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Produce Manager Jobs in Ohio (NOW HIRING)

Produce Clerk Part Time

Lewis Center, OH · On-site

$14.25 - $17/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Ensures that all produce meets or exceeds company quality standards. Team Members: Carry out job ...

Produce Clerk Part Time

New Albany, OH

$14.50 - $17.25/hr

Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Ensures that all produce meets or exceeds company quality standards. Team Members: Carry out job ...

Produce Associate

Oak Harbor, OH

$14.50 - $18/hr

... produce and the Our Family portfolio of products, to locations in all 50 states ... Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ...

Produce Associate

Plymouth, OH

$14.50 - $17.75/hr

... produce and the Our Family portfolio of products, to locations in all 50 states ... Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ...

Produce Associate

Oak Harbor, OH · On-site

$14.50 - $18/hr

... produce and the Our Family ® portfolio of products, to locations in all 50 states ... Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ...

Produce Associate

Plymouth, OH · On-site

$14.50 - $17.75/hr

... produce and the Our Family ® portfolio of products, to locations in all 50 states ... Our braggingly happy team members - ranging from bakery managers to order selectors; from IT ...

Produce Clerk

Mayfield Heights, OH · On-site

$15.25 - $18.25/hr

The Produce Clerk is responsible for keeping the Produce Department stocked and clean during ... and senior management. • Ability to multitask and have excellent organizational skills is ...

Produce Associate

Akron, OH · On-site

$14.25 - $17.75/hr

A Produce Associate is responsible for maintaining the cleanliness, organization, and visual appeal of the produce department. This may include receiving and inspecting deliveries, stocking and ...

Produce Clerk

Mayfield Heights, OH · On-site

$15.25 - $18.25/hr

The Produce Clerk is responsible for keeping the Produce Department stocked and clean during ... management. Ability to multitask and have excellent organizational skills is essential. Must be ...

Produce Clerk

Grove City, OH · On-site

$14 - $17/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Inform customers of produce specials * Recommend items to customers to ensure they get the products ...

Showing results 41-60

Produce Manager information

See Ohio salary details

$12

$20

$31

How much do produce manager jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for produce manager in Ohio is $20.88, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $21.73 per hour, depending on experience, location, and employer.

What is a produce manager?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What does a produce manager do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a produce manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a produce manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

What are the most commonly searched types of Produce jobs in Ohio?

The most popular types of Produce jobs in Ohio are:

What are popular job titles related to Produce Manager jobs in Ohio?

For Produce Manager jobs in Ohio, the most frequently searched job titles are:

What cities in Ohio are hiring for Produce Manager jobs?

Cities in Ohio with the most Produce Manager job openings:

Infographic showing various Produce Manager job openings in Ohio as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $43,424 per year, or $20.9 per hour.

Produce Manager Trainee - Full Time - Medina/Wayne County

ehfamily

Massillon, OH • On-site

Full-time, Part-time

Re-posted 14 days ago


Job description

Job Description: Upon completion of the training program, this Hourly Lead Person in the Produce Department is responsible for total department operation including direct supervision of its backroom and production. There will be a permanent store placement after training is completed.

Possible Placement Locations - Medina, Stark, Summit, and Wayne County Stores.  

 

This person's primary duties include: working with both Full Time and Part Time Helpers and include ordering, receiving and checking-in perishable and non-perishable merchandise, cooler organization, product rotation, inventory [Back stock Control], trimming, packaging, sanitation, and housekeeping.  Additional responsibilities include departmental scheduling, performance evaluations and employee relation issues.  Secondary duties assume related activities as required including customer service on the sales floor.

Qualifications:

  1. Availability: Must be available to be scheduled 35+hrs a week, including nights and weekends, based on department needs.
  2. Previous Experience: Previous Produce prep, merchandising, and sales floor experience required.
  3. Physical Demands: repetitive lifting to 50#; occasional lifting to 80#.

Other Considerations: This person must be willing to travel to different Buehler's locations for training.