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Production Manager Pastry Chef Jobs (NOW HIRING)

Pastry Chef Location: The Americano - Scottsdale, AZ Reports To: Executive Chef Overview: The ... managing daily production, and supporting the culinary team in delivering an exceptional guest ...

Join Our Team as an Executive Pastry Chef at Honeymoon Sweets European Bakery! Are you a seasoned ... Manage daily production schedules, including mixers, ovens, and walk-in pars. Lead and grow pastry ...

New

We're looking for a seasoned, working Pastry Chef ready to partner with the Executive Chef to lead ... from-scratch production. * Manage pastry inventory, portion specs, and cost controls at scale.

Pastry Chef

Washington, DC ยท On-site

$80K - $95K/yr

We're looking for a seasoned, working Pastry Chef ready to partner with the Executive Chef to lead ... from-scratch production. * Manage pastry inventory, portion specs, and cost controls at scale.

Pastry Chef 5 Acres | Rockefeller Center | New York City 5 Acres is an American restaurant in the ... production systems, pars, plating standards, and training materials. * Manage pastry ordering ...

New

Pastry Chef 5 Acres | Rockefeller Center | New York City 5 Acres is an American restaurant in the ... production systems, pars, plating standards, and training materials. * Manage pastry ordering ...

Ability to coordinate with other chefs and manage pastry section program. * In-depth knowledge of food industry regulations. * Available to work overnight or early morning shifts. * Excellent ...

Pastry Chef

Washington, DC ยท On-site

$80K - $90K/yr

We're looking for a seasoned, working Pastry Chef ready to partner with the Executive Chef to lead ... from-scratch production. * Manage pastry inventory, portion specs, and cost controls at scale.

Pastry Chef

Phoenix, AZ ยท On-site

Description Buck & Rider is looking for a Pastry Chef to join our elite team and support our ... production Excellent organizational, multitasking, and time-management skills Ability to train ...

Pastry Chef

Naples, FL

$80K - $100K/yr

Pastry Chef Location: Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An ... Strong knowledge of production planning, inventory management, and food cost controls * Ability to ...

Manage all daily pastry production and dessert service * Execute established desserts with ... chef who is committed to this position. The ideal candidate will have: * Professional pastry ...

Pastry Chef

Phoenix, AZ ยท On-site

Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth ... production Excellent organizational, multitasking, and time-management skills Ability to train ...

Pastry Chef

Phoenix, AZ ยท On-site

Buck & Rider is looking for a Pastry Chef to join our elite team and support our upcoming growth ... production Excellent organizational, multitasking, and time-management skills Ability to train ...

Pastry Chef

Chicago, IL ยท On-site

Executive Chef Customary Days: Sunday - Saturday Customary Hours: Varies to include evenings ... Operations Management: * Direct all daily pastry production to ensure timely execution for catering ...

Pastry Chef

Chicago, IL ยท On-site

Executive Chef Customary Days: Sunday - Saturday Customary Hours: Varies to include evenings ... Operations Management: Direct all daily pastry production to ensure timely execution for catering ...

Pastry Chef

Wichita, KS ยท On-site

We are seeking an experienced Pastry Chef at Yaya's Euro Bistro. This position will be responsible ... Manage pastry prep, production, inventory, and ordering * Maintain a clean, organized, and food ...

New

Attends regular meetings with Executive Chef and/or other managers and employees. Requisitions all products and supplies needed for the pastry department. Oversees inventory and ordering of breads ...

Attends regular meetings with Executive Chef and/or other managers and employees. Requisitions all products and supplies needed for the pastry department. Oversees inventory and ordering of breads ...

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Production Manager Pastry Chef information

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$12

$25

$40

How much do production manager pastry chef jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for production manager pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Production Manager Pastry Chef vs Pastry Chef?

AspectProduction Manager Pastry ChefPastry Chef
CredentialsOften requires culinary certifications and management experienceTypically requires culinary training or pastry-specific certifications
Work EnvironmentOversees multiple production lines, manages staff, and ensures efficiency in a bakery or food production facilityPrepares and creates pastry items, often working in a bakery or restaurant kitchen
Employer & Industry UsageCommon in large-scale bakeries, hotels, and food manufacturing companiesFound in restaurants, bakeries, and patisseries

The main difference is that the Production Manager Pastry Chef focuses on overseeing pastry production processes, managing staff, and ensuring efficiency across operations. In contrast, a Pastry Chef primarily concentrates on creating and preparing pastry items, often in a more hands-on role. Both roles require pastry skills, but the Production Manager Pastry Chef combines culinary expertise with management responsibilities.

What does a production manager pastry chef do in a bakery?

A production manager pastry chef oversees the daily operations of pastry production in a bakery, ensuring that baked goods meet quality standards and are prepared efficiently. They coordinate staff, manage inventory, develop recipes, and maintain safety and sanitation protocols to ensure smooth production processes.

What cities are hiring for Production Manager Pastry Chef jobs?

Cities with the most Production Manager Pastry Chef job openings:

What states have the most Production Manager Pastry Chef jobs?

States with the most job openings for Production Manager Pastry Chef jobs include:

What are popular job titles related to Production Manager Pastry Chef jobs?

For Production Manager Pastry Chef jobs, the most frequently searched job titles are:

Infographic showing various Production Manager Pastry Chef job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Bakery Manager/Pastry Chef - South Restraurant + Coffeehouse

Anchorage, AK โ€ข On-site

$21 - $24/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 8 days ago


Job description

Bakery Manager/Pastry Chef - Full Time at South Restaurant + Coffeehouse
Summary/Objective

The Bakery Manager/Pastry Chef is responsible for managing the production of the bakery at South Restaurant + Coffeehouse, and the wholesale baking for Snow City Cafe and Muse. They motivate and support the bakery team to create consistent and exciting baked goods and desserts for the guest. The Bakery Manager/Pastry Chef pushes creativity and excellence while keeping within budget and controlling bakery costs. They work with the Executive Chef and the General Manager to ensure a cohesive bakery program that complements and enhances our menus and overall vision.

Operations
  • Regularly performs manager log and email review
  • Drives training and manages bakers to maximize quality, consistency, and efficiency
  • Assists with hiring process which includes interviews, reference checks, arranging for employees to fill out paperwork, completes orientation for new staff
  • Demonstrates knowledge in all aspects of a functioning pastry kitchen including breads (yeast and quick), cookies, cakes, tarts, desserts, breakfast pastries, confections, ice cream/ sorbet, and sauces
  • Monitors bakery food cost and labor
  • Creates special baked goods and desserts for the restaurant and special events
  • Develops new recipes and troubleshoots any difficulties or challenges presented by current recipes or par levels
  • Trains bakers to keep up with production and ensures standardized recipes are being followed accurately and consistently
  • Ensures that the bakery work space is maintained clean and sanitary at all times and encourages staff to re-stock and clean whenever there is a free moment
  • Documents all staff and operations issues in staff journals and follows up on any issues from prior shift
Position Type/Expected Hours of Work

This is a full time position, requiring approximately 40-45 hours per week during normal business hours. Must be available for opening, closing, weekday, and weekend shifts.

Other Qualifications
  • Must be at least 18 years of age
  • Must be able to communicate, write and understand English
  • 2 years experience managing a production bakery preferred
  • Must have a current Municipality of Anchorage Food Worker Card
  • Working knowledge of Microsoft Office, Excel, Google Drive, and internet navigation
Physical Requirements

The employee is required to stand for extended periods of time and may occasionally be required to stoop, kneel, or crouch. The employee must be able to occasionally lift or move objects up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Available Benefits*
  • Medical, Dental, and Vision insurance
  • Flexible Spending Account (medical and childcare accounts available)
  • Accrued sick leave with pay, converts to PTO after 1 year
  • 401(k) with employer matching up to 4%
  • Dining discounts at our sister restaurants (Snow City Cafe, Spenard Roadhouse, South Restaurant + Coffeehouse, Crush Bistro)
  • *Limited benefits available for jobs located at Crush Bistro, Muse x Crush, and PAC