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Performance Chef Jobs in California (NOW HIRING)

Sous Chef

Truckee, CA

$74K - $78K/yr

... staff's performance Order supplies to stock inventory appropriately Comply with and enforce ... Proven experience as a Sous Chef Understanding of various cooking methods, ingredients, equipment ...

Executive Chef

Riverside, CA · On-site

$89K - $109K/yr

Competitive Pay & Performance Incentives : Monthly and annual bonuses based on performance ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...

Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

New

Executive Chef

San Jose, CA · On-site

$110K - $120K/yr

Operations & Business Performance * Partner with the General Manager on labor planning, scheduling, and shift deployment to align with forecasted covers and revenue. * Own food cost, labor efficiency ...

Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Executive Chef

Newport Beach, CA · On-site

$70K - $85K/yr

Bonus based on performance * Company parties * Competitive salary * Paid time off Position Summary: The Head Chef is responsible for overseeing the entire kitchen operation, including menu ...

Executive Chef

Los Angeles, CA

$77K - $106K/yr

The Executive Chef is responsible for managing the daily culinary operations of our restaurant, including the selection, development, and performance management of employees. This person will have ...

Competitive Pay & Performance Incentives : Monthly and annual bonuses based on performance ... Job Summary: The Executive Chef or Kitchen Manager is responsible for managing the restaurant ...

Sous Chef

San Diego, CA · On-site

$58K - $72K/yr

Health, Dental and vision insurance Management Incentive Performance Plan 401 (k) retirement plan ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Health, Dental and vision insurance Management Incentive Performance Plan 401 (k) retirement plan ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

New

Executive Chef

Los Angeles, CA · On-site

$77K - $106K/yr

The Executive Chef is responsible for managing the daily culinary operations of our restaurant, including the selection, development, and performance management of employees. This person will have ...

Sous Chef

Walnut Creek, CA · On-site

$58K - $75K/yr

Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Executive Chef

San Francisco, CA · On-site

$84K - $116K/yr

The Executive Chef is responsible for the successful operation and administration of the culinary ... Establish standards for personnel performance and customer service. * Review work procedures and ...

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ... Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ...

Sous Chef-Cantina

El Cajon, CA

$52K - $70K/yr

Assists the Chef by participating in the training of production cooks and catering staff, providing guidance on proper portion controls and food presentation, monitoring cooks' performance ...

Sous Chef-Asian

El Cajon, CA

$52K - $70K/yr

Assists the Chef by participating in the training of production cooks and catering staff, providing guidance on proper portion controls and food presentation, monitoring cooks' performance ...

Sous Chef

San Francisco, CA · On-site

$24 - $27/hr

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

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Performance Chef information

See California salary details

$39.5K

$98.2K

$151.5K

How much do performance chef jobs pay per year?

As of Jun 26, 2026, the average yearly pay for performance chef in California is $98,224.00, according to ZipRecruiter salary data. Most workers in this role earn between $64,600.00 and $124,400.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Performance Chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the typical daily responsibilities of a Performance Chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What is a Performance Chef job?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the most commonly searched types of Performance Chef jobs in California? The most popular types of Performance Chef jobs in California are:
What are popular job titles related to Performance Chef jobs in California? For Performance Chef jobs in California, the most frequently searched job titles are:
What job categories do people searching Performance Chef jobs in California look for? The top searched job categories for Performance Chef jobs in California are:
What cities in California are hiring for Performance Chef jobs? Cities in California with the most Performance Chef job openings:
Infographic showing various Performance Chef job openings in California as of June 2026, with employment types broken down into 91% Full Time, and 9% Part Time. Highlights an 100% In-person job distribution, with an average salary of $98,224 per year, or $47.2 per hour.

$74K - $78K/yr

Full-time

Medical

Posted yesterday


Job description

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. The successful candidate will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers’ satisfaction.


Responsibilities


Help in the preparation and design of all food menu

Produce high quality plates both design and taste wise

Ensure that the kitchen operates in a timely way that meets our quality standards

Fill in for the Executive Chef in planning and directing food preparation when necessary

Resourcefully solve any issues that arise and seize control of any problematic situation

Manage and train kitchen staff, establish working schedule and assess staff’s performance

Order supplies to stock inventory appropriately

Comply with and enforce sanitation regulations and safety standards

Maintain a positive and professional approach with coworkers and customers


contact Chef Will @ 860-480-2693

Benefits:

Health Insurance/Bonus program 

Requirements:

Proven experience as a Sous Chef

Understanding of various cooking methods, ingredients, equipment and procedures

Excellent record of kitchen and staff management

Accuracy and speed in handling emergency situations and providing solutions

Familiar with industry’s best practices

Working knowledge of various computer software programs (MS Office, restaurant management software, POS)

BS degree in Culinary science or related certificate would be a plus

Moody’s Bistro Bar & Beats is the place in Truckee for great food and atmosphere. Set in the warmhearted ambiance of the historic Truckee Hotel, Moody’s complements its fine dining with critically-praised, nationally-touring Jazz, Americana, Soul and Rhythm and Blues bands with a splash of Hip Hop.