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Bakers Crust Jobs in Boca Raton, FL (NOW HIRING)

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Pizza Maker

Boynton Beach, FL · On-site

$800 - $950/wk

Manage the pizza ovens, constantly monitoring temperatures, rotation, and bake times for the perfect crust. * Quality Control: Ensure every pizza that leaves the kitchen meets our high standards for ...

Bakers Crust information

See Boca Raton, FL salary details

$8

$14

$20

How much do bakers crust jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for bakers crust in Boca Raton, FL is $14.14, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.53 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Baker, and why are they important?

To thrive as a Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by culinary training or relevant experience. Familiarity with commercial baking equipment, ovens, and inventory management systems is typically required. Attention to detail, time management, and creativity are valuable soft skills that set exceptional bakers apart. These skills ensure consistent product quality, efficient operations, and customer satisfaction in a competitive food service environment.

What are Bakers Crust?

Bakers Crust is a bakery-café restaurant chain known for its artisanal breads, pastries, sandwiches, and fresh, made-from-scratch menu items. Founded in Virginia, Bakers Crust offers a unique dining experience that combines traditional baking techniques with innovative flavors and recipes. Their locations often feature cozy atmospheres where customers can enjoy breakfast, lunch, or dinner, as well as specialty coffees and desserts. The brand is committed to using high-quality ingredients and providing excellent customer service. Whether dining in or ordering takeout, customers appreciate the fresh and flavorful offerings that Bakers Crust provides.

What is the difference between Bakers Crust vs Baker?

AspectBakers CrustBaker
Primary RolePrepares and bakes bread, pastries, and baked goods in a commercial settingPrepares and bakes bread, pastries, and other baked items, often in a bakery or restaurant
Required SkillsKnowledge of baking techniques, ingredient handling, and oven operationSimilar skills in baking, recipe adherence, and ingredient preparation
Work EnvironmentCommercial kitchens, bakeries, or restaurantsBakeries, cafes, or restaurants
CertificationsFood safety certifications, baking experienceFood safety certifications, baking experience

Both Bakers Crust and Bakers roles involve preparing baked goods in commercial settings, requiring similar skills and certifications. The main difference is that Bakers Crust refers to a specific company or brand, while Baker is a general job title for baking professionals. Understanding this distinction helps job seekers target the right opportunities and employers in the baking industry.

What are some typical challenges faced by bakers at Bakers Crust, and how can new team members prepare for them?

Bakers at Bakers Crust often work in a fast-paced environment where maintaining consistency and quality under time constraints is crucial. New team members may find early morning shifts and the need for precise timing challenging, especially during busy periods. To succeed, it helps to be organized, detail-oriented, and proactive in communicating with the kitchen and front-of-house staff. Embracing teamwork and being open to learning from more experienced bakers can make the transition smoother and help you thrive in the role.
What are popular job titles related to Bakers Crust jobs in Boca Raton, FL? For Bakers Crust jobs in Boca Raton, FL, the most frequently searched job titles are:
What job categories do people searching Bakers Crust jobs in Boca Raton, FL look for? The top searched job categories for Bakers Crust jobs in Boca Raton, FL are:
What cities near Boca Raton, FL are hiring for Bakers Crust jobs? Cities near Boca Raton, FL with the most Bakers Crust job openings:

Baker at MOISES BAKERY HB

MOISES BAKERY HB

Hallandale Beach, FL

$12 - $15/hr

Part-time

Posted 25 days ago


Job description

Oven Baker — Moises Bakery Hallandale

Hallandale Beach, FL · Full-Time · Early Morning Shift


The Opportunity

Great bakeries are won or lost at the oven. We're looking for an experienced oven baker who knows the difference between a proof that's ready and one that needs five more minutes, who can read a crust by color and sound, and who takes real pride in a display case that's full, warm, and beautiful when the first customer walks through the door. If the quiet hours before sunrise are your favorite part of the day, we should talk.

About Moises Bakery

We're an established neighborhood bakery on E Hallandale Beach Blvd with a 23-person team and a community of customers who've been coming to us for years. We bake fresh every single day — breads, pastries, sweets, and specialties — and the standards we hold at the oven station are the reason people keep coming back.

What You'll Own at the Oven

You are the oven station. That means:

  • Proofing every batch to the right window — not green, not blown
  • Baking every item on the production list to spec, shift after shift, with consistency and quality
  • Running the vertical full rack oven, proofer, and bread slicer safely and confidently
  • Setting, monitoring, and adjusting oven temperatures as each product demands
  • Moving finished product to the display case so we open full and stay full all day
  • Scaling, mixing, shaping, and finishing (icing, glazing, decorating) as the bake schedule requires
  • Receiving and organizing cold storage, managing inventory, and keeping your station clean and sanitized
What We're Looking For

Must-have

  • Proven experience as a baker, ideally with time on the oven station
  • Comfort with a vertical full rack oven, proofer, and bread slicer — and the safety habits that come with them
  • Strong attention to detail and consistency (your tenth bake matches your first)
  • Dependable, on-time, team-oriented, calm under production pressure
  • Basic math for scaling and measuring (addition, subtraction, multiplication)
  • Able to lift 60+ lbs and stand for long periods
  • Updated resume with three references

Nice-to-have

  • Bilingual English/Spanish
  • Experience with laminated doughs, sourdough, or Latin American baking traditions
  • ServSafe or food-handler certification
Schedule & Physical Requirements

This is an early morning shift with weekend and holiday availability required. Our ovens fire up before sunrise, and the best people in this role genuinely love that. If 4 AM is your hour, you'll fit right in. The role is physical — you'll be on your feet, lifting flour bags, and moving racks throughout the shift.

Compensation & Benefits
  • Based on experience
  • Paid training on our recipes, systems, and equipment
  • Employee discount on bakery products
  • Stable, year-round schedule at an established bakery
  • Clear growth path — our strongest oven bakers move into lead baker roles
Why You'll Want to Work Here

You'll be trusted to run your station. We won't hover over your oven — we'll give you the tools, the recipes, and a team that actually shows up, and we'll back your judgment. If you've been looking for a bakery that respects the craft and the people who practice it, this is the one. Se habla español.

How to Apply

Send your resume and three references along with a short note answering one question: what's the best thing you've ever baked, and what oven did you bake it in? Serious candidates hear back within a week.

Moises Bakery is an equal opportunity employer. 115 E Hallandale Beach Blvd, Hallandale Beach, FL.


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