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Pastry Assistant Jobs in Boca Raton, FL (NOW HIRING)

LR Palm House LLC

Pastry Commis

Palm Beach, FL · On-site

$17 - $20.50/hr

Job Overview As a Pastry Commis , you will assist in the preparation and production of all pastry items, ensuring consistency, quality, and creativity in line with Palm House standards. This is an ...

Boca West Country Club

Pastry Cook

Boca Raton, FL · On-site

$20 - $24/hr

... Assist in menu planning for special events, banquets, and member functions. • Maintain cleanliness and organization in the pastry kitchen, adhering to food safety and sanitation standards. • Work ...

Shooters Waterfront

Pastry Cook

Fort Lauderdale, FL · On-site

$19 - $21/hr

Clean up station and take care of leftover dessert. * Assist in stocking inventory appropriately ... Ensure all pastries are consistent and up to our standards. * Must possess reliable transportation.

North Beach Village Resort

Pastry Cook

Fort Lauderdale, FL

$16.75 - $20.25/hr

* Create and prepare all pastry items as required by the business * Prepare, clean, and organize ingredients for use in the kitchen * Come up with recipe ideas from scratch * Prepare glazes, fillings ...

Shooters Waterfront

Pastry Cook

Fort Lauderdale, FL

$19 - $21/hr

Pastry Chef. Essential Duties and Responsibilities: (other duties may be assigned) * The ideal ... Clean up station and take care of leftover dessert. * Assist in stocking inventory appropriately.

LM Restaurants

PASTRY COOK

Pompano Beach, FL · On-site

$17 - $20/hr

Pastry Cook Welcome to Oceanic Pompano Beach Oceanic Restaurant is adjacent to the Pompano Fisher ... Knowledge of baking ingredients and how they can be used in creative ways. * Assist in developing ...

LM Restaurants

PASTRY COOK

Pompano Beach, FL · On-site

$17 - $20/hr

Pastry Cook Welcome to Oceanic Pompano Beach Oceanic Restaurant is adjacent to the Pompano Fisher ... Knowledge of baking ingredients and how they can be used in creative ways. * Assist in developing ...

Oetker Hotels

Pastry Cook

Palm Beach, FL

$17 - $20.50/hr

Pastry Cook is responsible for preparing and presenting a variety of high-quality pastries ... waste. * Assist in ordering supplies and ensuring stock rotation to maintain freshness.

Tavistock Restaurant Collection

Pastry Cook

Boca Raton, FL

$16.50 - $20/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

NBV PROPERTY MANAGEMENT

Pastry Cook

Fort Lauderdale, FL · On-site

$16.75 - $20.25/hr

* Create and prepare all pastry items as required by the business * Prepare, clean, and organize ingredients for use in the kitchen * Come up with recipe ideas from scratch * Prepare glazes, fillings ...

Tavistock Restaurant Collection

Pastry Cook

Boca Raton, FL · On-site

$16.50 - $20/hr

The Pastry Cook is responsible for delivering and preparing fantastic bread and dessert items in a timely manner ensuring great guest satisfaction. ESSENTIAL FUNCTIONS Essential Functions Statement(s)

Pier Sixty Six

Pastry Cook ll

Fort Lauderdale, FL · On-site

$16.75 - $20.25/hr

Meet with Pastry Chef/Sous Chef to review assignments, anticipated business levels, changes, and ... Direct and assist Stewards to make clean-up a more efficient process. * Breakdown workstation and ...

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Pastry Assistant information

See Boca Raton, FL salary details

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How much do pastry assistant jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for pastry assistant in Boca Raton, FL is $16.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.33 and $18.17 per hour, depending on experience, location, and employer.

What are some typical daily responsibilities for a Pastry Assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the Pastry Assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What is a Pastry Assistant job?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

What skills do you need to be a bakery assistant?

A bakery assistant needs good manual dexterity, attention to detail, and the ability to follow recipes and safety procedures. Basic math skills for measuring ingredients and familiarity with baking tools are also important. Strong communication and teamwork skills help in a busy bakery environment.

What does a bakery assistant do?

A bakery assistant supports bakery operations by preparing ingredients, assisting with baking, packaging products, and maintaining cleanliness in the workspace. They often follow recipes, operate baking equipment, and ensure products meet quality standards, working under the supervision of bakers or managers.

What are the 7 main types of pastry?

As a pastry assistant, understanding the main types of pastry is essential. The seven main types are shortcrust, puff, choux, filo, filo, Danish, and flaky pastry. Each type has unique preparation methods and uses in baking and dessert making.

What are the job duties of an assistant?

A pastry assistant helps in preparing, baking, and decorating pastries and baked goods according to recipes and standards. They may also assist with ingredient measurement, equipment cleaning, and maintaining a clean and organized work environment. Good attention to detail and basic baking skills are important for this role.
What are the most commonly searched types of Pastry jobs in Boca Raton, FL? The most popular types of Pastry jobs in Boca Raton, FL are:
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Pastry Assistant jobs near you
Infographic showing various Pastry Assistant job openings in Boca Raton, FL as of June 2026, with employment types broken down into 25% Full Time, 25% Temporary, and 50% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,245 per year, or $16.5 per hour.

Pastry Chef

Chefness Gourment Foods LLC

Hallandale, FL

$25/hr

Full-time

Posted 5 days ago

Job description

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a Pastry Chef to join our team! In this role, you will prepare a variety of desserts, pastries, and other sweets. The ideal candidate has previous bakery experience and a passion for developing innovative desserts. If you are creative, hardworking, and want to share your tasty creations with customers, wed like to hear from you!
Responsibilities:
  • Prepare a variety of desserts and sweets, including cakes, pies, cookies, breads, and pastries
  • Develop new and innovative recipes
  • Decorate cakes and baked goods
  • Clean and sanitize equipment and baking areas
  • Prepare custom orders
  • Track, maintain, and order inventory as necessary
  • Supervise pastry assistants and bakers
Qualifications:
  • Previous experience as a baker, pastry chef, or in a similar role is preferred
  • Ability to use professional-grade kitchen appliances and equipment
  • Knowledge of gluten-free baking, sugar-free baking, and other ingredient limitations
  • Knowledge of food safety practices
  • Previous experience decorating cakes
  • Ability to thrive in a fast-paced kitchen environment
  • Strong organizational and time-management skills
  • Team player with strong leadership skills
  • Available for early morning shifts