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Part Time Sustainable Food Systems Jobs (NOW HIRING)

Students will evaluate the social, economic, and environmental sustainability of farms and food businesses, while also visiting several non-profit organizations working to improve the food system in ...

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Part Time Sustainable Food Systems information

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How much do part time sustainable food systems jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for part time sustainable food systems in the United States is $27.49, according to ZipRecruiter salary data. Most workers in this role earn between $21.39 and $31.97 per hour, depending on experience, location, and employer.

What is a part time sustainable food systems job?

Part-time sustainable food systems jobs are roles that focus on promoting environmentally friendly, socially responsible, and economically viable food production and distribution, but with fewer weekly hours than full-time positions. These jobs can include roles in urban farming, food policy, farmers markets, community-supported agriculture (CSA), food waste reduction, and educational outreach. Working part-time in this field allows individuals to contribute to sustainable food practices, often while balancing other commitments such as school or another job. Responsibilities may include supporting local food initiatives, advocating for sustainable agriculture, or educating communities about healthy eating and environmental impact.

What types of projects might I work on as a part time sustainable food systems professional?

As a part-time professional in Sustainable Food Systems, you may contribute to initiatives such as local food sourcing programs, waste reduction campaigns, or community outreach about sustainable agriculture. Your daily tasks could include supporting research, helping organize events, collaborating with local farmers, or collecting and analyzing data on food practices. Team structures are often collaborative and interdisciplinary, meaning you'll likely work closely with colleagues from environmental science, nutrition, and public policy backgrounds. This role can provide valuable exposure to project management and community engagement, making it an excellent stepping stone for future work in sustainability or food policy.

What are the key skills and qualifications needed to thrive as a part time sustainable food systems professional?

To thrive as a Part Time Sustainable Food Systems professional, you need a foundational understanding of sustainable agriculture, food policy, and environmental science, often supported by relevant coursework or experience. Familiarity with tools like GIS, farm management software, and sustainability reporting systems is beneficial. Strong communication, problem-solving, and collaboration skills help engage stakeholders and promote sustainable practices. These competencies are essential for effectively advancing food system sustainability goals while balancing environmental, social, and economic considerations.

What is the difference between Part Time Sustainable Food Systems vs Part Time Sustainable Agriculture?

AspectPart Time Sustainable Food SystemsPart Time Sustainable Agriculture
CredentialsRelevant certifications in food systems, environmental studies, or related fieldsCertifications in agriculture, permaculture, or environmental management
Work EnvironmentUrban settings, food policy organizations, community programsFarms, community gardens, rural areas
Industry UsageFood distribution, policy advocacy, educationFarming, crop management, soil conservation

Part Time Sustainable Food Systems focuses on the broader food network, including policy, distribution, and community programs, often in urban settings. In contrast, Part Time Sustainable Agriculture centers on farming practices and land management. Both roles require related certifications and share a commitment to environmental sustainability, but they differ mainly in work environment and specific industry focus.

More about Part Time Sustainable Food Systems jobs

What are the most commonly searched types of Sustainable Food Systems jobs?

The most popular types of Sustainable Food Systems jobs are:

What states have the most Part Time Sustainable Food Systems jobs?

States with the most job openings for Part Time Sustainable Food Systems jobs include:

What job categories do people searching Part Time Sustainable Food Systems jobs look for?

The top searched job categories for Part Time Sustainable Food Systems jobs are:

Infographic showing various Part Time Sustainable Food Systems job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,186 per year, or $27.5 per hour.

Part-Time Sustainable Food and Agriculture Instructor

Nwtc

Green Bay, WI

$46/hr

Part-time

Posted 10 days ago


Key responsibilities

  • Plan, prepare, and deliver instruction and assessment of learning outcomes related to sustainable food and agriculture topics.

  • Advise and support students outside of scheduled class time, serving as a mentor and role model.

  • Collaborate with faculty, administration, and community organizations to evaluate and improve programs and foster student success.


Job description

Northeast Wisconsin Technical College is a nationally recognized and locally trusted college dedicated to advancing the success of all students and economic vitality of the communities we serve through access, high-quality education, and strategic partnerships.

The community that we serve is home to people with a rich range of backgrounds and experiences. We are committed to supporting an environment where all students and employees thrive and succeed. We believe every team member enriches our organization with unique skills, perspectives, and solutions. We seek applicants who are motivated and equipped to support all students, to work effectively with colleagues from a range of backgrounds, and to build the vibrancy of our community.

You belong here. See why you will love working at NWTC.

Please note that this posting is intended to establish an ongoing candidate pool. Hiring timelines vary and are dependent on course demand and scheduling needs. Qualified candidates may not receive immediate follow-up; however, applications are retained and reviewed when part-time instructional needs become available.

Department: College of Advanced Manufacturing & Skilled Trades

Reports To: Dean

LOCATION: Green Bay, WI

Courses are delivered in a variety of formats. To learn more, click HERE.

STANDARD HOURS: Flexibility in schedule is required for day, night or weekend classes as needed.

SALARY: $46.00 per class hour contracted

POSITION SUMMARY

Northeast Wisconsin Technical College is an innovative leading-edge college dedicated to student success. Part-Time faculty are an integral part of the College's staff, helping us provide all learners with the highest quality learning opportunities when, where and how they want it.

ESSENTIAL FUNCTIONS
  • Responsible for planning, preparing, and delivering instruction and assessment of learning outcomes.

  • Utilize engaging instructional strategies and methodologies which foster student success both in and outside of the classroom.

  • Maintain accurate student records and communication.

  • Advise and support students as a mentor and role model in the achievement of their learning and career goals. This includes being accessible to students outside of scheduled classroom time.

  • Provide educational leadership and work effectively with faculty, administration, and campus support staff.

  • Maintain Faculty Quality Assurance System requirements and licensure required by other agencies to maintain individual and program accreditation.

  • Comply with College policies and practices related to instruction, assessment, and delivery.

  • Additional duties and responsibilities will be discussed as needs arise.

Additional Duties and Responsibilities

  • Instruct students in a wide variety of classes including introductory courses, teach beekeeping, cheesemaking, herbology, soils, livestock, crops, produce safety, food systems, meat cutting, farm tools and equipment, and farm business management.

  • Work with the College administration to meet institutional priorities, create a sustainable physical environment, and implement projects related to sustainability as requested. Develop organic gardens on campus; integrate them with campus food service and low-income food pantry.

  • Work collaboratively with other instructors and leaders in the college to evaluate existing programs, improve student learning and foster student success.

  • Work within the college to explore and develop grant related opportunities. Supply data and information needed to comply with grant obligations.

  • Build relationships with the farm and local food communities in the region as well as Statewide organizations and agencies that deal with agriculture.

POSITION QUALIFICATIONS

Minimum Qualifications

Education

  • Associate Degree in Organic Agriculture Ed / Sustainable Food or a related field

Experience

  • Five years of direct occupational experience.

    • At a minimum, occupational experience has to have occurred at least 1 year within the last 5 years.

  • Experience in management of an organic or sustainable farm.

**An equivalent combination of education and work experience may be considered.

Other Requirements

  • Must hold a valid driver's license and be insurable under the District's standard insurance policy terms.

Preferred Qualifications

Experience

  • Entrepreneurship experience

  • Experience operating farm implements

  • Experience with local, state and federal agencies that deal with Organic agriculture, Land Conservation, and farming practices

  • Experience in Local Food Systems development and networking within the NE Wis Region

Certificate

  • Produce Safety and Permaculture Design certifications

Competency Statement(s)

  • Our college values and competencies shape how we work and support students every day.All employees are expected todemonstrateour core competencies. Learn morehere.

PHYSICAL DEMANDS

The physical demands described below represent the general requirements necessary to successfully perform the essential functions of this position, with or without reasonable accommodation.

  • Mobility: Ability to navigate throughout campus and work environments, including classrooms, labs, clinical settings, operational spaces, and community-based instructional environments. Some positions may require movement on lifts, ladders, scaffolding, or within confined spaces.

  • Manual Dexterity: Ability to operate tools, instructional equipment, machinery, technology, controls, or other equipment required for the position, including pushing, pulling, or maneuvering equipment as needed.

  • Personal Protective Equipment (PPE): Ability to safely utilize required protective equipment, when applicable.

  • Material Handling: Ability to transport, move, lift, or carry materials and equipment required for the position, with or without assistance or adaptive equipment, if applicable.

  • Environmental Conditions: Some positions may involve exposure to varying temperatures, noise levels, outdoor conditions, industrial environments, laboratory settings, or other position-specific work environments.

  • Communication: Ability to effectively access, interpret, and exchange information with students, employees, and community members.

Reasonable Accommodations Statement
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

We strive to accommodate any individual who requires adjustments to ensure a fair and equal employment process. If you require specific accommodations during the application and/or screening process due to a disability or other reasons, please contact Talent and Culture at talentandculture@nwtc.edu or 920-498-6286.

Northeast Wisconsin Technical College does not offer H-1B or other work authorization visa sponsorship for this position. Candidates must be legally authorized to work in the United States at the time of hire and maintain work authorization throughout the employment term. If you have questions regarding this, please contact Talent and Culture.

NWTC does not discriminate on the basis of political affiliation, age, race, creed, marital status, color, religion, national origin, disability, veteran status, sex, sexual orientation, gender, genetic testing or other applicable legislated categories. Inquiries regarding the College's nondiscrimination policies may be directed to the Associate Vice President of Student Affairs at 920-498-6823 ornondiscrimination@nwtc.edu.