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Remote Professor Food Science Jobs (NOW HIRING)

The Pennsylvania State University

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional ... AND POSITION REQUIREMENTS The Food Science Department in the College of Agricultural Sciences is ...

The Pennsylvania State University

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional ... Provide scientific oversight across the program portfolio, spanning diagnostics, vaccines ...

Hirekeyz Inc

Scientist II

College Park, MD · Remote

Scientist II Location: (Remote but need to report to the duty station in college park, MD or other ... Knowledge of the principles, theories, practices and procedures of nutrition, food science, or ...

Nature's Path Foods

R&D Scientist - US

Oak Brook, IL · On-site +1

$90K - $100K/yr

Bachelor's degree in Food Science, Culinary Science or a related discipline, or equivalent relevant ... Oak Brook, Illinois | Monday-Thursday onsite & Friday remote $90,000-$100,000 base salary + 10% ...

Nature's Path

R&D Scientist - US

Oak Brook, IL · On-site +1

$90K - $100K/yr

Bachelor's degree in Food Science, Culinary Science or a related discipline, or equivalent relevant ... Oak Brook, Illinois | Monday-Thursday onsite & Friday remote $90,000-$100,000 base salary + 10% ...

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Remote Professor Food Science information

What is a remote professor of food science?

A Remote Professor of Food Science is an academic professional who teaches courses and conducts research in food science through online platforms rather than in-person classrooms. They design virtual curricula, deliver lectures, mentor students, and may supervise research projects remotely. This role often involves utilizing digital tools to facilitate interactive learning and assessments. Remote professors typically collaborate with faculty and students from various locations and can work for universities, colleges, or educational organizations that offer distance learning.

How do remote professors of food science effectively engage students and facilitate hands-on learning in a virtual environment?

Remote Food Science professors often use a combination of virtual labs, interactive simulations, and video demonstrations to help students grasp practical concepts despite not being physically present in a laboratory. Engaging students typically involves regular live sessions, discussion forums, and collaborative group projects to simulate the teamwork and experimentation found in on-campus settings. Professors may also partner with local organizations or encourage at-home experiments using common kitchen equipment to reinforce learning. Flexibility, creativity, and strong communication skills are key to overcoming the challenges of remote instruction and ensuring student success.

What are the key skills and qualifications needed to thrive as a remote professor of food science, and why are they important?

To thrive as a Remote Professor in Food Science, you need deep subject matter expertise, a relevant advanced degree (such as a Ph.D.), and a strong background in teaching or research. Familiarity with online learning management systems (LMS), virtual lab simulations, and educational technology tools is typically required. Excellent communication, self-motivation, and adaptability are vital soft skills for engaging students and managing remote instruction. These abilities ensure effective knowledge transfer, student engagement, and academic success in a virtual learning environment.
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Infographic showing various Remote Professor Food Science job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Remote job distribution.

Food Science 223 Grader

The Pennsylvania State University

On-site, Remote

Part-time

Posted 17 days ago

Key responsibilities

  • Grade discussion posts and assignments following a provided rubric.

  • Communicate feedback to students and provide status updates to the instructor.

  • Perform other duties as assigned, such as tracking assignment extensions.

Job description

APPLICATION INSTRUCTIONS:
  • CURRENT PENN STATE EMPLOYEE (faculty, staff, technical service, or student), please login to Workday to complete the internal application process. Please do not apply here, apply internally through Workday.
  • CURRENT PENN STATE STUDENT (not employed previously at the university) and seeking employment with Penn State, please login to Workday to complete the student application process. Please do not apply here, apply internally through Workday.
  • If you are NOT a current employee or student, please click "Apply" and complete the application process for external applicants.

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional information on remote work at Penn State, seeNotice to Out of State Applicants.

JOB DESCRIPTION AND POSITION REQUIREMENTS

The Food Science Department in the College of Agricultural Sciences is looking for a part-time grader for Food Science 223 (Understanding Science Through Wine Beer and Bread). The ideal candidate will be available 8-20 hours per week, with flexible scheduling based on workload. The grader will work remotely and will be responsible for grading discussion posts and assignments. The grader will meet with the instructor online to review grading criteria and any questions that arise as well as communicate progress with the instructor.

Responsibilities include:

  • Grading discussion posts following a grading rubric provided by the instructor.
  • Communicate feedback to students.
  • Provide status updates to the instructor.
  • Perform other duties as assigned (ex: keep track of assignment extensions)

Must be able to work independently and meet deadlines remotely. Good communication skills are necessary. Experience with Canvas is preferred.

BACKGROUND CHECKS/CLEARANCES

Employment with the University will require successful completion of background check(s) in accordance with University policies.

CAMPUS SECURITY CRIME STATISTICS

Pursuant to the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act and the Pennsylvania Act of 1988, Penn State publishes a combined Annual Security and Annual Fire Safety Report (ASR). The ASR includes crime statistics and institutional policies concerning campus security, such as those concerning alcohol and drug use, crime prevention, the reporting of crimes, sexual assault, and other matters. The ASR is available for review here.

EEO IS THE LAW

Penn State is an equal opportunity employer and is committed to providing employment opportunities to all qualified applicants without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you are unable to use our online application process due to an impairment or disability, please contact 814-865-1473.

Penn State is committed to and accountable for advancing equity, respect, and belonging. We embrace individual uniqueness, as well as a culture of belonging that supports equity initiatives, leverages the educational and institutional benefits of inclusion in society, and provides opportunities for engagement intended to help all members of the community thrive. We value belonging as a core strength and an essential element of the university's teaching, research, and service mission.

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About Pennsylvania State University

Sourced by ZipRecruiter

Pennsylvania State University, often referred to as Penn State, is a major, public, research-intensive university located in University Park, PA, US. This esteemed institution serves as an important player within the education industry, offering a plethora of academic programs across various disciplines. The university was founded in 1855 with the mission to provide quality education, advanced research, and service to society. Penn State holds firmly to values of integrity, respect, and excellence, fostering a diverse and inclusive community. The university is renowned for its research productivity and its high-ranking programs in areas like engineering, business, and education. One notable achievement of the institution is its designation as a "R1: Doctoral Universities – Very high research activity," demonstrating its commitment to scholarship and discovery.

Industry

Education

Company size

11 - 50 Employees

Headquarters location

University Park, PA, US

Year founded

1855

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