ZipRecruiter

Log In

1

Reliable Bakery Jobs (NOW HIRING)

12TH STREET CATERING INC

Bakery

Philadelphia, PA · On-site

$13 - $17.25/hr

We are seeking a passionate and reliable Bakery Employee to join our catering team. This individual will assist in the preparation, baking, and packaging of a variety of high-quality baked goods and ...

Mazzetti's Bakery

Bakery Associate

Pacifica, CA · On-site

$16/hr

Reliable, punctual and committed to customer service Job Types: Full-time, Part-time Salary: From ... Bakery Shift: * 8 hour shift * Day shift * Morning shift Weekly day range: * Monday to Friday

TASTY PASTRY BAKERY

Bakery Assistant

Tallahassee, FL

$16 - $18/hr

Tasty Pastry Bakery, a beloved local bakery in Tallahassee, FL, is seeking a reliable and hardworking Daytime Bakery Helper to join our team. If you're passionate about baked goods and enjoy working ...

The Ivy Bakery - Dolce Isola

Bakery Clerk

Los Angeles, CA

$15 - $17.50/hr

Reliable and self-directed during quieter afternoon hours * Prior café, bakery, or hospitality experience is helpful but not required A plus An interest or background in social media. If you're ...

PASTRY LAND BAKERY INC

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary ... Applicants must have reliable transportation and eager to work in a fast paced industry.

PASTRY LAND BAKERY INC

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary ... Applicants must have reliable transportation and eager to work in a fast paced industry.

PASTRY LAND BAKERY INC

Bakers Assistant

Smithfield, RI · On-site

$16 - $20/hr

Pastryland Bakery is hiring for a Bakers Assistant! Having experience is a plus but not necessary ... Applicants must have reliable transportation and eager to work in a fast paced industry.

Pitchoun Bakery

Baker

Los Angeles, CA · On-site

$19 - $20/hr

The bakery is a 5900 sqft fast-paced, team-oriented kitchen. Our primary focus for your position is ... SERIOUS PROFILES ONLY, ACCOUNTABLE & RELIABLE! Please email your resume in pdf or in the body of ...

Saffron By L&H

Be Seen First

Bakery Clerk

Houston, TX · On-site

$13 - $15/hr

We're looking for someone who is: reliable, detail-oriented, friendly with customers, comfortable handling cash and POS systems, and willing to help keep the bakery clean and organized.

Old Mission Bakery

Bakery Packager

Traverse City, MI · On-site

$17 - $19/hr

... Is reliable, punctual, and ready to learn. - No prior experience is required--just bring a positive attitude and a willingness to jump in! Why Join Old Mission Bakery? At Old Mission Bakery, we're ...

next page

Showing results 1-20

All JobsRetail JobsReliable Bakery Jobs

Reliable Bakery information

See salary details

$9

$14

$20

How much do reliable bakery jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for reliable bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What is a reliable bakery?

A reliable bakery is a bakery that consistently provides high-quality baked goods, maintains cleanliness, and delivers excellent customer service. Customers can trust that a reliable bakery will have fresh products available, adhere to food safety standards, and fulfill orders accurately and on time. Reliability in a bakery also means consistent hours of operation and positive customer experiences, making it a trusted choice for both everyday purchases and special occasions.

What are the key skills and qualifications needed to thrive as a bakery worker?

To thrive as a Bakery Worker, you need basic baking skills, attention to detail, and a strong understanding of food safety and hygiene, often supported by a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and sometimes certification in food handling is typically required. Excellent time management, teamwork, and customer service skills set outstanding bakery workers apart. These abilities are essential for producing high-quality baked goods efficiently while ensuring customer satisfaction and safety.

What are some common challenges faced by bakery staff in a high-volume, reliable bakery environment?

Bakery staff in reliable, high-volume bakeries often encounter challenges such as managing early morning shifts, maintaining consistent product quality during busy periods, and efficiently coordinating with team members to meet daily production targets. Adapting to frequent changes in customer demand and handling large orders while minimizing waste can also be demanding. However, being proactive, organized, and communicative with the team helps create a smooth workflow and ensures consistent product delivery.

What is the difference between Reliable Bakery vs Reliable Pastry Chef?

AspectReliable BakeryReliable Pastry Chef
CredentialsHigh school diploma or equivalent; bakery certificationsPastry arts certification or culinary degree; specialized pastry training
Work EnvironmentBakery setting, production lines, retail storefrontBakery or restaurant kitchens, pastry stations
Industry UsageUsed broadly for bakery operationsSpecifically for pastry and dessert preparation
Common Search/ComparisonYesNo

Reliable Bakery refers to a general bakery worker involved in various baking tasks, while Reliable Pastry Chef specializes in creating pastries and desserts. The pastry chef typically has specialized training and focuses on intricate pastry work, whereas the bakery worker handles broader baking duties. Both roles are essential in bakery settings, but their skills and responsibilities differ.

More about Reliable Bakery jobs

What cities are hiring for Reliable Bakery jobs?

Cities with the most Reliable Bakery job openings:

What states have the most Reliable Bakery jobs?

States with the most job openings for Reliable Bakery jobs include:

What job categories do people searching Reliable Bakery jobs look for?

The top searched job categories for Reliable Bakery jobs are:

Reliable Bakery jobs near you
Infographic showing various Reliable Bakery job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 29% Part Time, and 4% Contract. Highlights an 85% Physical, 1% Hybrid, and 14% Remote job distribution, with an average salary of $30,591 per year, or $14.7 per hour.

Bakery

Philadelphia, PA • On-site

12TH STREET CATERING INC
11 - 50 employees
Learn more about 12TH STREET CATERING INCexternal

$13 - $17.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 20 days ago

Job description

Job Title: Bakery

Location: 3312 Spring Garden, Philadelphia Pa
Employment Type: Full-Time
Compensation: "Based on Experience"
Schedule: Discussed at interview
Reports to: Bakery

Job Summary:

We are seeking a passionate and reliable Bakery Employee to join our catering team. This individual will assist in the preparation, baking, and packaging of a variety of high-quality baked goods and pastries for catered events, corporate clients, and special orders. The ideal candidate has strong attention to detail, thrives in a fast-paced kitchen environment, and is committed to maintaining the highest standards of cleanliness, quality, and consistency.

Key Responsibilities:
  • Pastry & Baking Production:
    • Prepare, bake, and finish a wide range of items including cakes, cookies, tarts, croissants, breads, and specialty desserts.
    • Follow standard recipes and production schedules with precision.
    • Assist in creating custom desserts for catered events or special orders.
  • Catering Prep & Packaging:
    • Portion, label, and package pastries and baked goods for delivery and off-site catering.
    • Organize and load items for transport, ensuring presentation and freshness.
    • Collaborate with the catering team on order requirements and special requests.
  • Kitchen Operations:
    • Maintain cleanliness and organization of the bakery and kitchen prep areas.
    • Ensure compliance with health and safety standards, including proper food storage and sanitation practices.
    • Monitor inventory levels of ingredients and supplies; report shortages or issues to management.
  • Team Support:
    • Communicate effectively with chefs, kitchen staff, and front-of-house team members.
    • Help with dishwashing, kitchen cleanup, and restocking as needed.
    • Maintain a positive and professional attitude in a collaborative team environment.
Qualifications:
  • 1+ year of experience in a commercial bakery, pastry kitchen, or catering setting preferred.
  • Working knowledge of basic baking techniques and kitchen tools.
  • Ability to work early mornings or nights, weekends, and holidays as required.
  • Excellent time management and organizational skills.
  • Ability to lift up to 50 lbs and stand for extended periods.
  • Food Handler's Certification (or willingness to obtain upon hire).
Preferred Skills:
  • Experience with large-batch baking or high-volume production.
  • Familiarity with gluten-free, vegan, or allergen-free baking a plus.
  • Basic understanding of food presentation and packaging standards for catering.

We Offer

  • Competitive salary with opportunities for advancement.
  • Work with a dynamic, passionate team in a fast-paced environment.
  • Opportunities for growth and development within the company.
  • Dedicated pastry kitchen.

Benefits and Perks

  • Health, dental, vision, and life insurance options.
  • Retirement plans and 401k options.
  • Paid company holidays and vacations.

Apply