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Patient Hostess Jobs (NOW HIRING)

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Host / Hostess

Fort Lauderdale, FL · On-site

$24 - $30/hr

  • Medical

  • Dental

  • Vision

You must be patient, excel at customer service, and alert to guest needs. You will welcome patrons ... Hostess Duties and Responsibilities * Greet patrons, and if needed, confirm reservations, take ...

PATIENT MEAL DELIVERY (DIETARY)

Quincy, IL

$16.45 - $22.21/hr

  • Retirement

  • PTO

For Non-Patient Host Clerks * Check and verify all beverages, hot foods, cold foods and condiments on the patient tray and loads the tray into the delivery cart. * Communicate with Production staff ...

PATIENT MEAL DELIVERY (DIETARY)

Quincy, IL · On-site

$16.45 - $22.21/hr

  • Retirement

  • PTO

For Non-Patient Host Clerks * Check and verify all beverages, hot foods, cold foods and condiments on the patient tray and loads the tray into the delivery cart. * Communicate with Production staff ...

PATIENT MEAL DELIVERY (DIETARY)

Quincy, IL · On-site

$16.45 - $22.21/hr

  • Retirement

  • PTO

For Non-Patient Host Clerks * Check and verify all beverages, hot foods, cold foods and condiments on the patient tray and loads the tray into the delivery cart. * Communicate with Production staff ...

Punctual, patient, and mindful Restaurant Host / Hostess / Greeter is generally offered as a part time opportunity. Please apply if looking for: host, hostess, greeter, maitre d, matradee, maitres d ...

Punctual, patient, and mindful Restaurant Host / Hostess / Greeter is generally offered as a part time opportunity. Please apply if looking for: host, hostess, greeter, maitre d, matradee, maitres d ...

Patient Care Host-Hostess

Lancaster, PA · On-site

$13.50 - $18.25/hr

... Hostess provides personalized meal service to patients. This role helps enhance the patient experience through meal assistance, delivery, and support services. Key Responsibilities * Assist patients ...

New

Host/Hostess

Gainesville, FL · On-site

  • Medical

  • PTO

... HOSTESS team. Our mission is to not only to create raving fans of our guests, but also of our ... Team player with a positive, patient attitude * Strong organizational skills and ability to multi ...

Host/Hostess

Ocala, FL · On-site

  • Medical

  • PTO

... HOSTESS team. Our mission is to not only to create raving fans of our guests, but also of our ... Team player with a positive, patient attitude * Strong organizational skills and ability to multi ...

Host/Hostess

Lakeland, FL · On-site

  • Medical

  • PTO

... HOSTESS team. Our mission is to not only to create raving fans of our guests, but also of our ... Team player with a positive, patient attitude * Strong organizational skills and ability to multi ...

Host/Hostess

Tallahassee, FL · On-site

  • Medical

  • PTO

... HOSTESS team. Our mission is to not only to create raving fans of our guests, but also of our ... Team player with a positive, patient attitude * Strong organizational skills and ability to multi ...

Host/Hostess

Saint Augustine, FL · On-site

  • Medical

  • PTO

... HOSTESS team. Our mission is to not only to create raving fans of our guests, but also of our ... Team player with a positive, patient attitude * Strong organizational skills and ability to multi ...

Variable (United States of America) Host/Hostess This individual will visit patients for menu selection, deliver and pick-up of patient meal trays. They will also deliver nourishments and floor ...

Patient Host or Hostess (PT)

Wexford, PA · On-site

$13.25 - $18/hr

Delivers and retrieves food carts and ensures that patient trays are delivered in accordance with the tray delivery schedule. (15%) * Maintains and assembles the floor stock. (5%) * Performs all ...

Showing results 21-40

Patient Hostess information

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$8

$15

$21

How much do patient hostess jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for patient hostess in the United States is $15.86, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Patient Hostess vs Patient Coordinator?

AspectPatient HostessPatient Coordinator
CredentialsHigh school diploma or equivalent; customer service skillsHigh school diploma; additional healthcare or administrative training often preferred
Work EnvironmentHospitals, clinics, patient waiting areasMedical offices, hospitals, outpatient centers
Employer & Industry UsageHealthcare facilities focusing on patient experienceHealthcare settings managing patient flow and scheduling
Common Search & ComparisonPatient Hostess vs Patient Coordinator

While both roles involve patient interaction, a Patient Hostess primarily focuses on greeting and assisting patients in waiting areas, ensuring comfort and smooth check-in. A Patient Coordinator handles scheduling, patient records, and communication with healthcare providers. The roles complement each other but differ in responsibilities and required skills.

Do patient hostesses get paid well?

Patient hostesses typically earn wages that are around the average for healthcare support roles, with salaries varying based on location, experience, and employer. Entry-level positions may start at minimum wage, while experienced hostesses or those working in specialized facilities can earn higher pay. Benefits and scheduling can also influence overall compensation.

What is a patient hostess?

Patient Hostesses are healthcare support professionals who assist patients during their hospital stay, primarily by delivering meals, taking meal orders, and ensuring dietary needs are met according to medical requirements. They serve as a key link between patients and the hospital's dietary services, providing personalized care and addressing any concerns related to meals or nutrition. In addition to meal service, Patient Hostesses may help with simple non-clinical tasks to improve patient comfort and satisfaction.

How does a patient hostess typically collaborate with nursing and dietary staff in a hospital setting?

A Patient Hostess works closely with both nursing and dietary teams to ensure patients receive meals that meet their dietary requirements and preferences. They communicate meal selections, relay any special dietary restrictions, and coordinate meal delivery times to align with patient care schedules. Regular collaboration with nurses ensures that patients who need assistance with feeding or have specific health concerns receive appropriate support. This teamwork helps maintain a positive patient experience and supports the smooth operation of meal services within the hospital.

What are the key skills and qualifications needed to thrive as a patient hostess, and why are they important?

To thrive as a Patient Hostess, you need strong interpersonal skills, attention to detail, and a basic understanding of food safety and hygiene, often supported by a high school diploma or equivalent. Familiarity with hospital meal service systems and compliance with dietary restrictions and sanitation protocols are typically required. Exceptional communication, empathy, and problem-solving abilities help you effectively interact with patients and healthcare staff. These skills are crucial for ensuring patient satisfaction, safety, and smooth meal delivery within healthcare environments.
More about Patient Hostess jobs

What job categories do people searching Patient Hostess jobs look for?

The top searched job categories for Patient Hostess jobs are:

Infographic showing various Patient Hostess job openings in the United States as of August 2026, with employment types broken down into 4% As Needed, 71% Full Time, 18% Part Time, and 7% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $32,989 per year, or $15.9 per hour.

Part-time

Posted 7 days ago


Job description

Job Requirements

The Host/Hostess is responsible for assembling and delivering meals to patients. This role ensures that trays are accurate according to the CBORD-printed tray ticket and comply with each patient's prescribed diet. Responsibilities include assisting with tray assembly on the meal line, delivering trays to patient units, collecting soiled trays, and transporting them to the dish room.


The Host/Hostess educates patients about the room service meal program and assists patients who are unable or unwilling to place meal orders independently. This position regularly interacts with patients, nurses, unit secretaries, family members, and visitors. The Host/Hostess continually develops knowledge and skills necessary to effectively serve patients of all ages, including neonates, toddlers, school-age children, adolescents, adults, geriatric patients, and terminally ill patients. In addition, the Host/Hostess is responsible for maintaining inventory and stock levels in assigned floor pantries.

Rotating shift: Days, Evenings, and rotating weekends


Principal Responsibilities and Tasks:


Starter:

The Starter prepares trays at the beginning of the patient tray line. Responsibilities include reviewing tray tickets printed from the CBORD system and placing the appropriate condiments, utensils, and other required items on each tray. The Starter is also responsible for restocking the starter station during downtime.


Assembler:

The Assembler ensures that each tray ticket is accurately followed and that all required hot and cold food items are included on the tray. This role places or assists in placing food items on patient trays and ensures tray accuracy before they move through the line. The Assembler is also responsible for restocking the tray line area during downtime.


Host/Hostess / Tray Delivery:

The Host/Hostess reviews trays at the end of the tray line to ensure accuracy and places completed trays onto holding carts. Responsibilities include delivering meals to patients within established timeframes, collecting soiled trays after meals, and assisting patients with meal ordering as needed. This role serves as a key point of contact for patients regarding meal service and satisfaction.


Work Experience

Work Orientation & Experience:

  • Prior experience in food service or retail preferred.
  • The incumbent may require up to 2 months of detailed job orientation and training to gain specific capabilities to perform essential job functions.

Skills & Abilities:

  • Ability to work well under time constraints.
  • Ability to work on multiple assignments under minimal supervision in a fast-paced environment is required. 
  • Ability to read and understand English is essential.
  • Ability to understand and follow directions.  
  • Ability to use basic math skills.
  • Ability to communicate effectively with patients of all ages. 
  • Ability to communicate effectively with members of the floor staff.

Employment Type: PART_TIME