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Pastry Kitchen Jobs (NOW HIRING)

Pastry Cook

Charlotte, NC · On-site

$16.75 - $20.25/hr

This role supports the daily operations of the pastry kitchen, ensuring consistency, creativity, and adherence to the club's culinary standards. Must be able to work nights, weekends & holidays.

Maintain cleanliness and organization of the kitchen and workstations. * Follow food safety and ... Previous experience in a bakery or pastry kitchen is a plus. * Basic knowledge of baking techniques ...

Knowledge of production in pastry kitchen * Additional duties as assigned Qualifications * Maintain uphold the standard of a professional restaurant image, including kitchen cleanliness, proper ...

Pastry Cook

Miami, FL · On-site

$16.75 - $20.25/hr

Proven experience as a pastry cook or baker in a professional kitchen or bakery setting ... Knowledge of baking techniques, ingredient functions, and kitchen safety standards. * Ability to ...

Pastry Cook I

Arlington, TX · On-site

$15.75 - $19.25/hr

As a Pastry Cook I, you will play a lead role in the daily operations of the pastry kitchen, overseeing production, mentoring junior team members, and contributing creatively to dessert menus across ...

Pastry Cook I

Arlington, TX · On-site

$15.75 - $19/hr

As a Pastry Cook I, you will play a lead role in the daily operations of the pastry kitchen, overseeing production, mentoring junior team members, and contributing creatively to dessert menus across ...

$15 - $20/hr

Keeps workstation neat and clean. * Assist co-workers to ensure efficient operation of the kitchen. * On occasion, you may perform duties for special events/ parties. * Ensures cleanliness of working ...

Pastry Cook

Houston, TX · On-site

$12 - $15/hr

Knowledge of production in pastry kitchen * Additional duties as assigned Qualifications * Maintain uphold the standard of a professional restaurant image, including kitchen cleanliness, proper ...

Showing results 41-60

Pastry Kitchen information

See salary details

$11

$18

$23

How much do pastry kitchen jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for pastry kitchen in the United States is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $20.43 per hour, depending on experience, location, and employer.

What is the difference between Pastry Kitchen vs Pastry Chef?

AspectPastry KitchenPastry Chef
CredentialsBasic culinary training, pastry certificationsAdvanced pastry certifications, culinary degree
Work EnvironmentCommercial kitchens, bakeries, hotelsHigh-end restaurants, hotels, pastry boutiques
ResponsibilitiesPreparing baked goods, assisting pastry chefsCreating pastry menus, leading pastry production

The Pastry Kitchen refers to the work area or team involved in preparing baked goods, often including various roles like assistants and bakers. A Pastry Chef is a specialized professional responsible for designing and overseeing pastry creations. While the Pastry Kitchen encompasses the broader environment, the Pastry Chef holds a leadership and creative role within that space.

Are pastry kitchen professionals well paid?

Pastry kitchen professionals, such as pastry chefs and bakers, typically earn wages that vary by experience, location, and establishment. Entry-level positions may pay minimum wage, while experienced or specialized pastry chefs can earn higher salaries, especially in upscale restaurants or hotels. Certification and skills in baking techniques can also influence earning potential.

What jobs can a pastry kitchen do?

A pastry kitchen offers jobs such as pastry chef, baker, cake decorator, and pastry assistant. These roles involve preparing baked goods, desserts, and confections, often requiring skills in baking, decorating, and food safety. Employees typically work in a fast-paced environment and may need certifications like food handler permits.

What states have the most Pastry Kitchen jobs?

States with the most job openings for Pastry Kitchen jobs include:

Infographic showing various Pastry Kitchen job openings in the United States as of September 2026, with employment types broken down into 68% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $38,945 per year, or $18.7 per hour.

2026 Pastry Cook - seasonal

Harwich, MA • On-site

EOS Hospitality
Traveler Accommodation • 11 - 50 employees

$20.97 - $28/hr

Full-time

Re-posted 22 days ago


EOS Hospitality rating

6.7

Company rating: 6.7 out of 10

Based on 16 frontline employees who took The Breakroom Quiz


Job description

The successful candidate should have a passion for baking and pastry creation and the desire to provide warm and gracious service to our guests.

The responsibilities of the pastry chef include:

-Preparing and executing all menu items according to specifications

-Inspecting all food items to ensure proper appearance, color, and appeal

-Ensuring all food items have been cooked sufficiently

-Maintain a clean and organized workspace, washing, and disinfecting all surfaces and equipment

-Maintaining the freshness of all food products by using proper storage techniques

Previous experience in a pastry kitchen is required. The ability to work well in a team environment is key to success in this role.

Hourly Rate: $20.97 - $28.00


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