant Attendant information

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$10

$14

$16

How much do restaurant attendant jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for restaurant attendant in the United States is $14.18, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $15.87 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant attendant?

To thrive as a Restaurant Attendant, you need strong customer service skills, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and adherence to food handling certifications like ServSafe are commonly required. Excellent communication, teamwork, and a positive attitude help create a welcoming environment and resolve guest concerns. These skills ensure efficient service, customer satisfaction, and compliance with health regulations in a busy restaurant setting.

What is a restaurant attendant?

Restaurant attendants are hospitality professionals who assist in the smooth operation of a restaurant by performing tasks such as greeting and seating guests, taking orders, serving food and drinks, clearing tables, and maintaining cleanliness. They ensure that customers have a pleasant dining experience by providing excellent service and attending to guests’ needs. Restaurant attendants may also help with setting up tables, refilling supplies, and supporting other staff as needed.

How does a restaurant attendant typically collaborate with other team members during a busy service shift?

Restaurant Attendants work closely with servers, kitchen staff, and management to ensure smooth operations during busy shifts. They often assist servers by clearing tables, refilling water, and delivering food, while also communicating guest needs to the kitchen. Effective teamwork and clear communication are essential, as Restaurant Attendants must respond quickly to changes in guest flow and support staff where needed. This collaboration helps maintain high service standards and a positive dining experience for guests.

What is the difference between Restaurant Attendant vs Waitstaff?

AspectRestaurant AttendantWaitstaff
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafes, catering eventsRestaurants, cafes, catering events
Job ResponsibilitiesAssisting with food service, maintaining cleanliness, setting tablesTaking orders, serving food and drinks, handling customer payments
Employer & Industry UsageCommonly used in hospitality and food service industryCommonly used in hospitality and food service industry

Both Restaurant Attendants and Waitstaff work in similar environments and often share credentials. However, Restaurant Attendants typically focus on supporting food service operations and maintaining cleanliness, while Waitstaff primarily handle customer orders and service. Understanding these differences can help job seekers find the right role in the hospitality industry.

What states have the most Restaurant Attendant jobs? States with the most job openings for Restaurant Attendant jobs include:
What are popular job titles related to Restaurant Attendant jobs? For Restaurant Attendant jobs, the most frequently searched job titles are:
Infographic showing various Restaurant Attendant job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,500 per year, or $14.2 per hour.

Part- Time| Restaurant Attendant| Canopy by Hilton| The Wharf

Concord Hospitality

Washington, DC • On-site

$17.50 - $21/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 24 days ago


Concord Hospitality rating

7.2

Company rating: 7.2 out of 10

Based on 35 frontline employees who took The Breakroom Quiz

20th of 108 rated hotels


Job description

Concord Hospitality is seeking a positive and service-oriented Restaurant Attendant / Busser to help create memorable dining experiences. This role requires flexibility to work mornings, evenings, and weekends in a fast-paced environment.
Key Responsibilities
  • Quickly clear and reset tables with spotless silverware.
  • Maintain stock and cleanliness of service stations, including silverware, linens, and condiments.
  • Greet guests courteously and serve beverages, breads, and butter.
  • Transport dirty tableware to the dishwashing area for proper cleaning.
  • Support servers and team members to ensure smooth dining operations.
Qualifications
  • Minimum 1 year of fast-casual dining or customer service experience preferred.
  • Positive, upbeat, and team-oriented attitude.
  • Ability to work flexible shifts, including weekends and evenings.
  • Comfortable in a fast-paced, physical environment.
Benefits (Full-Time Associates Only)
  • Competitive wages
  • 401K with company match
  • Medical, dental, and vision plans
  • Life insurance and short/long-term disability options
  • Tuition assistance
  • Discounted room rates at Concord-managed hotels
  • Training, development, and career advancement opportunities

Why Concord?
Our culture is built on our five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We provide a supportive, inclusive, and rewarding workplace where associates are valued, trained, and given opportunities to grow.
We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a "Great Place to Work for All."
We are Concord!
Hourly Rate: $17.50 - $21.00
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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