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Vegetarian Times Jobs (NOW HIRING)

Domestic | Match

Private Chef

Menlo Park, CA · On-site

$150K - $175K/yr

Plan and execute vegetarian menus across a range of cuisines, including Thai, Italian ... Maintain the highest standards of cleanliness, presentation, and discretion at all times * Manage ...

New

Domestic | Match

Private Chef

Menlo Park, CA

$150K - $175K/yr

Plan and execute vegetarian menus across a range of cuisines, including Thai, Italian ... Maintain the highest standards of cleanliness, presentation, and discretion at all times * Manage ...

New

DM Estate Staffing

Private Chef

Menlo Park, CA

$150K - $175K/yr

Plan and execute vegetarian menus across a range of cuisines, including Thai, Italian ... Maintain the highest standards of cleanliness, presentation, and discretion at all times * Manage ...

New

Eagle's Nest Foundation

We also cater for vegetarian and vegan diets. Overview The Kitchen Staff members are responsible for cooking healthy meals for our campers. Food is served family style 3 times daily with breakfast at ...

R.L.K. And Company

Line Cook at the MHBC

Government Camp, OR · On-site

$15.50 - $19.50/hr

... lots of vegetarian options that pair well with our beers. Preparation of all food items on ... Present a professional, quality image at all times. * Regular and reliable attendance. Requirements:

Timberline

Line Cook at the MHBC

Government Camp, OR · On-site

$15.50 - $19.50/hr

... lots of vegetarian options that pair well with our beers. Preparation of all food items on ... Present a professional, quality image at all times. * Regular and reliable attendance. Requirements

Tocaya Modern Mexican

Dishwasher

Santa Monica, CA · On-site

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Tocaya Modern Mexican

Dishwasher

Santa Monica, CA · On-site

$18.47/hr

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Edible Beats Inc

Line Cook

Denver, CO · On-site

$23 - $25/hr

Mostly vegetarian and 100% gluten free, this fast-casual concept from Edible Beats serves real ... Must be able to lift over 20lbs multiple times per shift We are an Equal Opportunity Employer and ...

Tocaya Modern Mexican

Dishwasher

Los Angeles, CA · On-site

$18.42/hr

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Tocaya Modern Mexican

Dishwasher

Studio City, CA

$18.42/hr

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Vital Root

Line Cook

Denver, CO · On-site

$23 - $25/hr

Mostly vegetarian and 100% gluten free, this fast-casual concept from Edible Beats serves real ... Must be able to lift over 20lbs multiple times per shift We are an Equal Opportunity Employer and ...

Tocaya Modern Mexican

Dishwasher

Los Angeles, CA · On-site

$18.42/hr

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Tocaya Modern Mexican

Dishwasher

Los Angeles, CA

$18.42/hr

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Tocaya Modern Mexican

Dishwasher

Los Angeles, CA

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

Tocaya Modern Mexican

Dishwasher

Los Angeles, CA

$18.42/hr

... vegetarian, and gluten-free. Our methods and flavor-focused menu inspire a growing group of loyal guests who join us multiple times a week, eager to introduce the Tocaya experience to their friends ...

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All JobsVegetarian Times Jobs

Vegetarian Times information

See salary details

$15K

$46K

$75.5K

How much do vegetarian times jobs pay per year?

As of Aug 9, 2026, the average yearly pay for vegetarian times in the United States is $46,028.00, according to ZipRecruiter salary data. Most workers in this role earn between $31,500.00 and $58,500.00 per year, depending on experience, location, and employer.

What is the difference between Vegetarian Times vs Food Writer?

AspectVegetarian TimesFood Writer
CredentialsMay include nutrition or culinary certificationsNo specific credentials required, but culinary or journalism background common
Work EnvironmentPublishing, media, online and print magazinesFreelance or employed in media, magazines, websites
Industry UsageFocuses on vegetarian recipes, lifestyle, and healthCreates content about various foods, recipes, culinary trends
Search/Comparison IntentComparing vegetarian-focused publications with general food journalismUnderstanding roles in food media and content creation

Vegetarian Times primarily focuses on vegetarian recipes, health, and lifestyle content, often within publishing or media outlets. Food Writers have a broader scope, covering diverse culinary topics without a specific dietary focus. While Vegetarian Times may employ food writers, the roles differ in specialization and content focus.

What are some common challenges faced by editors at Vegetarian Times, and how can applicants prepare for them?

Editors at Vegetarian Times often navigate the challenge of balancing creative content development with strict editorial deadlines. They must stay updated on the latest plant-based trends while ensuring all recipes and articles adhere to the publication’s standards for accuracy and inclusivity. Collaboration with writers, photographers, and nutritionists is frequent, so strong communication skills are essential. Applicants can prepare by building a portfolio of food-related writing, gaining experience in digital publishing tools, and demonstrating flexibility in a fast-paced editorial environment.

What are the key skills and qualifications needed to thrive as an editor at Vegetarian Times?

To thrive as an Editor at Vegetarian Times, you need exceptional writing, editing, and content curation abilities, typically supported by a degree in journalism, communications, or a related field. Proficiency with content management systems (CMS), photo editing software, and SEO tools is essential. Creativity, attention to detail, and strong collaboration skills help editors produce engaging content and coordinate with writers and designers. These skills ensure high-quality, relevant, and appealing content that resonates with the magazine's audience and supports its brand.

What is Vegetarian Times?

Vegetarian Times is a magazine and online resource dedicated to vegetarian and plant-based cooking, nutrition, and lifestyle. It offers a wide range of recipes, tips, and articles for individuals who follow a vegetarian or vegan diet, as well as those looking to incorporate more plant-based meals into their routine. The publication covers topics such as healthy eating, cooking techniques, wellness, and sustainable living. Vegetarian Times is a trusted source for inspiration and information for anyone interested in plant-forward living.
More about Vegetarian Times jobs
What job categories do people searching Vegetarian Times jobs look for? The top searched job categories for Vegetarian Times jobs are:
Vegetarian Times jobs near you
Infographic showing various Vegetarian Times job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 61% Full Time, 35% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $46,028 per year, or $22.1 per hour.

Private Chef

Domestic | Match

Menlo Park, CA • On-site

$150K - $175K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 2 days ago

New

Job description

Overview

Private Chef Job DescriptionFull-Time Private Chef | Menlo Park, California

Our client based in Menlo Park, California, is seeking a highly skilled, discreet Private Chef to join their household team. This role centers on dinner service and health-focused vegetarian cooking for a family who values genuine care in the kitchen as much as the food itself.

The ideal candidate is thoughtful and detail-oriented, someone who takes real pride and ownership in their workspace, keeping the kitchen clean and organized and personally seeing service through to clean-up. This is a wonderful opportunity for a Chef who finds meaning in cooking with intention and creating a warm, healthy rhythm within a family's home.

Schedule

  • Full-time, on-site 
  • Tuesday through Saturday, 1:00 PM to 9:00 PM
  • Primary focus on dinner service, with lunches prepped in advance
  • Start date: as soon as possible
  • Local candidates only

Key Responsibilities

  • Plan and execute vegetarian menus across a range of cuisines, including Thai, Italian, Mediterranean, Indian, and Mexican
  • Prepare daily lunches and dinners, accommodating specific dietary  needs within the household
  • Source high-quality, seasonal ingredients and manage grocery shopping
  • Incorporate produce from the property's edible garden into daily cooking
  • Maintain a clean, organized kitchen, including personally handling clean-up after service
  • Support casual weekend hosting, comfortable with both plated and family-style meals
  • Maintain the highest standards of cleanliness, presentation, and discretion at all times
  • Manage the edible garden in partnership with the gardeners and principal. 

Skills & Qualifications

  • Must be authorized to work legally in the United States
  • Must live within a commutable distance to Menlo Park
  • Strong longevity in current and past positions
  • 3-5 years of experience as a private chef in a UHNW home preferred
  • Strong vegetarian and plant-based cooking background, with comfort navigating dietary restrictions
  • Passion for farm-to-table cooking
  • Low-key, grounded personality; highly professional and discreet
  • Comfortable working independently in a home kitchen setting
  • Flexible to occasionally work holidays with advance notice
  • Must successfully complete an in-depth background investigation

Compensation & Benefits

  • $150,000-$175,000+ base salary | depending on experience 
  • Health, dental, and vision plan for employee
  • Retirement plan with match
  • 10 paid vacation days in the first year
  • Paid sick days
  • Paid holidays
  • Discretionary year-end bonus
  • Yearly wage review

DM Estate Staffing is a domestic staffing firm headquartered in Silicon Valley, dedicated to connecting exceptional Private Service Professionals with private clients and family offices across the United States. Built over more than a decade on referrals and repeat clients, we have grown thoughtfully by doing one thing well: finding the right person for the right home.

Every member of our recruiting team has worked personally in the homes of prominent private clients, as estate managers, private chefs, household leaders, and more. That lived experience is what sets us apart. We don't just understand private service in theory; we've navigated its nuances, its demands, and its deeply personal nature from the inside. That perspective shapes every search we conduct and every candidate we represent.

We encourage you to regularly explore our job board and apply for any roles that align with your experience and aspirations. When your background aligns with what our clients are looking for, we will be in touch. We hope to have the opportunity to work with you soon.

Job StatusActively Seeking Applicants!

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