ZipRecruiter

Log In

1

Professional Bakery Jobs in Raleigh, NC (NOW HIRING)

The Fresh Market Inc

Bakery Team Member

Durham, NC · On-site

$500/wk

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Present self in a professional manner, including adhering to uniform standards Qualifications: * A ...

The Fresh Market, Inc.

Bakery Team Member

Durham, NC · On-site

$500/wk

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Present self in a professional manner, including adhering to uniform standards    ...

The Fresh Market Inc

Bakery Team Member

Durham, NC · On-site

$500/wk

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Present self in a professional manner, including adhering to uniform standards Qualifications: * A ...

The Fresh Market Inc

Bakery Team Member

Cary, NC · On-site

$500/wk

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Present self in a professional manner, including adhering to uniform standards Qualifications: * A ...

The Fresh Market, Inc.

Bakery Team Member

Cary, NC · On-site

$500/wk

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Present self in a professional manner, including adhering to uniform standards    ...

Whisk & Batter Bakery

Experienced Cake Decorator

Cary, NC · On-site

$15 - $20/hr

Whisk & Batter Bakery is looking for an experienced Custom Cake Decorator who can confidently ... Matching colors accurately and maintaining a clean, professional finish. * Reading and following ...

Whisk & Batter Bakery

Experienced Cake Decorator

Cary, NC · On-site

$15 - $20/hr

Whisk & Batter Bakery is looking for an experienced Custom Cake Decorator who can confidently ... Matching colors accurately and maintaining a clean, professional finish. * Reading and following ...

The Fresh Market Inc

Bakery Team Member

Cary, NC · On-site

$500/wk

... Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. What You'll Do ... Present self in a professional manner, including adhering to uniform standards Qualifications: * A ...

La Farm Bakery

Pastry Supervisor

Cary, NC · On-site

$24 - $25/hr

Mix and bake ingredients according to recipes to produce all types of pastries and baked goods ... Experience, Knowledge, Skills, and Abilities: * 2-3 years previous professional culinary experience ...

La Farm Bakery

Pastry Supervisor

Cary, NC · On-site

$24 - $25/hr

Mix and bake ingredients according to recipes to produce all types of pastries and baked goods ... Experience, Knowledge, Skills, and Abilities: * 2-3 years previous professional culinary experience ...

Crumbl Cookies

Baker

Holly Springs, NC · On-site

$11.25 - $14.75/hr

What would I do as a Crumbl baker/driver ... Each day, you'll strive to provide high-quality cookies in an efficient, professional manner by ...

previous pagenext page

Showing results 21-40

All JobsProfessional Bakery JobsProfessional Bakery Jobs in Raleigh, NC

Professional Bakery information

See Raleigh, NC salary details

$9

$17

$23

How much do professional bakery jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for professional bakery in Raleigh, NC is $17.58, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $19.62 per hour, depending on experience, location, and employer.

What is the highest position in a professional bakery?

The highest position in a professional bakery is typically the Executive Pastry Chef or Bakery Director, responsible for overseeing all bakery operations, menu development, and staff management. These roles often require extensive experience, leadership skills, and knowledge of baking techniques and business management. In larger bakeries or organizations, executive roles may include a Bakery Manager or General Manager overseeing multiple departments.

What are some common challenges faced by professionals working in a bakery, and how can they be managed?

Professionals in a bakery often face challenges such as working early or irregular hours, maintaining consistency in baked goods, and managing time-sensitive production schedules. Staying organized and developing efficient workflows are key to handling these demands. Additionally, clear communication and collaboration with team members help ensure smooth operations, especially during busy periods like holidays. Being adaptable and open to learning new techniques can also aid in overcoming the fast-paced nature of bakery environments.

What are the key skills and qualifications needed to thrive as a professional baker?

To thrive as a Professional Baker, you need expertise in baking techniques, ingredient handling, and recipe formulation, often supported by culinary school training or baking certifications. Familiarity with commercial kitchen equipment, food safety standards, and inventory management systems is essential. Attention to detail, creativity, time management, and teamwork are standout soft skills in this field. These abilities ensure consistent product quality, efficient production, and a positive work environment in demanding bakery settings.

What is the difference between Professional Bakery vs Pastry Chef?

AspectProfessional BakeryPastry Chef
CredentialsExperience, culinary training, baking certificationsFormal culinary or pastry certifications often preferred
Work EnvironmentBakery shops, commercial kitchens, retail settingsHigh-end restaurants, hotels, pastry boutiques
Industry UsageMass production, retail baking, wholesaleArtisan, specialty desserts, menu creation
Common Search/ComparisonYesYes

While both roles involve baking skills, a Professional Bakery typically refers to a business or individual specializing in producing baked goods on a commercial scale, often focusing on mass production or retail sales. A Pastry Chef, on the other hand, is a culinary professional specializing in creating intricate desserts and pastries, often in upscale dining environments. The roles overlap in skills and credentials but differ mainly in scope and setting.

What is a professional bakery?

A professional bakery is a business establishment where trained bakers and pastry chefs prepare and sell baked goods such as bread, cakes, pastries, cookies, and other treats. These bakeries may serve retail customers directly, supply products to restaurants or stores, or offer custom orders for events. Professional bakeries focus on high-quality ingredients, skilled techniques, and often adhere to food safety regulations. They may specialize in specific types of baked goods or offer a wide variety. Working in a professional bakery typically requires experience, culinary training, and attention to detail.

How do I become a professional baker?

To become a professional baker, you typically need to complete a high school diploma or equivalent, gain experience through apprenticeships or entry-level positions, and develop skills in baking techniques and food safety. Many bakers pursue formal training through culinary schools or specialized baking programs, and obtaining certifications such as ServSafe can enhance job prospects.
What are the most commonly searched types of Bakery jobs in Raleigh, NC? The most popular types of Bakery jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Professional Bakery jobs? Cities near Raleigh, NC with the most Professional Bakery job openings:
Professional Bakery jobs near you
Infographic showing various Professional Bakery job openings in Raleigh, NC as of August 2026, with employment types broken down into 58% Full Time, and 42% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,575 per year, or $17.6 per hour.

Bakery Team Member

The Fresh Market Inc

Durham, NC • On-site

$500/wk

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 14 days ago

The Fresh Market rating

6.0

Company rating: 6.0 out of 10

Based on 273 frontline employees who took The Breakroom Quiz

58th of 122 rated grocery stores

Job description

The Fresh Market & You:

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

 Our added benefits for joining The Fresh Market team

  • Team Member discount of 30% 
  • Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
  • 401K contribution and company match
  • Financial Wellness Program
  • Personal time off and additional time off purchase plans are available
  • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
  • Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:

We're looking for team members who have the ability to work in any one of our departments, including Deli, Meat & Seafood, Bakery, Grocery, Produce & Floral, and our Front-End. 

What You'll Do:
  • Consistently provide excellent guest service, which includes: 
  • Engaging with our guests to learn their wants and needs so that you can help them create their meal solution 
  • Maintaining knowledge of products and weekly ad items throughout the store and working across departments to assist guests 
  • Create a hospitable shopping experience by merchandising and stocking our products and specialty items throughout the day, while also making sure nearby guests are assisted 
  • Gather shopping carts from the parking lot and assist in general housekeeping duties throughout the store  
  • Present self in a professional manner, including adhering to uniform standards  
Qualifications:
  • A passion for providing extraordinary service 
  • At least 16 years of age 
We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. 

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. 

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required

Employment Type: PART_TIME

What The Fresh Market employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Fresh Market logo

About Fresh Market

Sourced by ZipRecruiter

The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Greensboro, NC, US

Year founded

1982

View All Fresh Market Jobs

Apply