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Recipe Development Jobs in Alabama (NOW HIRING)

Qdoba

Restaurant Shift Lead

Birmingham, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

Qdoba

Restaurant Shift Lead

Hoover, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Hoover, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Birmingham, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Hoover, AL · On-site

$15 - $20.50/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Birmingham, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Birmingham, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Hoover, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Hoover, AL · On-site

$15 - $20.50/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

VASQUARE LLC

Line Cook

Birmingham, AL

$14 - $17/hr

Training & development As a Prep Cook , you will be responsible for a strict adherence to recipe standards. The Meat Cutting / Prep Cook is committed to safe food handling, cleanliness, safety, and ...

Apply Early

QSR, LLC

Restaurant Shift Lead

Hoover, AL · On-site

$15 - $20.50/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

Qdoba

Restaurant Shift Lead

Birmingham, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

QSR, LLC

Restaurant Shift Lead

Hoover, AL · On-site

$12.75 - $16/hr

At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality ... development. The focus is always on developing people and maintaining a guest-centric culture that ...

Greer's Market

Meat Wrapper

Mobile, AL · On-site

$15.25 - $18.50/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Greer's Market

Meat Wrapper

Mcintosh, AL · On-site

$17.50 - $21/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Greer's Market

Meat Wrapper

Prichard, AL · On-site

$13.25 - $16/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Greer's Market

Meat Wrapper

Millry, AL · On-site

$14 - $17/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

Greer's Market

Meat Wrapper

Mobile, AL · On-site

$14 - $17/hr

Training and development will play a huge roll because it directly involves how the people in the ... Recipe Labels)

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All JobsRecipe Development JobsRecipe Development Jobs in Alabama

Recipe Development information

See Alabama salary details

$26.3K

$48.4K

$73.4K

How much do recipe development jobs pay per year?

As of Jul 4, 2026, the average yearly pay for recipe development in Alabama is $48,417.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $54,400.00 per year, depending on experience, location, and employer.

Is recipe developer a job?

Yes, a recipe developer is a professional who creates and tests new recipes for food companies, publications, or restaurants. They often have skills in culinary arts, food science, and may use tools like recipe management software; some positions require culinary certifications or degrees. Recipe development is a recognized career in the food industry with specific job responsibilities and work environments.

What are the key skills and qualifications needed to thrive in Recipe Development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

What jobs pay $500,000 a year in the US?

In the field of recipe development, highly experienced and successful chefs or food entrepreneurs can reach annual earnings of $500,000 or more, especially if they own popular restaurants, publish bestselling cookbooks, or have lucrative media deals. Such high income levels typically require extensive industry experience, strong branding, and multiple revenue streams. Most recipe developers or culinary professionals earning this level of income operate in high-profile environments or have diversified their culinary careers beyond standard roles.

What Are the Qualifications to Get a Recipe Development Job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

How much do recipe developers get paid?

Recipe developers typically earn between $40,000 and $70,000 annually, depending on experience, location, and employer. Freelance recipe developers may charge per project or hour, with rates ranging from $20 to $100 or more per hour. Skills in culinary arts, food science, and recipe testing can influence earning potential.

How do you become a recipe developer?

To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science, flavor pairing, and presentation. Building a portfolio of tested recipes and proficiency with food photography or writing can also help establish credibility in the field.
More about Recipe Development jobs
What are the most commonly searched types of Recipe Development jobs in Alabama? The most popular types of Recipe Development jobs in Alabama are:
What are popular job titles related to Recipe Development jobs in Alabama? For Recipe Development jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Recipe Development jobs in Alabama look for? The top searched job categories for Recipe Development jobs in Alabama are:
What cities in Alabama are hiring for Recipe Development jobs? Cities in Alabama with the most Recipe Development job openings:
Recipe Development jobs near you
Restaurant Shift Lead

Restaurant Shift Lead

Qdoba

Birmingham, AL • On-site

$12.75 - $16/hr

Full-time

Posted 16 days ago

Job description

Qdoba UAB/HOOVER
Team Lead Job Description
Working at QDOBA is about more than just amazing food. At QDOBA, we take pride in serving our community based on a winning recipe of Hospitality, Positivity, and Performance. As a team, we create experiences by bringing a contagious energy level and enthusiasm for preparing delicious food. We count on our restaurant leaders to model the QDOBA Recipe of Hospitality, Positivity, and Performance
POSITON SUMMARY: As a Team Lead, you would be responsible for managing restaurant operations in partnership with or in the absence of the Restaurant Manager. Team leads help maintain an excellent working environment through leadership, direction, training, and development. The focus is always on developing people and maintaining a guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements:
Job Functions include:
  • Fostering a positive restaurant culture by having fun and maintaining a positive attitude
  • Training, developing, and coaching team members; ensuring systems for training employees are fully implemented and followed
  • Identifying and developing internal candidates for Team Leader positions
  • Treating guests and employees with respect and dignity
  • Complying with all state and federal labor laws and regulations
  • Managing daily activities to achieve excellence in restaurant operational performance
  • Holding restaurant team accountable for consistently delivering excellent guest service and food quality in adherence to brand systems, procedures, and food safety requirements to provide a consistently positive guest experience
  • Reviewing practices as needed to continuously improve the guest experience
  • Interacting with guests and the community; responding to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery
  • Maintaining brand image by ensuring restaurant cleanliness, maintenance, and excellent service
  • Partnering with the restaurant manager in using management information tools to analyze restaurant operational and financial performance
  • Identifying trends and suggesting action plans for improvement
  • Monitoring costs and adherence to budget and restaurant goals
  • Acts as an Ambasador of QDOBA

At Qdoba, we bring flavor to peoples' lives. This means we highly value the diversity and flavor our employees bring to the table.
REASONABLE ACCOMMODATION: QDOBA will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job. This position description should be applied accordingly.

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