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Entry Level Silverware Roller Jobs (NOW HIRING)

Founding Farmers

Dishwasher - Reston Station

Reston, VA

$15 - $17/hr

... silverware roll ups. An entry-level position in our kitchen, these essential team members are part of our growing company and very often the first place we look when hiring new chefs. Hourly Pay: $15 ...

Dantannas

Server Assistant

Atlanta, GA

May assist servers in serving tables with beverages such as coffee or tea, rolling silverware, and ... EXPERIENCE, SKILLS & EDUCATION: * Entry level position. * Must possess a friendly, outgoing ...

Dantannas

Server Assistant

Atlanta, GA · On-site

May assist servers in serving tables with beverages such as coffee or tea, rolling silverware, and ... EXPERIENCE, SKILLS & EDUCATION: * Entry level position. * Must possess a friendly, outgoing ...

The Woodall

Host

Atlanta, GA · On-site

Places table settings and silverware rolls at each place setting to prepare table for guests ... Room for Advancement Requirements: * Entry level acceptable - One year high volume Host/Hostess ...

Inverness Golf Club

Busser

Palatine, IL

$18/hr

Busser responsibilities include serving plates, glasses and silverware, refilling beverages and ... Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus.

Inverness Golf Club

Busser

Inverness, IL

$18/hr

Busser responsibilities include serving plates, glasses and silverware, refilling beverages and ... Work experience as a Busser,Food Runneror other entry-level role in a restaurant is a plus.

The Spot LLC

Support Staff

Burlington, VT · On-site

$13.75 - $18.50/hr

This includes greeting and seating guests, cleaning and resetting tables, rolling silverware and ... Requirements: Entry level

So-Cal Boys Restaurant Group Inc

Busser

Mira Loma, CA · Remote

$16.90/hr

Busser/Server Assistants are an entry level position.  While previous experience is beneficial ... stocking, rolling silverware, etc. * The position is part-time but can go up to 40 hours a week ...

So-Cal Boys Restaurant Group Inc

Busser

Chino Hills, CA · On-site

$16.90/hr

Busser/Server Assistants are an entry level position.  While previous experience is beneficial ... stocking, rolling silverware, etc. * The position is part-time but can go up to 40 hours a week ...

So-Cal Boys Restaurant Group Inc

Busser

Riverside, CA · On-site

$16.90/hr

Busser/Server Assistants are an entry level position.  While previous experience is beneficial ... stocking, rolling silverware, etc. * The position is part-time but can go up to 40 hours a week ...

So-Cal Boys Restaurant Group Inc

Busser

Ontario, CA · On-site

$16.90/hr

Busser/Server Assistants are an entry level position.  While previous experience is beneficial ... stocking, rolling silverware, etc. * The position is part-time but can go up to 40 hours a week ...

The Spot LLC

Support Staff

Burlington, VT

$13.75 - $18.50/hr

This includes greeting and seating guests, cleaning and resetting tables, rolling silverware and ... Requirements Entry level

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Entry Level Silverware Roller information

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$12

$15

$18

How much do entry level silverware roller jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for entry level silverware roller in the United States is $15.93, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Entry Level Silverware Roller, and why are they important?

To thrive as an Entry Level Silverware Roller, you need attention to detail, basic manual dexterity, and the ability to follow hygiene and organizational standards. Familiarity with commercial dishwashing equipment and food safety procedures is often required, though formal certifications are typically not necessary. Reliability, efficiency, and teamwork make someone stand out in this position. These skills ensure that silverware is properly cleaned, rolled, and ready for service, supporting smooth restaurant operations and customer satisfaction.

What are some common challenges faced by entry level silverware rollers, and how can they be overcome?

Entry level silverware rollers often face challenges such as maintaining speed and accuracy during busy shifts, adhering to hygiene and safety standards, and managing repetitive tasks without losing focus. To overcome these challenges, it's helpful to develop a consistent workflow, take short breaks when possible to prevent fatigue, and communicate with team members to ensure a steady supply of clean silverware. Familiarizing yourself with the restaurant's procedures and staying organized can also improve efficiency and job satisfaction.

What are entry level silverware rollers?

Entry level silverware rollers are employees responsible for preparing dining utensils for restaurant service. Their main task is to wrap clean silverware (such as forks, knives, and spoons) in napkins, often for use in casual dining or banquet settings. This role helps ensure that customers receive sanitary, ready-to-use utensils and supports the efficiency of restaurant operations. The position typically requires attention to cleanliness, speed, and basic teamwork skills, making it a common entry point into the food service industry.

What is the difference between Entry Level Silverware Roller vs Entry Level Silverware Packer?

AspectEntry Level Silverware RollerEntry Level Silverware Packer
Primary DutiesRolling and shaping silverware for manufacturing or distributionPacking and preparing silverware for shipment or storage
Work EnvironmentManufacturing facilities, assembly linesWarehouses, packing stations
Required SkillsManual dexterity, attention to detailOrganizational skills, accuracy
CertificationsNone typically requiredNone typically required

While both roles involve handling silverware, the Entry Level Silverware Roller focuses on shaping and preparing silverware, whereas the Entry Level Silverware Packer is responsible for packaging and preparing items for shipment. The roles are similar in environment and skill requirements but differ in their specific tasks within the manufacturing and distribution process.

More about Entry Level Silverware Roller jobs
What cities are hiring for Entry Level Silverware Roller jobs? Cities with the most Entry Level Silverware Roller job openings:
What are the most commonly searched types of Silverware Roller jobs? The most popular types of Silverware Roller jobs are:
What states have the most Entry Level Silverware Roller jobs? States with the most job openings for Entry Level Silverware Roller jobs include:
What job categories do people searching Entry Level Silverware Roller jobs look for? The top searched job categories for Entry Level Silverware Roller jobs are:
Entry Level Silverware Roller jobs near you
Infographic showing various Entry Level Silverware Roller job openings in the United States as of May 2026, with employment types broken down into 4% Full Time, and 96% Part Time. Highlights an 11% Physical, 3% Hybrid, and 86% Remote job distribution, with an average salary of $33,137 per year, or $15.9 per hour.

Dishwasher - Reston Station

Farmers Restaurant Group

Reston, VA • On-site

$15 - $17/hr

Full-time

Medical, Dental, Vision, PTO

Posted 4 days ago

Job description

DISHWASHER
Our Dishwashers and Stockers are integral to our restaurant operations and handle everything from maintaining clean tableware and dishes for our dining room and kitchen to supporting a safe and sanitary workplace and assisting with occasional food preparation and silverware roll ups. An entry-level position in our kitchen, these essential team members are part of our growing company and very often the first place we look when hiring new chefs.
Hourly Pay: $15 - $17
BENEFITS + PERKS:
  • Competitive pay
  • Health insurance plans available for as low as $130 per month after 90 days of employment
  • Dental and vision plans
  • Paid time off
  • Discounted shift meal and generous dining discount
  • Paid pregnancy and parental leave
  • Voluntary benefits: short-term disability and accident insurance
  • Free access to company massage therapist
  • Discounted gym & yoga membership
  • Free mental health therapy through our partner ComPsych, where employees and their immediate family members receive confidential sessions available virtually or in-person
  • Training and career growth opportunities
  • Free Employee Assistance Program with resources for legal, financial, and life needs

WHAT OUR DISHWASHER AND STOCKER TEAM MEMBERS DO:
  • Load, run, and unload the dishwashing machine to machine specifications
  • Maintain adequate levels of clean tableware and dishes for dining room and kitchen
  • Wash and store all tableware and kitchenware
  • Roll clean silverware in linen to prepare table settings
  • Keep the dishwashing machine clean and report any functional or mechanical problems
  • Monitor dishwashing machine water temperature and chemical levels to ensure sanitary wash cycle
  • Keep dish room clean and organized
  • Monitor linen and trash containers and empty when appropriate
  • Clean, sanitize, sweep, and mop all kitchen and dining room floors
  • Checking for broken items and wet areas that may be hazardous and remedy, as necessary
  • Handle tableware and dishes carefully to prevent breakage and loss
  • Understand and follow proper rules of hygiene and food-safety measures
  • Clean and sanitize food preparation and production areas, as required
  • Maintain sanitation buckets with proper solution
  • Flexibility during shift to ensure smooth and efficient operation of the restaurant
  • Rotate and stock dishes to reduce wear and tear on resources
  • Provide assistance to prep cook and other kitchen staff, as needed, especially during peak times
  • Are punctual and able to observe regular and consistent attendance
  • Contribute to a positive team environment
  • Follow all safety procedures

WHAT YOU NEED TO BE A DISHWASHER AND UTILITY TEAM MEMBER:
  • Great entry-level position, no experience needed
  • Prior high-volume restaurant experience a plus
  • Able to work in a fast-paced, loud environment
  • Ability to stand for extended periods of time and lift up to 50 pounds, as needed
  • Continuous bending, stooping, reaching, twisting, and use of hands and arms in wet conditions
  • Shifts can run up to 2hrs after restaurant closing - reliable transportation A MUST

Farmers Restaurant Group was voted as one of the Best Places to Work across the Greater Washington, D.C. area. As a member of our team, you will be working in a lively, fast-paced work environment within a growing farmer-owned restaurant company that cares about great food and drink, thoughtful sourcing, preserving our lands and waterways for future generations, and creating a culture of never-ending learning and reinvention for our employees. No matter where you work in our company, you are on a career path with challenges and opportunities for continued professional development and growth, and we are committed to your health and overall well-being.

Apply