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Professional Hospitality Jobs (NOW HIRING)

Chick-fil-A

Hospitality Professional

Little Rock, AR · On-site

$11 - $15/hr

At Chick-fil-A, the Hospitality Professional role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience ...

Chick-fil-A

Hospitality Professional

Little Rock, AR

$11 - $15/hr

At Chick-fil-A, the Hospitality Professional role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience ...

Chick-fil-A

Hospitality Professional

Grovetown, GA · On-site

$14/hr

Starting pay: $14.00 an hour for our Hospitality Professionals * Free break meals while working * Flexible schedule with Sundays off * Scholarship opportunities * Leadership opportunities * Daily ...

Chick-Fil-A

Hospitality Professional

Austin, TX · On-site

$12 - $16/hr

As a Hospitality Professionals, you will welcome & greet guests, take and prepare customer orders in either the front counter or drive-thru, maintain cleanliness in the counter and dining room ...

Chick-fil-A

Hospitality Professional

Frederick, MD

$18 - $20/hr

Our restaurant is looking for a Hospitality Professional that attends to our dining room with the ability to provide operational excellence and second mile service to all of our guests. The ideal ...

Chick-fil-A

Closing Hospitality Professional

Medina, OH · On-site

$17/hr

At Chick-fil-A Medina, the Hospitality Professional role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Hospitality Professionals ...

Chick-fil-A

Hospitality Professional

Frederick, MD

$18 - $20/hr

Our restaurant is looking for a Hospitality Professional that attends to our dining room with the ability to provide operational excellence and second mile service to all of our guests. The ideal ...

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All JobsProfessional Hospitality Jobs

Professional Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do professional hospitality jobs pay per year?

As of Jun 15, 2026, the average yearly pay for professional hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is a hospitality professional?

A hospitality professional is a person who works in the hospitality industry, which includes services such as hotels, restaurants, and event planning. They often possess skills in customer service, communication, and may hold certifications like food safety or hospitality management. Their role involves ensuring guests have a positive experience and maintaining operational standards.

What are professional hospitality jobs?

Professional hospitality jobs encompass a wide range of roles within the service industry, including positions in hotels, resorts, restaurants, event planning, and tourism. These jobs focus on providing excellent customer service and creating positive experiences for guests. Roles can vary from front desk staff and concierges to chefs, event coordinators, and hotel managers. Success in hospitality often requires strong communication skills, attention to detail, and the ability to resolve issues quickly and efficiently.

What is the difference between Professional Hospitality vs Hotel Front Desk Agent?

AspectProfessional HospitalityHotel Front Desk Agent
CredentialsVaries; often includes hospitality certifications or experienceHigh school diploma; customer service training
Work EnvironmentHotels, resorts, event venues, hospitality companiesHotel lobbies, front desk areas
Employer & Industry UsageHospitality industry, event managementHotel industry, lodging services
Common Search & ComparisonProfessional HospitalityHotel Front Desk Agent

Professional Hospitality encompasses a broad range of roles within the hospitality industry, including management, event planning, and guest services. In contrast, a Hotel Front Desk Agent specifically handles guest check-ins, reservations, and customer inquiries at a hotel front desk. While both roles require strong customer service skills, Professional Hospitality roles often demand more extensive experience or certifications, and involve broader responsibilities beyond the front desk.

What are the key skills and qualifications needed to thrive as a Professional in Hospitality, and why are they important?

To thrive as a professional in hospitality, you need a solid background in customer service, operational management, and often a degree in hospitality management or a related field. Familiarity with property management systems (PMS), point-of-sale (POS) software, and relevant certifications like ServSafe are typically required. Outstanding interpersonal skills, adaptability, and problem-solving abilities set top professionals apart in this customer-focused industry. These skills are crucial for delivering exceptional guest experiences and ensuring smooth, efficient operations in a dynamic environment.

What is the highest paid job in hospitality?

The highest paid jobs in hospitality are typically executive roles such as General Manager of large hotels or resort properties, or corporate positions like Hospitality Director or Vice President of Operations. These roles require extensive experience, leadership skills, and often advanced degrees or certifications, and they can earn six-figure salaries depending on the size and location of the establishment.

How does a professional in hospitality typically collaborate with other departments to ensure a seamless guest experience?

In the hospitality industry, professionals frequently collaborate with teams across housekeeping, food and beverage, maintenance, and front desk operations. Effective communication is essential to coordinate guest requests, resolve issues quickly, and anticipate needs. Regular team meetings and clear protocols help ensure everyone is aligned, allowing staff to deliver consistent and exceptional service. This cross-departmental teamwork not only enhances guest satisfaction but also creates a supportive work environment where employees can learn from one another and grow in their careers.

What job makes $10,000 a month without a degree?

In the hospitality industry, high-level roles such as hotel general managers or luxury event planners can earn $10,000 or more per month without a formal degree, often relying on extensive experience, leadership skills, and certifications. These positions typically require strong management abilities, industry knowledge, and a proven track record of success in the field.

What are 5 careers in the hospitality industry?

Five common careers in the hospitality industry include hotel manager, front desk agent, food and beverage manager, event planner, and housekeeper. These roles often require strong customer service skills, attention to detail, and knowledge of industry standards and tools like reservation systems. Opportunities exist in hotels, resorts, restaurants, and event venues.
What cities are hiring for Professional Hospitality jobs? Cities with the most Professional Hospitality job openings:
What are the most commonly searched types of Hospitality jobs? The most popular types of Hospitality jobs are:
What states have the most Professional Hospitality jobs? States with the most job openings for Professional Hospitality jobs include:
Professional Hospitality jobs near you
Infographic showing various Professional Hospitality job openings in the United States as of June 2026, with employment types broken down into 2% Locum Tenens, 44% Full Time, 17% Part Time, 35% Contract, and 2% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.
Hospitality Professional

Hospitality Professional

Chick-fil-A

Little Rock, AR • On-site

$11 - $15/hr

Full-time

Posted 5 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,478 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants

Job description

At Chick-fil-A, the Hospitality Professional role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve daily and ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

  • Full-time and Part-time

Our Benefits Include:

  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay

Front of House Team Member Responsibilities:

  • Smile
  • Create and Maintain Eye Contact
  • Speak Enthusiastically
  • Make Emotional Connections with Guests
  • Honor and encourage others to follow the vision and values of the Restaurant
  • Multitask quickly yet thoroughly
  • Be team-oriented, adaptable, dependable, with a strong work ethic
  • Work on their feet for several hours at a time
  • Communicate effectively with guests and Team Members
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

Qualifications and Requirements:

  • Must be at least 16 years of age upon hire date
  • Must be eligible to work in the United States
  • Mobility required during shifts
  • Must work well under pressure
  • Must be able to respond to change and adjust accordingly
  • Consistency and reliability
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail-oriented
  • Able to multi-task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 5-25 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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