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Recipe Development Jobs in Alabama (NOW HIRING)

Line Cook

Birmingham, AL · On-site

$14 - $17/hr

Training & development As a Prep Cook , you will be responsible for a strict adherence to recipe standards. The Meat Cutting / Prep Cook is committed to safe food handling, cleanliness, safety, and ...

Meat Wrapper

Mobile, AL · On-site

$15.25 - $18.50/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Mcintosh, AL · On-site

$17.50 - $21/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Mobile, AL · On-site

$15.25 - $18.50/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Millry, AL · On-site

$14 - $17/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Mobile, AL · On-site

$14 - $17/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Semmes, AL · On-site

$13 - $15.75/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Prichard, AL · On-site

$13.25 - $16/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Mobile, AL · On-site

$15.50 - $18.75/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Mobile, AL · On-site

$12.75 - $15.25/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Theodore, AL · On-site

$14.25 - $17.25/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

AL · On-site

$12.75 - $15.50/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Meat Wrapper

Fairhope, AL · On-site

$13.75 - $16.75/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Showing results 21-40

Recipe Development information

See Alabama salary details

$26.3K

$48.4K

$73.4K

How much do recipe development jobs pay per year?

As of Aug 20, 2026, the average yearly pay for recipe development in Alabama is $48,417.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $54,400.00 per year, depending on experience, location, and employer.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

What are the qualifications to get a recipe development job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

What are the key skills and qualifications needed to thrive in recipe development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

How do you become a recipe developer?

To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science and flavor pairing. Building a portfolio of tested recipes and proficiency with food styling and photography can also help establish credibility in the field.

What are the most commonly searched types of Recipe Development jobs in Alabama?

The most popular types of Recipe Development jobs in Alabama are:

What are popular job titles related to Recipe Development jobs in Alabama?

For Recipe Development jobs in Alabama, the most frequently searched job titles are:

What cities in Alabama are hiring for Recipe Development jobs?

Cities in Alabama with the most Recipe Development job openings:

Infographic showing various Recipe Development job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, and 4% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $48,417 per year, or $23.3 per hour.

Dietitian-Sports Nutrition Education Coordinator

Compass Group, North America

Warrior, AL • On-site

$64K - $69K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,091 frontline employees who took The Breakroom Quiz

346th of 494 rated business services


Job description

Bon Appetit

Take the next step in your career with Bon Appetit as a Dietitian-Sports Nutrition Education Coordinator in Tuscaloosa, AL!

$5000 Sign-On Bonus and Relocation Allowance!

Location : Bon Appetit at University of Alabama Athletics

Schedule : Full time, Monday - Friday, with weekends/evenings/holidays as needed. This position may include light travel within the region.

Requirement : Registered Dietitian Nutritionist (RDN) with the Commission on Dietetic Registration. New grads are welcome to apply!

Position Details : In this role, you will:

  • Lead the implementation and ongoing success of corporate and client nutrition and wellness programs

  • Ensure compliance with nutrition labeling, food allergy, and special diet standards

  • Maintain accurate and up-to-date café menus within our menu management system

  • Serve as the primary liaison between the Culinary and Performance Nutrition teams in providing nutrition education and wellness initiatives

Salary: $64,000 - $69,000 per year

We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks for our Dietitians include:

  • Career Advancement - Growth programs tailored to RDNs

  • Free CEUs - Through our nutrition education webinar series

  • CDR & Licensure Coverage - We cover your professional fees

Why Choose a Career as a Compass Group Dietitian?

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation's largest employers of Dietitians in a variety of settings:

  • Hospitals and healthcare systems

  • Senior living communities

  • Schools and universities

  • Corporate wellness programs

  • Food service operations

We offer unmatched opportunities for professional growth:

  • Specialization

  • Leadership development

  • Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine's Top 125 Organizations list for six straight years.

At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package :

  • Health & Wellness - Medical, dental, and vision plans for you and your family

  • Financial Security - Life insurance, AD&D, and disability coverage

  • Retirement Ready - 401(k) and retirement plans to invest in your future

  • Time Off -Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave

  • Exclusive Perks - Shopping discounts, commuter benefits, and more

  • Wellness & Support - Employee Assistance Program, FSAs, and health programs

  • Protection Plans - Identity Theft Protection and pet insurance

Job Summary

The Senior Wellness Coordinator is responsible for all nutrition and wellness information and activity for the account; will customize, support, coordinate, and measure nutrition and wellness initiatives and provide nutrition education, training, communication and guidance as needed; and, work collaboratively with the dining service director, regional director, chef, and marketing to promote and support corporate nutrition goals, objectives, strategies and policies to develop and implement wellness related programs and initiatives and to ensure compliance with FDA nutrition labeling laws. Monday-Friday, day shift with occasional nights and weekends as needed

Key Responsibilities:

  • Coordinates and implements sector specific nutrition and wellness programs and initiatives.

  • Participates in account retention and sales efforts as well as quarterly business reviews.

  • Develops and presents materials for wellness programs including health fairs, lunch and learns, program launches, regional and district meetings, client meetings, etc.

  • Contributes to wellness related social media efforts.

  • Manages menu and recipe development as well as the nutrient analysis.

  • Leads in-field implementation and on-going wellness training for assigned account.

  • Acts as a nutrition education resource for client, customer and associate nutrition and sustainability questions and concerns.

  • Conducts regular audits, ensures accuracy of all nutrition information posted, and monitors all wellness promotion results.

Qualifications:

  • Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)

  • Licensed by the State Dietetics Licensing Board in states where applicable

  • Serve-Safe certification preferred. If not certified, must obtain certification within twelve (12) weeks from date of hire.

  • Familiarity with nutrition analysis software is preferred.

  • Culinary and/or foodservice experience preferred.

Apply to Compass Group today!

Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Compass Group maintains a drug-free workplace.


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