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Patient Food Service Supervisor Jobs (NOW HIRING)

INTEGRIS Health

Patient Food Service Rep

Oklahoma City, OK · On-site

$16.25 - $20.75/hr

The Patient Food Service Representative is responsible for the clerical processing of all diet orders, nourishment orders, diet instructions, consults, menu distribution and pick up, and assisting ...

INTEGRIS Health

Patient Food Service Rep

Oklahoma City, OK · On-site

$16.25 - $20.75/hr

The Patient Food Service Representative is responsible for the clerical processing of all diet orders, nourishment orders, diet instructions, consults, menu distribution and pick up, and assisting ...

INTEGRIS Health

Patient Food Service Rep

Oklahoma City, OK · On-site

$16.25 - $20.75/hr

The Patient Food Service Representative is responsible for the clerical processing of all diet orders, nourishment orders, diet instructions, consults, menu distribution and pick up, and assisting ...

INTEGRIS Health

Patient Food Service Rep

Oklahoma City, OK

$16.25 - $20.75/hr

The Patient Food Service Representative is responsible for the clerical processing of all diet orders, nourishment orders, diet instructions, consults, menu distribution and pick up, and assisting ...

INTEGRIS Health

Patient Food Service Rep

Oklahoma City, OK

$16.25 - $20.75/hr

The Patient Food Service Representative is responsible for the clerical processing of all diet orders, nourishment orders, diet instructions, consults, menu distribution and pick up, and assisting ...

INTEGRIS Health

Patient Food Service Rep

Oklahoma City, OK · On-site

$16.25 - $20.75/hr

The Patient Food Service Representative is responsible for the clerical processing of all diet orders, nourishment orders, diet instructions, consults, menu distribution and pick up, and assisting ...

Baptistjax

Baptist Medical Center is looking to add a Food Service Supervisor in our Starbucks at Baptist Medical Center South. This is a Full-Time position working various shifts Monday through Friday and ...

parmaroil

Food Service Supervisor

Huttonsville, WV · On-site

FOOD SERVICE SUPERVISOR Description Food service supervisors supervise and direct food service managers and employees to ensure smooth operation of assigned food service establishments. This position ...

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Patient Food Service Supervisor information

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$30K

$66.1K

$112K

How much do patient food service supervisor jobs pay per year?

As of Aug 15, 2026, the average yearly pay for patient food service supervisor in the United States is $66,085.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,000.00 and $79,000.00 per year, depending on experience, location, and employer.

What is the difference between Patient Food Service Supervisor vs Patient Nutrition Assistant?

AspectPatient Food Service SupervisorPatient Nutrition Assistant
CredentialsHigh school diploma; food service certifications often preferredHigh school diploma; basic food handling certifications
Work EnvironmentHospital or healthcare facility food service departmentsHospital patient care areas, assisting with meal delivery
ResponsibilitiesSupervising food service staff, managing meal schedules, ensuring qualityAssisting with meal preparation, delivering meals to patients, basic patient interaction

The Patient Food Service Supervisor oversees food service operations, staff, and quality control, while the Patient Nutrition Assistant focuses on assisting with meal delivery and patient interaction. Both roles are essential in hospital food service, but the supervisor has more managerial responsibilities and oversight.

What are some typical challenges faced by a patient food service supervisor, and how can they be addressed?

Patient Food Service Supervisors often encounter challenges such as coordinating meal service for diverse dietary needs, managing staff schedules, and ensuring compliance with healthcare regulations. Effective communication with both kitchen staff and healthcare professionals is essential to address patients' specific dietary restrictions and preferences. Staying organized and adaptable, as well as fostering a collaborative team environment, can help supervisors handle high-volume service periods and last-minute patient menu changes efficiently.

What is a patient food service supervisor?

Patient Food Service Supervisors are professionals who oversee the preparation and delivery of meals to patients in healthcare settings such as hospitals and nursing homes. They are responsible for ensuring that food is prepared according to dietary requirements, safety standards, and individual patient needs. Additionally, they supervise food service staff, coordinate with dietitians and healthcare providers, and address any patient concerns regarding meals. Their role is essential in maintaining high standards of nutrition, food safety, and customer service within healthcare facilities.

What are the key skills and qualifications needed to thrive as a patient food service supervisor?

To thrive as a Patient Food Service Supervisor, you need experience in food service management, knowledge of dietary guidelines, and often a relevant associate degree or certification such as ServSafe. Familiarity with food service management software, inventory systems, and health and safety regulations is typically required. Strong leadership, communication, and organizational skills help ensure efficient team coordination and high-quality patient service. These skills and qualities are crucial for maintaining compliance, patient satisfaction, and smooth kitchen operations in a healthcare environment.
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What cities are hiring for Patient Food Service Supervisor jobs?

Cities with the most Patient Food Service Supervisor job openings:

What states have the most Patient Food Service Supervisor jobs?

States with the most job openings for Patient Food Service Supervisor jobs include:

What job categories do people searching Patient Food Service Supervisor jobs look for?

The top searched job categories for Patient Food Service Supervisor jobs are:

Patient Food Service Supervisor jobs near you
Infographic showing various Patient Food Service Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $66,085 per year, or $31.8 per hour.

Food Service Supervisor

Village Crest Center for Health & Rehabilitation

New Milford, CT • On-site

Other

Retirement

This job post has expired today. Applications are no longer accepted.

Job description

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A Great Place to Work
Village Crest is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. You will make a genuine difference in the lives of our aging guests and the families that love them. You will enjoy lasting bonds with the families you meet and with the teams you work on. And if you desire, you will experience real career growth where your expertise and dedication is valued and appreciated. We invite you to join our team!
Location: 19 Poplar Street, New Milford, Connecticut, 06776
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Food Service Supervisor
What You'll Do:
As a Food Service Supervisor, you will coordinate the daily operations of the dietary department. Your leadership will ensure patients and residents receive delicious and nutritious meals that meet dietary requirements in an environment of Kindness, Service, Compassion and Excellence.
Key Responsibilities:
  • Supervise and lead dietary staff, including hiring, training, and scheduling
  • Oversee meal planning, preparation, and service, ensuring compliance with dietary restrictions
  • Collaborate with the Dietician to develop and implement nutrition care plans
  • Monitor inventory, order supplies, and manage budgets effectively
  • Ensure compliance with local, state & federal food safety and sanitation regulations
  • Maintain accurate records and documentation related to dietary services

If you are passionate about making a real difference in people's lives through the power of food in an environment where compassion, care, and your culinary expertise come together, we invite you to join our team as a Food Service Supervisor!
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What We Offer
As an affiliate of National Health Care, our Village Crest team enjoys:
  • Competitive compensation and benefits package including a 10% defined contribution retirement plan
  • Comprehensive training and mentorship
  • Opportunities for professional growth and development
  • Supportive and collaborative work environment
  • The chance to make a meaningful difference in the lives of our residents

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What You'll Bring:
Qualifications of a Food Service Supervisor include:
  • Previous healthcare experience in a dietary or food service role
  • Basic knowledge of food safety, sanitation and dietary therapies
  • Experience in a supervisory or leadership role preferred
  • Compassionate and empathetic nature including experience working with customers or patient families
  • Strong organizational and decision-making skills
  • Excellent communication and interpersonal abilities
  • Interest in the nutrition and healthcare needs of the aged and the chronically ill with the ability to work with both
  • Ability to work effectively in a dynamic and fast-paced environment
  • Dedication to upholding high standards of quality and service
  • Ability to follow instructions for the safe use, cleaning and care of dietary equipment, preparation and service areas

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We Hire for Heart!
National Health Care Associates (National) is proud to be a family-run organization since 1984. Like family, each of National's centers are unique but share common values: Kindness, Service, Compassion and Excellence. Today, our centers include more than 40 premier providers of short-term rehabilitation, skilled nursing, and post-hospital care including several named "Best Of" by US News & World Report. When you join the team at a National center, you join a team that provides life-changing care to thousands of patients, residents, and families in a Great Place to Work Certified environment.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status.

Apply