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Qsr Manager Jobs in Oregon (NOW HIRING)

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QSR - General Manager

Albany, OR · On-site

$60K - $65K/yr

QSR General Manager - Lead, Grow & Inspire! We're looking for a dynamic QSR General Manager to elevate operations, develop high-performing teams, and deliver unforgettable guest experiences across ...

Facilities Manager

Woodburn, OR · On-site

$80.20K - $120K/yr

Facilities Technician(s) Facilities Manager Position Overview The Facilities Manager oversees the maintenance of Ambrosia QSR restaurants and grounds while assisting the management team in the ...

Facilities Technician(s) Facilities Manager Position Overview The Facilities Manager oversees the maintenance of Ambrosia QSR restaurants and grounds while assisting the management team in the ...

Facilities Technician(s) Facilities Manager Position Overview The Facilities Manager oversees the maintenance of Ambrosia QSR restaurants and grounds while assisting the management team in the ...

Assistant Managers Shift Leaders Team Members Position Overview The General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest ...

Assistant Managers Shift Leaders Team Members Position Overview The General Manager role at Ambrosia QSR is full-time position responsible for overseeing all restaurant operations, including guest ...

Experience: 1-2 Years previous supervisory and QSR management experience. Degrees, Licensure, and/or Certification: Food Handlers Card is required Knowledge, Skills, and Abilities: Build and maintain ...

Experience: * 1-2 Years previous supervisory and QSR management experience. * Degrees, Licensure, and/or Certification: * Food Handlers Card and/or Serve Safe Certified preferred but not required.

Experience: 1-2 Years previous supervisory and QSR management experience. Degrees, Licensure, and/or Certification: Food Handlers Card is required Knowledge, Skills, and Abilities: Build and maintain ...

Experience: 1-2 Years previous supervisory and QSR management experience. Degrees, Licensure, and/or Certification: Food Handlers Card is required Knowledge, Skills, and Abilities: Build and maintain ...

Experience: 1-2 Years previous supervisory and QSR management experience. Degrees, Licensure, and/or Certification: Food Handlers Card is required Knowledge, Skills, and Abilities: Build and maintain ...

Experience: 1-2 Years previous supervisory and QSR management experience. Degrees, Licensure, and/or Certification: Food Handlers Card is required Knowledge, Skills, and Abilities: Build and maintain ...

Experience: 1-2 Years previous supervisory and QSR management experience. Degrees, Licensure, and/or Certification: Food Handlers Card is required Knowledge, Skills, and Abilities: Build and maintain ...

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Qsr Manager information

See Oregon salary details

$24.4K

$40.4K

$53.4K

How much do qsr manager jobs pay per year?

As of May 28, 2026, the average yearly pay for qsr manager in Oregon is $40,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,909.00 and $47,376.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a QSR Manager, and why are they important?

To thrive as a QSR (Quick Service Restaurant) Manager, you need strong leadership, operations management, and customer service skills, often supported by a background in hospitality or business administration. Familiarity with POS systems, inventory management software, and food safety certifications like ServSafe is typically required. Exceptional communication, problem-solving, and team-building abilities help managers motivate staff and handle fast-paced challenges. These skills are crucial for ensuring efficient operations, high customer satisfaction, and consistent compliance with health and safety standards.

What are some common challenges faced by QSR Managers, and how can they be addressed?

QSR Managers often encounter challenges such as maintaining high service quality during peak hours, managing staff turnover, and ensuring compliance with food safety standards. To address these, successful managers focus on thorough staff training, effective shift scheduling, and fostering a positive team culture. Regular communication with staff and close monitoring of customer feedback also help in quickly identifying and resolving issues, ensuring smooth operations and customer satisfaction.

What does a QSR Manager do?

A QSR Manager oversees the daily operations of a Quick Service Restaurant (QSR), ensuring efficient service, food safety, and customer satisfaction. Their responsibilities include managing staff, handling inventory, maintaining quality standards, and addressing customer concerns. They also monitor financial performance, implement promotional activities, and ensure compliance with health and safety regulations. Effective QSR Managers lead their teams by example and create a positive work environment to achieve business goals.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid positions are typically executive roles such as General Manager or Director of Operations, who oversee overall business performance and staff management. These roles often require extensive experience, leadership skills, and sometimes advanced certifications, and they can earn six-figure salaries depending on the size and location of the establishment.

What is the difference between Qsr Manager vs Restaurant Supervisor?

AspectQsr ManagerRestaurant Supervisor
CredentialsHigh school diploma; experience in food service; leadership skillsHigh school diploma; experience in food service; leadership skills
Work EnvironmentFast-paced QSR (Quick Service Restaurant) settings, managing multiple locations or shiftsRestaurant floor, overseeing staff and customer service
Employer & IndustryQSR chains, fast food restaurantsCasual dining or fast food restaurants

The Qsr Manager and Restaurant Supervisor roles share similar credentials and work environments, focusing on customer service and team management. However, the Qsr Manager typically oversees multiple locations or larger teams, with a broader scope of responsibilities related to operations and profitability, whereas the Restaurant Supervisor focuses more on daily staff supervision and customer experience at a single location.

What are the most commonly searched types of Qsr jobs in Oregon? The most popular types of Qsr jobs in Oregon are:
What are popular job titles related to Qsr Manager jobs in Oregon? For Qsr Manager jobs in Oregon, the most frequently searched job titles are:
What cities in Oregon are hiring for Qsr Manager jobs? Cities in Oregon with the most Qsr Manager job openings:
QSR - General Manager

QSR - General Manager

The Restaurant Zone

Albany, OR • On-site

$60K - $65K/yr

Full-time

Medical, Dental, Vision, Life, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

QSR General Manager – Lead, Grow & Inspire!


We’re looking for a dynamic QSR General Manager to elevate operations, develop high-performing teams, and deliver unforgettable guest experiences across multiple locations. If you’re a hands-on, people-first leader who thrives in a fast-paced environment, this is your next big move!


⭐ What You’ll Do

  • Lead, mentor, and inspire restaurant teams to operational excellence
  • Drive outstanding guest service and resolve issues with a calm, solution-focused approach
  • Ensure top-tier food quality, safety, and consistency across all locations
  • Recruit, train, and develop strong leaders and hourly teams
  • Build efficient schedules and labor plans to meet business needs
  • Maintain compliance with all safety, sanitation, and brand standards
  • Strengthen culture, boost performance metrics, and champion continuous improvement


⭐ What You Bring

  • Proven leadership in QSR, fast casual, or high-volume food service
  • A track record of driving results through coaching and accountability
  • Strong communication skills with the ability to build trust across teams
  • Ability to excel under pressure while managing competing priorities
  • A passion for operations, people development, and delivering great food—fast


Ready to make a major impact and lead teams to success? This is your opportunity to grow with a thriving QSR brand!

Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.