Multi Unit Restaurant Manager Jobs in Oregon (NOW HIRING)

Restaurant District Manager – Full-Service Restaurant Concept | Willamette Valley, OR & Southern WA | Up to $110K Base + 20% Bonus

Restaurant District Manager Opportunity – Lead Multi-Unit Operations for a Dynamic Full-Service Restaurant Group in the Pacific Northwest

Are you a proven restaurant leader with a passion for full-service hospitality and multi-unit management? We are seeking an experienced Restaurant District Manager to oversee 5-7 full-service restaurant locations across the Willamette Valley region of Oregon and southern Washington state. This is a high-impact leadership role for a candidate who lives in the Willamette Valley area and is ready to drive operational excellence, team development, and bottom-line results in a stable, growing organization.

In this District Manager position, you will serve as the strategic and hands-on leader for a portfolio of vibrant full-service restaurants. You’ll mentor General Managers, elevate guest experiences, optimize performance across all locations, and contribute to the continued success of a well-established concept that values quality, innovation, and long-term team stability. If you thrive in a fast-paced environment and are motivated by growth opportunities, excellent benefits, and the chance to lead a dynamic team, this could be the perfect next step in your restaurant career.

Key Responsibilities

• Provide direct leadership and oversight for 5-7 full-service restaurant locations in Oregon and southern Washington, ensuring consistent execution of brand standards and operational excellence.
• Recruit, develop, coach, and retain high-performing General Managers and hourly teams to build a strong, engaged workforce.
• Drive district-wide sales growth, profitability, cost control, and guest satisfaction metrics through data-driven decision making and P&L management.
• Conduct regular on-site visits (travel by personal vehicle required) to deliver hands-on training, performance reviews, and accountability.
• Implement company initiatives, marketing programs, and operational best practices while identifying opportunities for continuous improvement.
• Ensure full compliance with food safety regulations, labor laws, health codes, and all corporate policies.
• Collaborate with senior leadership on strategic planning, new store support (as needed), and long-term district expansion.

Qualifications & Requirements

• Minimum 2+ years of multi-unit restaurant management experience (District Manager level strongly preferred) in a full-service or upscale casual dining environment.
• Demonstrated track record of achieving financial targets, improving operational metrics, and developing successful teams.
• Must currently reside in the Willamette Valley area of Oregon (no relocation assistance provided).
• Willingness and ability to travel by personal car to all assigned stores in Oregon and southern Washington as needed.
• Strong leadership, communication, problem-solving, and people-development skills.
• Passion for the restaurant industry, commitment to guest service excellence, and alignment with a positive, team-oriented culture.

Compensation & Benefits

• Competitive base salary up to $110,000 annually, commensurate with experience.
• 20% performance-based bonus opportunity.
• Car allowance
• Laptop and phone
• Meals and discounts
• Comprehensive benefits package including health, dental, vision, life insurance, 401(k) with company match, and generous paid time off.
• Additional perks such as mileage reimbursement or car allowance, professional development opportunities, and employee discounts.
• Excellent company stability, proven growth trajectory, and clear pathways for career advancement within a supportive organization.

Location & Travel: Based in the Willamette Valley, Oregon, with responsibility for stores throughout Oregon and southern Washington. Some regional travel by personal vehicle is required.

Ready to lead this dynamic team today? If you are a results-oriented restaurant professional excited about shaping the future of full-service hospitality in the Pacific Northwest, we want to hear from you! Submit your resume and cover letter today to be considered for this Restaurant District Manager role.