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Remote Food Science Lecturer Jobs (NOW HIRING)

$117K - $172K/yr

Preferred degree in biology, chemistry, microbiology, or food science * Proven ability to engage ... Remote We understand that candidates will not meet every single desired qualification. If your ...

$117K - $172K/yr

Preferred degree in biology, chemistry, microbiology, or food science * Proven ability to engage ... Remote We understand that candidates will not meet every single desired qualification. If your ...

As a Contract Halal Auditor, you will perform on-site and/or remote audits to assess compliance ... Bachelor's degree or higher in Food Science, Food Safety, Nutrition, Microbiology, Biological ...

For additional information on remote work at Penn State, seeNotice to Out of State Applicants. AND POSITION REQUIREMENTS Computer Science and Engineering is looking to hire a part-time adjunct ...

... Medicine, Food Science, Biology, Environmental Science, Sustainability, or a related field ... This is a remote position; however, candidates must be based in one of the following hiring regions:

... Medicine, Food Science, Biology, Environmental Science, Sustainability, or a related field ... This is a remote position; however, candidates must be based in one of the following hiring regions:

... Medicine, Food Science, Biology, Environmental Science, Sustainability, or a related field ... This is a remote position; however, candidates must be based in one of the following hiring regions:

Showing results 41-60

Remote Food Science Lecturer information

See salary details

$27K

$62.6K

$90.5K

How much do remote food science lecturer jobs pay per year?

As of Sep 9, 2026, the average yearly pay for remote food science lecturer in the United States is $62,646.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,000.00 and $73,500.00 per year, depending on experience, location, and employer.

What is a remote food science lecturer?

A Remote Food Science Lecturer is an educator who teaches food science courses to students through online platforms rather than in-person classes. Their responsibilities include creating and delivering lectures, developing assignments, grading student work, and providing feedback—all via digital tools. They may work for universities, colleges, or specialized online learning institutions. This role requires expertise in food science as well as strong skills in virtual communication and digital teaching technologies.

What are the key skills and qualifications needed to thrive as a remote food science lecturer?

To thrive as a Remote Food Science Lecturer, you need an advanced degree in food science or a related field, subject matter expertise, and teaching experience. Familiarity with learning management systems (LMS), virtual classroom tools, and digital content creation is typically required. Excellent communication, adaptability, and student engagement skills are critical soft skills for success in an online learning environment. These abilities ensure effective knowledge transfer, student participation, and the delivery of high-quality education remotely.

What are some common challenges faced by remote food science lecturers, and how can they be addressed?

Remote Food Science Lecturers often encounter challenges such as maintaining student engagement during online sessions and effectively demonstrating laboratory concepts without in-person interaction. To address these, many lecturers use interactive teaching tools, virtual labs, and real-time Q&A sessions to encourage participation and deepen understanding. Collaborating closely with colleagues to share best practices and utilizing multimedia resources can also help bridge the gap, ensuring students receive a comprehensive learning experience even in a virtual environment.

What is the difference between Remote Food Science Lecturer vs Food Scientist?

AspectRemote Food Science LecturerFood Scientist
Required CredentialsTypically a master's or Ph.D. in Food Science or related fieldBachelor's or higher degree in Food Science, Chemistry, or related field
Work EnvironmentOnline/remote teaching environment, academic institutionsLaboratories, research facilities, or industry settings
Employer & Industry UsageUniversities, colleges, online education platformsFood manufacturing, research & development, quality assurance
Common Search & ComparisonYesYes

The main difference is that a Remote Food Science Lecturer focuses on teaching and curriculum development in an online academic setting, requiring advanced degrees and educational credentials. In contrast, a Food Scientist applies scientific principles to develop, improve, and ensure the safety of food products, often working in labs or industry environments. Both roles require a strong background in food science but serve different functions within the industry and education sectors.

More about Remote Food Science Lecturer jobs

What cities are hiring for Remote Food Science Lecturer jobs?

Cities with the most Remote Food Science Lecturer job openings:

What are the most commonly searched types of Food Science Lecturer jobs?

The most popular types of Food Science Lecturer jobs are:

What states have the most Remote Food Science Lecturer jobs?

States with the most job openings for Remote Food Science Lecturer jobs include:

What are popular job titles related to Remote Food Science Lecturer jobs?

For Remote Food Science Lecturer jobs, the most frequently searched job titles are:

Infographic showing various Remote Food Science Lecturer job openings in the United States as of September 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% Remote job distribution, with an average salary of $62,646 per year, or $30.1 per hour.

Associate Director, Corporate Accounts - Food and Beverage (Dairy)

On-site, Remote

Solenis
Chemical Manufacturing • 1 - 5K employees

$117K - $172K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago


Key responsibilities

  • Drive sales of cleaning and sanitation solutions to national food processing customers

  • Build and maintain relationships with key executives at customer organizations

  • Collaborate with internal teams to deliver value-added solutions and strategic account planning


Solenis rating

7.4

Company rating: 7.4 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

59th of 104 rated chemical manufacturers


Job description

Solenis is a leading global provider of water and hygiene solutions. The company's product portfolio includes a broad array of water treatment chemistries, process aids, functional additives, cleaners, disinfectants, and state-of-the-art monitoring, control and delivery systems. These technologies are used by customers to improve operational efficiencies, enhance product quality, protect plant assets, minimize environmental impact, and create cleaner and safer environments. Headquartered in Wilmington, Delaware, the company has 78 manufacturing facilities strategically located around the globe and employs a team of over ~23000 professionals in >160 countries across six continents. Solenis is a 2025 Best Managed Company Gold Standard honoree.

For additional information about Solenis, please visit www.solenis.comor follow us on social media.

Who you Are

Diversey is seeking a Associate Director, Corporate Accounts - Food and Beverage to join our Industrial business, supporting the Dairy sector. This role is critical in driving growth through strategic partnerships with some of the largest names in the food industry. You'll be responsible for selling our portfolio of cleaning and sanitation solutions to high-level decision-makers across North America. This is a role with strategic impact, directly influencing our business outcomes and brand reputation in the food and beverage processing space.

What You'll Do:

  • Drive sales of cleaning and sanitation solutions to national food processing customers
  • Build and maintain relationships with key executives at customer organizations
  • Understand complex food industry operations and align Solenis products to customer needs
  • Collaborate with internal teams to deliver value-added solutions and strategic account planning
  • Represent the business at industry events and conferences

What You'll Bring:

  • 10-15 years of experience in the food or beverage Dairy industry
  • Strong technical background with a deep understanding of food plant operations
  • Preferred degree in biology, chemistry, microbiology, or food science
  • Proven ability to engage, influence, and close deals with executive-level stakeholders
  • Physical ability to navigate food production environments (including stair climbing and occasional lifting under 50 lbs)

Perks!

  • Comprehensive benefits package including medical, dental and vision, available day one
  • 401(k) with 4% matching
  • Paid time off and sick time
  • Robust company culture
  • Learning and development opportunities

Come work with us at Solenis, where you can build a career that makes a difference.

#LI-DS1

#LI-Remote

We understand that candidates will not meet every single desired qualification. If your experience looks a little different from what we've identified and you think you can bring value to the role, we'd love to learn more about you.

At Solenis, we understand that our greatest asset is our people. That is why we offer competitive compensation, comprehensive benefits which include medical, dental, vision & 401K, and numerous opportunities for professional growth and development. So, if you are interested in working for a world-class company and enjoy solving complex challenges, whether in the lab or the field, consider joining our team.

Solenis is proud to be an Equal Opportunity Affirmative Action Employer, including Minorities / Women/ Veterans / Disabled.All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

Should you require assistance in applying to this opportunity, please reach out to Solenis Talent Acquisition at talentacquisition@solenis.com

The expected compensation range for this position is between $117,510.00 and $172,337.00 plus discretionary bonuses. The exact compensation may vary based on your skills, experience and other factors permitted by law.

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