Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry. Experience Requirements * 1 -3 years experience. * HACCP certification and knowledge ...
Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry. Experience Requirements * 1 -3 years experience. * HACCP certification and knowledge ...
Meat Clerk Overnight Full Time
Elsmere, DE · On-site
$13.50 - $16.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Overnight Full Time
Elsmere, DE · On-site
$13.50 - $16.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Part Time
$13.50 - $16.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Part Time
$13.50 - $16.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Full Time
$13.50 - $16.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Full Time
$13.50 - $16.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Cutter Full Time
$15 - $19.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging ...
New
Meat Cutter Full Time
$15 - $19.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging ...
New
Meat Clerk Part Time
Millsboro, DE · On-site
$12.25 - $15/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Part Time
Millsboro, DE · On-site
$12.25 - $15/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Cutter Full Time
Millsboro, DE · On-site
$13.25 - $17.75/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging ...
Meat Cutter Full Time
Millsboro, DE · On-site
$13.25 - $17.75/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging ...
Meat Clerk Part Time
Millsboro, DE · On-site
$12.25 - $15/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Part Time
Millsboro, DE · On-site
$12.25 - $15/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Part Time
Elsmere, DE · On-site
$13.50 - $16.75/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Part Time
Elsmere, DE · On-site
$13.50 - $16.75/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Full Time
Elsmere, DE · On-site
$13.50 - $16.75/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Meat Clerk Full Time
Elsmere, DE · On-site
$13.50 - $16.75/hr
Weekly Pay: Get paid every week so that you can manage your money on your terms. * Free BJ's ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...
Shipping Loader - 3rd Shift
Milford, DE · On-site
Works at various stations along the production line processing poultry food products. * Adheres to ... Management related matters. * Maintains clean and safe working environment. * Participate in ...
Shipping Loader - 3rd Shift
Milford, DE · On-site
Works at various stations along the production line processing poultry food products. * Adheres to ... Management related matters. * Maintains clean and safe working environment. * Participate in ...
Meat Cutter Full Time
$13.25 - $17.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging ...
Meat Cutter Full Time
$13.25 - $17.75/hr
Weekly Pay: Get paid every weekso that you can manage your money on your terms. * Free BJ's ... Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging ...
Shipping Loader - 3rd Shift
Milford, DE · On-site
Works at various stations along the production line processing poultry food products. * Adheres to ... Management related matters. * Maintains clean and safe working environment. * Participate in ...
Shipping Loader - 3rd Shift
Milford, DE · On-site
Works at various stations along the production line processing poultry food products. * Adheres to ... Management related matters. * Maintains clean and safe working environment. * Participate in ...
Shipping Loader - 3rd Shift
Milford, DE · On-site
Works at various stations along the production line processing poultry food products. * Adheres to ... Management related matters. * Maintains clean and safe working environment. * Participate in ...
Shipping Loader - 3rd Shift
Milford, DE · On-site
Works at various stations along the production line processing poultry food products. * Adheres to ... Management related matters. * Maintains clean and safe working environment. * Participate in ...
Food Safety and Quality Assurance Supervisor - 2nd Shift
Milford, DE · On-site
$68K - $102K/yr
Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry. * 1 -3 years' experience. * HACCP certification and knowledge of USDA regulations ...
Food Safety and Quality Assurance Supervisor - 2nd Shift
Milford, DE · On-site
$68K - $102K/yr
Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry. * 1 -3 years' experience. * HACCP certification and knowledge of USDA regulations ...
Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry. * 1 -3 years' experience. * HACCP certification and knowledge of USDA regulations ...
New
Bachelor's degree in Food Science, Animal Science, Poultry Science, Operations Management, Biology or Chemistry. * 1 -3 years' experience. * HACCP certification and knowledge of USDA regulations ...
New
This position is responsible for developing, implementing, and managing statewide animal and poultry health programs. Performing disease investigations and necropsies within the framework of ...
This position is responsible for developing, implementing, and managing statewide animal and poultry health programs. Performing disease investigations and necropsies within the framework of ...
Assistant Veterinarian Medical Officer
Dover, DE · On-site
$105K - $175K/yr
This position is responsible for developing, implementing, and managing statewide animal and poultry health programs. Performing disease investigations and necropsies within the framework of ...
Assistant Veterinarian Medical Officer
Dover, DE · On-site
$105K - $175K/yr
This position is responsible for developing, implementing, and managing statewide animal and poultry health programs. Performing disease investigations and necropsies within the framework of ...
Tray Pack Supervisor
Millsboro, DE · On-site
Bachelor's degree preferred in Agriculture, Operations Management and/or Business. * 3+ years' demonstrated supervisory experience in lieu of degree and previous poultry experience preferred.
Tray Pack Supervisor
Millsboro, DE · On-site
Bachelor's degree preferred in Agriculture, Operations Management and/or Business. * 3+ years' demonstrated supervisory experience in lieu of degree and previous poultry experience preferred.
Poultry Manager information
What is a poultry manager?
A Poultry Manager oversees the daily operations of a poultry farm, ensuring the health, productivity, and welfare of birds. Responsibilities include managing staff, maintaining biosecurity, monitoring feed and nutrition, and optimizing production efficiency. They also ensure compliance with industry regulations and health standards. Strong leadership, problem-solving, and agricultural knowledge are essential for success in this role.
What are the common challenges a poultry manager faces on the job?
Poultry Managers often face challenges such as maintaining strict biosecurity to prevent disease outbreaks, managing fluctuating production demands, and ensuring animal welfare in changing environmental conditions. Additionally, adapting to new technologies and regulatory requirements while overseeing a diverse team requires strong organizational and leadership skills. Effective problem-solving and the ability to respond quickly to unexpected issues, like equipment malfunctions or weather-related disruptions, are also important. Overcoming these challenges is key to keeping operations productive and both animals and staff safe.
What skills and qualifications are needed to be a poultry manager?
To thrive as a Poultry Manager, you need a solid background in animal science or agriculture, experience in poultry farm operations, and an understanding of biosecurity protocols. Familiarity with automated feeding and climate control systems, inventory software, and certifications such as HACCP or NPIP are often important. Strong leadership, problem-solving abilities, and effective communication skills are essential for managing staff and maintaining animal welfare standards. These skills enable efficient farm operations, regulatory compliance, and the delivery of high-quality poultry products.
What are popular job titles related to Poultry Manager jobs in Delaware? For Poultry Manager jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Poultry Manager jobs in Delaware look for? The top searched job categories for Poultry Manager jobs in Delaware are:
Full-time
Re-posted 11 days ago
Job description
Description:
Provide friendly, responsive service to create an exceptional experience for all of our guests. Take orders and prepare all menu items. Cook and prepare pizzas and a variety of other food products including meats, poultry, vegetables, sauces, and other food products using a wood burning brick oven, and a variety of equipment and utensils.
Responsibilities:
- Hand stretching the dough.
- Topping the pizza and filling calzones.
- Manage temperature of the wood burning brick oven and dough.
- Work under pressure in a fast paced environment
- Complete opening and closing checklists.
- Prepare a variety of meats, poultry, vegetables and other food items for cooking in a variety of other kitchen equipment.
- Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures.
- Handle, store, rotate all products properly.
- Maintain a clean and sanitary work and service area including tables, shelves, walls, oven, and refrigeration equipment.
- Ensure guests are satisfied with the food.
- Respond promptly and courteously to any requests.
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
- Attend all scheduled employee meetings and brings suggestions for improvement.
- Promptly report equipment and food quality problems to Manager.
- Inform manager-on-duty immediately of product shortages.
- Perform other related duties as assigned by the manager-on-duty.
Requirements:
No previous restaurant experience required.
Be able to work in a standing position for long periods of time.
Have exceptional grooming and hygiene habits.
The statements contained herein reflect general details as necessary to describe the principle functions of this position, the level of knowledge and skill typically required, and the general scope of responsibility, but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other functional areas to cover absences or relief, to equalize peak work periods or otherwise to balance the workload, gain additional experience to further the individual's professional development.
Additional Info:
Physical Demands:
The physical demands for this position are Be able to reach, bend, stoop and frequently lift up to 40 pounds. These physical requirements can be accomplished with or without reasonable accommodations.
Provide friendly, responsive service to create an exceptional experience for all of our guests. Take orders and prepare all menu items. Cook and prepare pizzas and a variety of other food products including meats, poultry, vegetables, sauces, and other food products using a wood burning brick oven, and a variety of equipment and utensils.
Responsibilities:
- Hand stretching the dough.
- Topping the pizza and filling calzones.
- Manage temperature of the wood burning brick oven and dough.
- Work under pressure in a fast paced environment
- Complete opening and closing checklists.
- Prepare a variety of meats, poultry, vegetables and other food items for cooking in a variety of other kitchen equipment.
- Understand and comply consistently with our standard portion sizes, cooking methods, quality standards and rules, policies and procedures.
- Handle, store, rotate all products properly.
- Maintain a clean and sanitary work and service area including tables, shelves, walls, oven, and refrigeration equipment.
- Ensure guests are satisfied with the food.
- Respond promptly and courteously to any requests.
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
- Attend all scheduled employee meetings and brings suggestions for improvement.
- Promptly report equipment and food quality problems to Manager.
- Inform manager-on-duty immediately of product shortages.
- Perform other related duties as assigned by the manager-on-duty.
Requirements:
No previous restaurant experience required.
Be able to work in a standing position for long periods of time.
Have exceptional grooming and hygiene habits.
The statements contained herein reflect general details as necessary to describe the principle functions of this position, the level of knowledge and skill typically required, and the general scope of responsibility, but should not be considered an all-inclusive listing of work requirements. Individuals may perform other duties as assigned including work in other functional areas to cover absences or relief, to equalize peak work periods or otherwise to balance the workload, gain additional experience to further the individual's professional development.
Additional Info:
Physical Demands:
The physical demands for this position are Be able to reach, bend, stoop and frequently lift up to 40 pounds. These physical requirements can be accomplished with or without reasonable accommodations.