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PERA

Banquet Server

Tempe, AZ · On-site

$15.15/hr

Serve guests according to PERA's standards in a friendly, courteous, and professional manner. * Responsible for maintaining good conduct and safe working habits while in all areas and ensuring that ...

PERA

Banquet Server

Tempe, AZ · On-site

$15.15/hr

Serve guests according to PERA's standards in a friendly, courteous, and professional manner. * Responsible for maintaining good conduct and safe working habits while in all areas and ensuring that ...

Colorado PERA

Support Specialist I - Payroll

Denver, CO · On-site

$25.15 - $28.30/hr

We are looking for a professional that is creative, flexible, and comfortable with changing ... Eligibility dependent upon factors detailed in PERA's Work from Home Policy. INTERESTED CANDIDATES ...

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How much do pera professional jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for pera professional in the United States is $18.85, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $20.67 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Pera Professional, and why are they important?

I'm sorry, but 'Pera Professional' is not recognized as a standard real-world professional occupation, so I cannot generate a valid response for this job title.

What are some common challenges faced by Pera Professionals when managing multiple client portfolios, and how can these be effectively addressed?

Pera Professionals often juggle several client portfolios at once, which can make prioritization and time management challenging. Effective communication and staying organized are crucial, as each client may have unique financial goals and timelines. Using portfolio management software and maintaining regular check-ins with clients can help ensure transparency and timely updates. Additionally, collaborating with colleagues for insights and support can help address complex client needs and streamline workload.

What are Pera Professionals?

Pera Professionals are skilled individuals who work at Pera, which is often associated with organizations focused on art, culture, or business services, depending on the context. Typically, a Pera Professional may be involved in roles such as museum curation, event management, or administrative support within cultural institutions like the Pera Museum in Istanbul. Their responsibilities often include organizing exhibitions, managing educational programs, and supporting daily operations. The specific duties can vary based on the organization's needs, but the core focus is on promoting and supporting cultural or business activities.

What is the difference between Pera Professional vs Data Analyst?

AspectPera ProfessionalData Analyst
Required CredentialsTypically a degree in business, finance, or related fieldUsually a degree in statistics, mathematics, or computer science
Work EnvironmentOffice setting, client-facing, project-basedOffice or remote, data-focused, analytical tasks
Industry UsageBusiness, finance, consultingTechnology, finance, healthcare

The Pera Professional and Data Analyst roles share similarities in requiring analytical skills and industry overlap. However, Pera Professionals often focus on business processes and client interactions, while Data Analysts concentrate on data interpretation and reporting. Both roles are vital in data-driven industries but differ in their core responsibilities and skill sets.

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Pera Professional jobs near you
Infographic showing various Pera Professional job openings in the United States as of May 2026, with employment types broken down into 3% As Needed, 94% Part Time, and 3% Temporary. Highlights an 95% Physical, and 5% Hybrid job distribution, with an average salary of $39,198 per year, or $18.8 per hour.

Banquet Server

PERA

Tempe, AZ • On-site

$15.15/hr

Part-time

Posted 8 days ago

Job description

PERA
Tempe, Arizona
Part-time

Catering/Banquet Staff (Part-Time)
Position Summary - Banquet Server

The PT Catering/Banquet Server is responsible for the set-up and serving of food and beverages to guests at all banquet functions, according to our Company standards.
This position reports to the Event Catering Captain, in addition to the Food & Beverage Lead with direct report to the Catering and Events Manager.

Responsibilities:
  • Perform preparatory tasks and side work duties to ensure that guests are served promptly and efficiently.
  • Know how to read the Banquet Event Order (BEO) be familiar with the menu of the assigned function and be able to give accurate descriptions.
  • Serve guests according to PERA’s standards in a friendly, courteous, and professional manner.
  • Responsible for maintaining good conduct and safe working habits while in all areas and ensuring that others are acting safely.
  • Maintain the banquet prep area in a neat and orderly manner, stocked with any and all appropriate supplies necessary for food service functions.
  • Clean up banquet space after the completion of the function and ensure that all equipment and supplies are stored and re-stocked properly.
  • Able to wash dishes, polish, and put away glassware and flatware.
  • Prepare room according to BEO and the various meal functions.
  • Ensure overall guest satisfaction.
  • Attend all Service Training Meetings as requested.
  • Wear a clean and neat uniform that follows Company standards daily.
  • Respond to guest problems, complaints, and accidents. Communicate to management, if necessary.
  • Perform other duties as requested by management.

Qualifications:
  • High School diploma or equivalent.
  • Experience in previous Food and Beverage or a related field preferred.
  • Food Handler as required by State and City.
  • Flexible and long hours are sometimes required. Available for morning, evening, and weekend shifts.
  • Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
  • Ability to stand during the entire shift.
  • You are comfortable working in both indoor and occasional outdoor environments.
  • Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.
  • Must be able to multitask and prioritize departmental functions to meet deadlines.
  • Approach all encounters with guests and employees in an attentive, friendly, courteous, and service-oriented manner.

Other Details:
  • All shifts are available including morning.
  • $15.15 PLUS TIPS.

About PERA:

We are an 83 acre Recreational Facility for SRP employees and their guests. PERA has been in business for more than 65 years. In 2019 we built a brand new facility that includes meetings rooms, an employee store, fitness center, a bar, and full service kitchen for catering events.