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Produce Manager Jobs in Ohio (NOW HIRING)

Produce Manager Location: Cincinnati, OH (Relocation assistance provided) Our client is seeking an experienced Produce Manager to join one of the highest-volume and most dynamic produce operations in ...

Produce Manager

Columbus, OH · On-site

$17.50 - $18.09/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

JOB DETAILS Job Summary The Produce Manager is responsible for overseeing all aspects of the produce department, including inventory management, product quality, merchandising, and team performance.

Produce Manager

Columbus, OH

$17.50 - $18.09/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary The Produce Manager is responsible for overseeing all aspects of the produce department, including inventory management, product quality, merchandising, and team performance. This role ...

Assistant Produce Manager

Akron, OH · On-site

$16.25 - $20/hr

The Assistant Produce Manager supports the Produce Department Manager in overseeing daily operations, ensuring a clean, well-stocked, and customer-friendly produce section. This role involves ...

Produce Manager

Bethel, OH · On-site

$18.25 - $22.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Produce Clerk is expected to keep the department clean and sanitized to Company standards ... management of this independent retail partner location. All inquiries about employment at this ...

New

Produce Manager

Bethel, OH · On-site

$18.25 - $22.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Produce Clerk is expected to keep the department clean and sanitized to Company standards. Responsibilities * Consistently meets or exceeds set standards involving the handling, stocking ...

New

Produce Manager

Oak Harbor, OH

$17.75 - $22.25/hr

... produce and the Our Family ® portfolio of products, to locations in all 50 states. Our braggingly happy team members -- ranging from bakery managers to order selectors; from IT developers to vice ...

Produce Manager

Oak Harbor, OH

$17.75 - $22.25/hr

... produce and the Our Family portfolio of products, to locations in all 50 states. Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice ...

Produce Manager

Oak Harbor, OH

$17.75 - $22.25/hr

... produce and the Our Family ® portfolio of products, to locations in all 50 states. Our braggingly happy team members -- ranging from bakery managers to order selectors; from IT developers to vice ...

Produce Manager

Oak Harbor, OH · On-site

$17.75 - $22.25/hr

... produce and the Our Family ® portfolio of products, to locations in all 50 states. Our braggingly happy team members - ranging from bakery managers to order selectors; from IT developers to vice ...

Produce Manager

Oak Harbor, OH

$17.75 - $22.25/hr

... produce and the Our Family ® portfolio of products, to locations in all 50 states. Our braggingly happy team members -- ranging from bakery managers to order selectors; from IT developers to vice ...

Assistant Produce Manager

Maumee, OH · On-site

$14.50 - $14.99/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

JOB DETAILS Job Summary The Assistant Produce Manager supports the overall operation of the produce department, ensuring product quality, inventory accuracy, and consistent execution of company ...

Assistant Produce Manager

Maumee, OH

$14.50 - $14.99/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Summary The Assistant Produce Manager supports the overall operation of the produce department, ensuring product quality, inventory accuracy, and consistent execution of company standards. This ...

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Showing results 1-20

Produce Manager information

See Ohio salary details

$12

$20

$31

How much do produce manager jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for produce manager in Ohio is $20.88, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $21.73 per hour, depending on experience, location, and employer.

What is a produce manager?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What does a produce manager do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

What are the key skills and qualifications needed to thrive as a produce manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a produce manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

What are the most commonly searched types of Produce jobs in Ohio?

The most popular types of Produce jobs in Ohio are:

What are popular job titles related to Produce Manager jobs in Ohio?

For Produce Manager jobs in Ohio, the most frequently searched job titles are:

What cities in Ohio are hiring for Produce Manager jobs?

Cities in Ohio with the most Produce Manager job openings:

Infographic showing various Produce Manager job openings in Ohio as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $43,424 per year, or $20.9 per hour.

$16.25 - $20.50/hr

Full-time

Re-posted 7 days ago


Job description

Position: Produce Manager
Status: Full Time/Benefits
Overview:
The produce manager assists the store manager in planning, directing and controlling the operation of the produce department and supervision of employees to control production, inventory, quality, freshness, merchandising, losses, gross profit, net profit and hours of work in the produce department. They assist in supervising the ordering of product to fill the department, support sales plans, and maximize sales, in addition to insuring compliance with state and federal regulations. They are responsible for all hiring, firing, promotions, demotions and disciplinary actions for all department employees.
Job requirements:
  1. Normally work a maximum 10 hour day.
  2. Be on 24 hour call.
  3. Possess good interpersonal skills, be mature and a proven leader.
  4. Read, write, add, subtract, multiply and divide.
  5. Develop and enforce company policies and procedures.
  6. Be a self-starter.
  7. Travel to amp; from work.
  8. Give verbal amp; written instructions.
  9. Operate all equipment in the store.
  10. Provide verbal and written direction to employees.
  11. Assist with the supervising, recruiting and training of employees.
  12. Conduct meetings to communicate business results and direction to employees.
  13. Operate telephones and intercoms.
  14. Write work schedules and reports.
  15. Deal effectively with vendors, suppliers, competitors, employees and (where necessary) employee representatives.
  16. Discipline employees, when necessary.
  17. Assist in establishing and administering rules and regulations.

Experience-
Type of work: