Executive Banquet Chef
$125K - $130K/yr
Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications ... performance.
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$125K - $130K/yr
Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications ... performance.
Quick apply
$125K - $130K/yr
Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications ... performance.
$125K - $130K/yr
Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications ... performance.
Quick apply
$125K - $130K/yr
Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications ... performance.
Aventura, FL · On-site
$75K/yr
Opportunity for compensation growth based on performance, leadership, increased responsibility, and continued growth of the operation * Opportunity to grow within the Chef IP hospitality group We are ...
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Aventura, FL · On-site
$75K/yr
Opportunity for compensation growth based on performance, leadership, increased responsibility, and continued growth of the operation * Opportunity to grow within the Chef IP hospitality group We are ...
$75K/yr
Opportunity for compensation growth based on performance, leadership, increased responsibility, and continued growth of the operation * Opportunity to grow within the Chef IP hospitality group We are ...
$75K/yr
Opportunity for compensation growth based on performance, leadership, increased responsibility, and continued growth of the operation * Opportunity to grow within the Chef IP hospitality group We are ...
$72K/yr
POSITION SUMMARY The Chef is the culinary leader responsible for the overall day-to-day operation, performance, and execution of the restaurant kitchen. This role is positioned is responsible for ...
$72K/yr
POSITION SUMMARY The Chef is the culinary leader responsible for the overall day-to-day operation, performance, and execution of the restaurant kitchen. This role is positioned is responsible for ...
Sarasota, FL · On-site
$55K - $60K/yr
Chef de Cuisine-level salary upon promotion, plus performance-based bonus/commission structure * Competitive Sous Chef base salary during the development period * Growth path with defined timeline ...
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Sarasota, FL · On-site
$55K - $60K/yr
Chef de Cuisine-level salary upon promotion, plus performance-based bonus/commission structure * Competitive Sous Chef base salary during the development period * Growth path with defined timeline ...
Saint Augustine Beach, FL · On-site
Lead all back-of-house operations, ensuring efficient execution and consistent performance ... Qualifications * 3+ years of Head Chef, Executive Chef, or comparable kitchen leadership experience ...
Saint Augustine Beach, FL · On-site
Lead all back-of-house operations, ensuring efficient execution and consistent performance ... Qualifications * 3+ years of Head Chef, Executive Chef, or comparable kitchen leadership experience ...
Fernandina Beach, FL · On-site
Lead all back-of-house operations, ensuring efficient execution and consistent performance ... Qualifications * 3+ years of Head Chef, Executive Chef, or comparable kitchen leadership experience ...
Fernandina Beach, FL · On-site
Lead all back-of-house operations, ensuring efficient execution and consistent performance ... Qualifications * 3+ years of Head Chef, Executive Chef, or comparable kitchen leadership experience ...
Jacksonville, FL · On-site
Lead all back-of-house operations, ensuring efficient execution and consistent performance ... Qualifications * 3+ years of Head Chef, Executive Chef, or comparable kitchen leadership experience ...
Jacksonville, FL · On-site
Lead all back-of-house operations, ensuring efficient execution and consistent performance ... Qualifications * 3+ years of Head Chef, Executive Chef, or comparable kitchen leadership experience ...
Fort Myers, FL · On-site
$60K - $65K/yr
Performance Expectations Sous Chefs are expected to lead by example, support the Chef, maintain strong food quality and sanitation standards, develop the culinary team, control waste, and help ensure ...
Fort Myers, FL · On-site
$60K - $65K/yr
Performance Expectations Sous Chefs are expected to lead by example, support the Chef, maintain strong food quality and sanitation standards, develop the culinary team, control waste, and help ensure ...
Aventura, FL · On-site
$60K - $65K/yr
Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless ... team performance. Our Ideal candidate is: A detail oriented culinary leader who will operate the ...
Aventura, FL · On-site
$60K - $65K/yr
Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless ... team performance. Our Ideal candidate is: A detail oriented culinary leader who will operate the ...
Jacksonville Beach, FL · On-site
$44K - $60K/yr
The Sous Chef is responsible for supervising kitchen staff, maintaining culinary standards ... Compensation & Benefits Competitive salary Performance-based bonus opportunities Health, dental ...
Jacksonville Beach, FL · On-site
$44K - $60K/yr
The Sous Chef is responsible for supervising kitchen staff, maintaining culinary standards ... Compensation & Benefits Competitive salary Performance-based bonus opportunities Health, dental ...
... performance and salary reviews, provide open communication vehicles, recommend discipline and ... Partner with Banquet Chef to manage all banquet culinary operations, attending meetings ...
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... performance and salary reviews, provide open communication vehicles, recommend discipline and ... Partner with Banquet Chef to manage all banquet culinary operations, attending meetings ...
Port Saint Lucie, FL · On-site
$50K - $67K/yr
The Sous Chef is responsible for overseeing the culinary operations at the PGA Golf Club as ... performance management, disciplinary, and payroll management processes established by the F&B ...
Port Saint Lucie, FL · On-site
$50K - $67K/yr
The Sous Chef is responsible for overseeing the culinary operations at the PGA Golf Club as ... performance management, disciplinary, and payroll management processes established by the F&B ...
$46K - $62K/yr
Incorporates safe work practices in job performance. Minimum Qualifications for the Sous Chef: * Associate's degree (AA); or two to three years of related experience and/or training. Other ...
$46K - $62K/yr
Incorporates safe work practices in job performance. Minimum Qualifications for the Sous Chef: * Associate's degree (AA); or two to three years of related experience and/or training. Other ...
$29.9K - $37.6K
3% of jobs
$37.6K - $45.3K
16% of jobs
$48.5K is the 25th percentile. Wages below this are outliers.
$45.3K - $53K
15% of jobs
$53K - $60.7K
7% of jobs
$60.7K - $68.4K
7% of jobs
The median wage is $71.3K / yr.
$68.4K - $76.2K
4% of jobs
$76.2K - $83.9K
6% of jobs
$83.9K - $91.6K
16% of jobs
$91.9K is the 75th percentile. Wages above this are outliers.
$91.6K - $99.3K
6% of jobs
$99.3K - $107K
13% of jobs
$107K - $114.7K
6% of jobs
$29.9K
$74.4K
$114.7K
A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.
As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.
To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.
The most popular types of Performance Chef jobs in Florida are:
For Performance Chef jobs in Florida, the most frequently searched job titles are:
The top searched job categories for Performance Chef jobs in Florida are:
Cities in Florida with the most Performance Chef job openings:

Fort Lauderdale, FL
$125K - $130K/yr
Full-time
Retirement, PTO
Re-posted 11 days ago
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Recruiting and staffing services
51 - 200 Employees
New York, NY, US
2013