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Recipe Development Jobs in Alabama (NOW HIRING)

Assistant Manager

Daphne, AL · On-site

$14 - $16/hr

Opportunities for professional growth and development. * Engaging and supportive work environment. Popeyes ® is not like most fast-food chains. With freshly prepared food and a recipe that ...

$15 - $17/hr

Opportunities for professional growth and development. * Engaging and supportive work environment. Popeyes ® is not like most fast-food chains. With freshly prepared food and a recipe that ...

Assistant Manager

Atmore, AL · On-site

$16 - $18/hr

Opportunities for professional growth and development. * Engaging and supportive work environment. Popeyes ® is not like most fast-food chains. With freshly prepared food and a recipe that ...

Opportunities for professional growth and development. * Engaging and supportive work environment. Popeyes ® is not like most fast-food chains. With freshly prepared food and a recipe that ...

Assistant Manager

Tuscaloosa, AL · On-site

$14 - $16/hr

Opportunities for professional growth and development. * Engaging and supportive work environment. Popeyes ® is not like most fast-food chains. With freshly prepared food and a recipe that ...

Opportunities for professional growth and development. * Engaging and supportive work environment. Popeyes ® is not like most fast-food chains. With freshly prepared food and a recipe that ...

Cook Marriott

Huntsville, AL · On-site

$14 - $18.75/hr

Ensure food quality and presentation meet the restaurant's standards. * Assist with menu development and recipe modification. * Maintain adherence to food safety and sanitation guidelines. * Monitor ...

Full Time Caker AM

Huntsville, AL · On-site

$15 - $22/hr

Build, ice, and decorate cakes and other bakery goods following recipe instructions. * Maintain the ... Flexible schedule Since its launch in the United States in 2004, TOUS les JOURS has developed into ...

Cook ll

Montgomery, AL · On-site

$13.75 - $18.50/hr

Ensure food quality and presentation meet the restaurant's standards. * Assist with menu development and recipe modification. * Maintain adherence to food safety and sanitation guidelines. * Monitor ...

Cook ll

Montgomery, AL

$13.75 - $18.50/hr

Ensure food quality and presentation meet the restaurant's standards. * Assist with menu development and recipe modification. * Maintain adherence to food safety and sanitation guidelines. * Monitor ...

Cook Marriott

Huntsville, AL · On-site

$13.75 - $18.50/hr

Ensure food quality and presentation meet the restaurant's standards. * Assist with menu development and recipe modification. * Maintain adherence to food safety and sanitation guidelines. * Monitor ...

Outstanding training and development programs * Advancement and growth opportunities * Insurance ... Ensuring all items are cooked, prepared and garnished according to the recipe within the standard ...

Cook 2

Huntsville, AL

$17.50 - $21.75/hr

Ensure food quality and presentation meet the restaurant's standards. * Assist with menu development and recipe modification. * Maintain adherence to food safety and sanitation guidelines. * Monitor ...

Cook 2

Huntsville, AL · On-site

$17.50 - $21.75/hr

Ensure food quality and presentation meet the restaurant's standards. * Assist with menu development and recipe modification. * Maintain adherence to food safety and sanitation guidelines. * Monitor ...

Build, ice, and decorate cakes and other bakery goods following recipe instructions. * Maintain the ... Flexible schedule Since its launch in the United States in 2004, TOUS les JOURS has developed into ...

Resin Technician - 2nd Shift

Birmingham, AL · On-site

$16.75 - $21.25/hr

Weighs ingredients to meet recipe specification and inserts into machinery, or ensures the correct ... Decisions on hiring, promotion, development, compensation or advancement are based solely on a ...

Resin Technician - 2nd Shift

Birmingham, AL · On-site

$16.75 - $21.25/hr

Weighs ingredients to meet recipe specification and inserts into machinery, or ensures the correct ... Decisions on hiring, promotion, development, compensation or advancement are based solely on a ...

Showing results 41-60

Recipe Development information

See Alabama salary details

$26.3K

$48.4K

$73.4K

How much do recipe development jobs pay per year?

As of Aug 20, 2026, the average yearly pay for recipe development in Alabama is $48,417.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $54,400.00 per year, depending on experience, location, and employer.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

What are the qualifications to get a recipe development job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

What are the key skills and qualifications needed to thrive in recipe development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

How do you become a recipe developer?

To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science and flavor pairing. Building a portfolio of tested recipes and proficiency with food styling and photography can also help establish credibility in the field.

What are the most commonly searched types of Recipe Development jobs in Alabama?

The most popular types of Recipe Development jobs in Alabama are:

What are popular job titles related to Recipe Development jobs in Alabama?

For Recipe Development jobs in Alabama, the most frequently searched job titles are:

What cities in Alabama are hiring for Recipe Development jobs?

Cities in Alabama with the most Recipe Development job openings:

Infographic showing various Recipe Development job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, and 4% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $48,417 per year, or $23.3 per hour.

Assistant Manager

Popeyes

Daphne, AL • On-site

$14 - $16/hr

Full-time

This job post has expired today. Applications are no longer accepted.


Popeyes rating

4.4

Company rating: 4.4 out of 10

Based on 401 frontline employees who took The Breakroom Quiz

98th of 106 rated fast food restaurants


Job description

Urgent: Join Our Dynamic Team as an Assistant Manager!

Are you looking for a fun and supportive work environment where your talents can shine? Do you want to be part of a team that values your contributions and fosters growth? If so, we have the perfect opportunity for you!

Join our vibrant Food & Beverage industry team as a highly skilled Assistant Manager! This is an exciting chance to enhance your leadership abilities while working in a deliciously engaging atmosphere. You will benefit from a competitive salary and gain valuable experience that will elevate your career.

Key Responsibilities:

  • Assist in managing daily operations to ensure smooth service.
  • Support staff training and development to enhance team performance.
  • Maintain high standards of customer service and satisfaction.

Qualifications:

  • High school diploma or equivalent.
  • Proven experience in the food & beverage industry preferred.
  • Strong communication and leadership skills.

Work Schedule:

  • Flexible shifts: 10-hour, 8-hour, and weekend availability.
  • Monday to Friday options available.

Why Join Us?

  • Be part of an enthusiastic and talented team.
  • Opportunities for professional growth and development.
  • Engaging and supportive work environment.

Popeyes® is not like most fast-food chains. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!


What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972