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Purchasing Manager Restaurant Jobs in Silver Spring, MD

Seasons 52

Restaurant Manager

Mclean, VA · On-site

$62K - $75K/yr

$62000 per year - $75000 per year The manager is responsible for leading department-level restaurant ... Purchase program Discount program for 1,000 of merchants Apply

JACKMONT HOSPITALITY INC

Restaurant Manager

Arlington, VA · On-site

$60K/yr

Manage all areas of operations within the Restaurant including marketing and human resources, while ... Prior experience in purchasing and production * Previous kitchen experience required. Job Type ...

Yard House

Restaurant Manager

Hanover, MD · On-site

$68K - $78K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Hanover, MD · On-site

$68K - $78K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Springfield, VA · On-site

$68K - $80K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Springfield, VA · On-site

$68K - $80K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Hanover, MD · On-site

$68K - $78K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Springfield, VA · On-site

$68K - $80K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Hanover, MD

$68K - $78K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Yard House

Restaurant Manager

Springfield, VA

$68K - $80K/yr

... our Restaurant Managers leading the charge. They oversee the day-to-day operations of their ... Darden Employee Stock Purchase program at a 15% discount * * after one year of service Room to grow ...

Olive Garden

Restaurant Manager

Hanover, MD

$56K - $69K/yr

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week ... Stock Purchase program at 15% discount Local Community Involvement Donated more than 44 million ...

Olive Garden

Restaurant Manager

Laurel, MD · On-site

$56K - $69K/yr

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week ... Stock Purchase program at 15% discount Local Community Involvement Donated more than 44 million ...

Olive Garden

Restaurant Manager

Laurel, MD · On-site

$56K - $69K/yr

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week ... Stock Purchase program at 15% discount Local Community Involvement Donated more than 44 million ...

Olive Garden

Restaurant Manager

Hanover, MD · On-site

$56K - $69K/yr

Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week ... Stock Purchase program at 15% discount Local Community Involvement Donated more than 44 million ...

Olive Garden

Restaurant Manager

Laurel, MD · On-site

$56K - $69K/yr

... Purchase program at 15% discount Local Community Involvement ∙ Donated more than 44 million ... Our Restaurant Managers report to the General Manager and are accountable for taking initiative ...

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Purchasing Manager Restaurant information

See Silver Spring, MD salary details

$41.9K

$87K

$131.8K

How much do purchasing manager restaurant jobs pay per year?

As of Aug 15, 2026, the average yearly pay for purchasing manager restaurant in Silver Spring, MD is $87,046.00, according to ZipRecruiter salary data. Most workers in this role earn between $67,200.00 and $103,400.00 per year, depending on experience, location, and employer.

What are some common challenges a purchasing manager faces in a restaurant setting, and how can they be addressed?

Purchasing Managers in restaurants often face challenges such as fluctuating food prices, supply chain disruptions, and maintaining strong vendor relationships. Managing inventory to prevent both shortages and waste, while ensuring quality standards, can also be demanding. To address these challenges, successful managers regularly monitor market trends, negotiate flexible contracts, and collaborate closely with chefs and suppliers to anticipate needs and adapt quickly to changes. Building a reliable network of vendors and leveraging technology for inventory management can significantly streamline the process.

Is a purchasing manager restaurant a stressful job?

A purchasing manager in a restaurant oversees procurement of food and supplies, which can involve managing tight budgets, supplier negotiations, and inventory deadlines. The role can be stressful during busy periods or supply chain disruptions but generally requires strong organizational and communication skills to handle the workload effectively.

What is the difference between Purchasing Manager Restaurant vs Purchasing Coordinator Restaurant?

AspectPurchasing Manager RestaurantPurchasing Coordinator Restaurant
ResponsibilitiesOversees procurement strategies, manages supplier relationships, and negotiates contractsAssists in order processing, maintains inventory records, and supports purchasing activities
Required CredentialsBachelor's degree in Business, Hospitality, or related field; experience in procurementAssociate's degree or relevant experience; familiarity with purchasing software
Work EnvironmentOffice-based with visits to suppliers and restaurant locationsOffice setting, supporting restaurant operations
Industry UsageCommonly found in larger restaurant chains and hospitality companiesTypically in smaller restaurants or as part of a procurement team

The main difference between a Purchasing Manager Restaurant and a Purchasing Coordinator Restaurant lies in their scope of responsibilities. The Purchasing Manager oversees procurement strategies and supplier negotiations, while the Purchasing Coordinator supports daily purchasing tasks. Both roles require knowledge of procurement processes, but the manager position demands more experience and strategic oversight.

What does a purchasing manager do in a restaurant?

A Purchasing Manager in a restaurant is responsible for sourcing and buying food, beverages, and other supplies necessary for daily operations. They evaluate suppliers, negotiate contracts, and ensure that quality standards and budget requirements are met. Purchasing Managers also monitor inventory levels, forecast future needs, and strive to secure the best prices while maintaining good relationships with vendors. Their role is crucial to ensuring the restaurant runs smoothly and profitably.

What are the key skills and qualifications needed to thrive as a purchasing manager in a restaurant?

To excel as a Purchasing Manager in a restaurant, you need expertise in supply chain management, negotiation, and inventory control, typically backed by experience in hospitality procurement or a relevant degree. Familiarity with inventory management software, vendor management systems, and food safety regulations is crucial. Strong organizational skills, attention to detail, and effective communication help build strong supplier relationships and ensure seamless kitchen operations. These skills are vital for maintaining cost control, quality standards, and uninterrupted service in a dynamic restaurant environment.

What are popular job titles related to Purchasing Manager Restaurant jobs in Silver Spring, MD?

For Purchasing Manager Restaurant jobs in Silver Spring, MD, the most frequently searched job titles are:

What job categories do people searching Purchasing Manager Restaurant jobs in Silver Spring, MD look for?

The top searched job categories for Purchasing Manager Restaurant jobs in Silver Spring, MD are:

Purchasing Manager Restaurant jobs near you
Infographic showing various Purchasing Manager Restaurant job openings in Silver Spring, MD as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $87,046 per year, or $41.8 per hour.

Assistant General Manager - Casual Dining & Live Entertainment

The Restaurant Zone

Washington, DC • On-site

$65K - $80K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 6 days ago

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Job description

We are seeking an experienced Assistant General Manager (AGM) to help lead operations for a popular, high-volume fast-casual restaurant concept in Washington, DC. This is an exciting opportunity for a hospitality leader who is passionate about delivering exceptional guest experiences, developing high-performing teams, and driving operational excellence.

Working alongside the General Manager, you'll play a key role in leading both Front-of-House and Back-of-House operations while ensuring outstanding food quality, service, and profitability.


Benefits

  • 100% Employer-Paid Health Insurance (Individual Coverage)
  • Dental & Vision Insurance Options
  • 401(k) Retirement Plan
  • Complimentary Shift Meals
  • 50% Off Dining at All Restaurant Locations
  • Paid Time Off & Sick Leave
  • Career Growth & Advancement Opportunities

Key Responsibilities

  • Partner with the General Manager to oversee daily restaurant operations
  • Lead and support both Front-of-House and Back-of-House teams
  • Deliver exceptional guest service while maximizing customer satisfaction
  • Resolve guest concerns quickly and professionally
  • Coach, train, and develop team members to achieve operational excellence
  • Organize staffing schedules and supervise daily shifts
  • Maintain company standards for food quality, cleanliness, and hospitality
  • Ensure compliance with health, sanitation, and safety regulations
  • Monitor labor, food costs, and operational performance
  • Evaluate vendors and product quality while supporting purchasing decisions
  • Implement company policies and operational procedures
  • Help build a positive team culture focused on accountability and guest satisfaction

Qualifications

  • 2+ years of experience as an Assistant General Manager, Restaurant Manager, or similar leadership role
  • Experience in a high-volume fast-casual, casual dining, or full-service restaurant
  • Strong knowledge of food and beverage operations
  • Proven ability to lead, motivate, and develop restaurant teams
  • Excellent guest service and conflict resolution skills
  • Experience managing labor, scheduling, inventory, and restaurant financial performance
  • Proficiency with Microsoft Office, Google Workspace, and restaurant technology
  • Experience with restaurant management systems such as Toast, Paycom, HotSchedules, TripleSeat, RESY, or OpenTable is highly preferred
  • Strong organizational, communication, and leadership skills
  • Degree in Hospitality Management, Business Administration, Culinary Arts, or a related field is a plus

Why Join Us?

This is an opportunity to grow your hospitality leadership career with a successful, guest-focused restaurant concept that values teamwork, operational excellence, and internal promotion. If you're a hands-on leader who thrives in a fast-paced environment and enjoys developing people while delivering memorable guest experiences, we'd love to hear from you.

Company Description

The Restaurant Zone is a leading hospitality recruitment agency specializing in connecting top-tier talent with restaurants, hotels, and hospitality groups across the United States. We partner with growing brands and established operators to deliver high-quality candidates for management, executive, and specialized roles. Our team combines industry expertise, a vast candidate network, and a results-driven approach to help businesses build strong, reliable teams. At The Restaurant Zone, we focus on speed, quality, and long-term fit—ensuring both clients and candidates succeed.