Sous Chef
$48K - $65K/yr
Serious career-minded kitchen professionals with experience in full service, upscale, high volume cuisine are encouraged to apply. A few of our Sous Chef's responsibilities: * Assists the executive ...
Sous Chef
$48K - $65K/yr
Serious career-minded kitchen professionals with experience in full service, upscale, high volume cuisine are encouraged to apply. A few of our Sous Chef's responsibilities: * Assists the executive ...
Sous Chef
$48K - $65K/yr
Serious career-minded kitchen professionals with experience in full service, upscale, high volume cuisine are encouraged to apply. A few of our Sous Chef's responsibilities: * Assists the executive ...
Quick apply
Sous Chef
$48K - $65K/yr
Serious career-minded kitchen professionals with experience in full service, upscale, high volume cuisine are encouraged to apply. A few of our Sous Chef's responsibilities: * Assists the executive ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
We are looking for "seasoned" kitchen professionals to join our staff. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. Our Pasta Chefs will ...
Quick apply
We are looking for "seasoned" kitchen professionals to join our staff. Demonstrated ability to work within a team environment as well as the ability to lead others is a must. Our Pasta Chefs will ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... The company also owns the Professional Bowlers Association, the major league of bowling and a ...
Sous Chef
Wilmington, DE · On-site
$48K - $65K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef
Wilmington, DE · On-site
$48K - $65K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Be Seen First
Sous Chef
Wilmington, DE · On-site
$60K - $70K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Self-discipline; maintained professional appearance * Butchering experience preferred * Scratch ...
Quick apply
Be Seen First
Sous Chef
Wilmington, DE · On-site
$60K - $70K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Self-discipline; maintained professional appearance * Butchering experience preferred * Scratch ...
Sous Chef
$58K - $74K/yr
Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef
$58K - $74K/yr
Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef
$58K - $74K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef
$58K - $74K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef
Wilmington, DE · On-site
$58K - $74K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef
Wilmington, DE · On-site
$58K - $74K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... professional development programs, university partnerships, referral and discount programs ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
Newark, DE · On-site
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
Newark, DE · On-site
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Sous Chef - Full Time
$49K - $66K/yr
If you are looking for a position and a company that will invest in your skills and focus on your professional development, apply for the Sous Chef role at the Hilton Christiana and join our amazing ...
Line Cook
Rehoboth Beach, DE · On-site
$16 - $22/hr
Able to work well with a professional team of line cooks, sous chef and executive chef. Lots of opportunity to grow within our restaurant group and learn under professional Chefs. Year round ...
Quick apply
Line Cook
Rehoboth Beach, DE · On-site
$16 - $22/hr
Able to work well with a professional team of line cooks, sous chef and executive chef. Lots of opportunity to grow within our restaurant group and learn under professional Chefs. Year round ...
Professional Chef information
See Delaware salary details
$28.5K - $34.6K
3% of jobs
$34.6K - $40.6K
6% of jobs
$40.6K - $46.7K
10% of jobs
$50.4K is the 25th percentile. Wages below this are outliers.
$46.7K - $52.7K
10% of jobs
$52.7K - $58.8K
9% of jobs
The median wage is $64K / yr.
$58.8K - $64.8K
15% of jobs
$64.8K - $70.9K
20% of jobs
$72.3K is the 75th percentile. Wages above this are outliers.
$70.9K - $76.9K
12% of jobs
$76.9K - $83K
9% of jobs
$83K - $89K
4% of jobs
$89K - $95.1K
3% of jobs
$28.5K
$64K
$95.1K
How much do professional chef jobs pay per year?
As of Jul 20, 2026, the average yearly pay for professional chef in Delaware is $64,049.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,100.00 per year, depending on experience, location, and employer.
What are professional chefs?
Professional chefs are trained culinary experts who prepare, cook, and present food in restaurants, hotels, or other food establishments. They are responsible for menu planning, ingredient selection, and ensuring the quality and consistency of dishes. Chefs often manage kitchen staff, maintain food safety standards, and stay updated with culinary trends. Their skills are developed through formal education, apprenticeships, and hands-on experience in the kitchen.
How much money does a professional chef make?
The average salary for a professional chef varies by experience, location, and establishment, but typically ranges from $30,000 to $70,000 annually. Executive chefs and those with specialized skills or working in high-end restaurants can earn over $100,000 per year.
What are some common challenges Professional Chefs face in a busy kitchen, and how can they effectively manage them?
Professional Chefs often encounter challenges such as high-pressure environments, time management issues during peak hours, and coordinating with a diverse kitchen staff. Effective communication, strong organizational skills, and the ability to delegate tasks are crucial for maintaining smooth operations. Additionally, staying adaptable and calm under pressure helps chefs ensure quality and consistency in dishes, even during the busiest service periods.
What is the highest paid chef job?
The highest paid chef roles are executive chefs, head chefs, or culinary directors in high-end restaurants, luxury hotels, or private estates, often earning six-figure salaries. These positions typically require extensive experience, leadership skills, and often involve managing large teams and budgets.
What is the highest paying type of chef?
Executive chefs, head chefs, or culinary directors typically earn the highest salaries among chefs, often exceeding six figures, especially in upscale restaurants or hotel chains. Specialized roles such as pastry chefs or chefs with advanced certifications and extensive experience can also command high pay, particularly in high-end establishments or managerial positions.
What is the difference between Professional Chef vs Cook?
| Aspect | Professional Chef | Cook |
|---|---|---|
| Credentials | Formal culinary training or certifications often required | Minimal formal training, on-the-job learning common |
| Work Environment | Commercial kitchens, restaurants, hotels | Restaurants, catering, institutional kitchens |
| Job Responsibilities | Menu planning, supervising kitchen staff, creating dishes | Preparing ingredients, cooking dishes as instructed |
| Industry Usage | High-level culinary roles, often with leadership duties | Entry-level or supporting roles in food preparation |
The main difference between a Professional Chef and a Cook lies in their responsibilities, training, and roles within the culinary industry. Professional Chefs typically have formal training and oversee kitchen operations, while Cooks focus on food preparation and cooking under supervision. Both roles are essential, but the Chef usually holds a higher level of expertise and leadership.
What are the key skills and qualifications needed to thrive as a Professional Chef, and why are they important?
To thrive as a Professional Chef, you need comprehensive culinary expertise, formal culinary training or certification, and strong knowledge of food safety and kitchen operations. Familiarity with commercial kitchen equipment, inventory management systems, and specialized culinary tools is essential. Creativity, leadership, time management, and effective communication distinguish outstanding chefs in high-pressure environments. These skills ensure consistent food quality, efficient kitchen operations, and a positive dining experience for guests.
What does a professional chef earn?
A professional chef's earnings vary based on experience, location, and establishment type, but the median annual salary in many regions ranges from $30,000 to $60,000. Executive chefs and those working in high-end restaurants or hotels can earn significantly more, often exceeding $70,000 annually. Skills such as menu planning, kitchen management, and culinary certifications can influence earning potential.
What are the most commonly searched types of Chef jobs in Delaware? The most popular types of Chef jobs in Delaware are:
What are popular job titles related to Professional Chef jobs in Delaware? For Professional Chef jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Professional Chef jobs in Delaware look for? The top searched job categories for Professional Chef jobs in Delaware are:
What cities in Delaware are hiring for Professional Chef jobs? Cities in Delaware with the most Professional Chef job openings:
$48K - $65K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 14 days ago
Job description
Platinum Dining Group is a full-service hospitality group based in northern Delaware & Chester County Pennsylvania. Seven restaurants, an "any event" catering company, and a fine-goods retail market all reside under the PDG umbrella. We are a company that believes in the fundamental truth that no task is too great and no detail too small. We strive, one guest at a time, to offer a complete and rewarding hospitality experience.
Platinum Dining Group is offering a great opportunity for aspiring chefs!
For those passionate about culinary arts and looking to grow your skills even further, this could be the perfect opportunity for you! We are accepting strong candidates who are current Sous Chefs interested in a growth career path of Sous Chef to Executive Chef.
We are a multi-concept hospitality group with 7 full-service restaurants located in northern Delaware and in Kennett Square, Pennsylvania. We also have a specialty market and Platinum Events catering.
Serious career-minded kitchen professionals with experience in full service, upscale, high volume cuisine are encouraged to apply.
A few of our Sous Chef's responsibilities:
- Assists the executive chef to ensure that the kitchen is running smoothly with prep and production being completed in a timely manner and all dishes are prepared correctly
- Helps maintain food cost by adhering to order and prep pars, proper portion sizes and minimizing food waste
- Trains kitchen staff and ensures they are adhering to established recipes, practices and procedures
- Acts as executive chef in his/her absence
- Fosters a climate of professionalism, cooperation and respect between teammates
- Enforces company standards, policies, and procedures, including sanitation, safety, dress codes, and cash handling
- Oversees service during all operating hours
Are you Qualified?
- Outstanding communication and leadership skills
- Excellent emotional self-awareness under pressure while maintaining a respectful demeanor
- Ability to multitask and take direction in a high volume, team-oriented environment
- Good sense of taste and smell as well as good manual dexterity to operate kitchen equipment
- Self-driven to produce high quality work
- Familiarity with menu costing procedures
- Must be a "crowd pleaser" - enjoy making guests happy
- Knowledge of a second language, preferably Spanish, is a plus
Benefits for management positions:
- Highly competitive salary
- 401K with company match
- Healthcare/Dental benefits/Vision
- Voluntary Benefits
- Short-term disability
- Life insurances
- Accident insurance
- Paid time off (PTO)
- Year-End Bonus
- Management Dining Discount Card
Management work schedules are 5-day workweeks. All of these benefits within a positive and fun work environment in our award-winning restaurants.
Apply now!
PDG encourages candidates with a passion for food and hospitality to apply now!
About Platinum Dining Group
Sourced by ZipRecruiter
Company size
201 - 500 Employees
Headquarters location
Wilmington, DE, US