... for a part-time chef to work in the evenings starting in August. The position would work ... The Chef is responsible for developing meal plans, preparing and cooking meals for the sorority ...
... for a part-time chef to work in the evenings starting in August. The position would work ... The Chef is responsible for developing meal plans, preparing and cooking meals for the sorority ...
Chef
Long Beach, CA · On-site
$25 - $35/hr
Job Type Part-time Description The Gamma Chi chapter of Delta Gamma located in Long Beach, CA is ... The Chef is responsible for developing meal plans, preparing and cooking meals for the sorority ...
Chef
Long Beach, CA · On-site
$25 - $35/hr
Job Type Part-time Description The Gamma Chi chapter of Delta Gamma located in Long Beach, CA is ... The Chef is responsible for developing meal plans, preparing and cooking meals for the sorority ...
Dishwasher - Sorority at OU (Part-Time while in Session)
Norman, OK · On-site
$12.50/hr
This is a part-time position with typical shifts of 3-4 hours and an expected average of 6-15 hours ... The Dishwasher assists the Chef(s) and/or House Director in the maintaining of the kitchen at a ...
Dishwasher - Sorority at OU (Part-Time while in Session)
Norman, OK · On-site
$12.50/hr
This is a part-time position with typical shifts of 3-4 hours and an expected average of 6-15 hours ... The Dishwasher assists the Chef(s) and/or House Director in the maintaining of the kitchen at a ...
This is a part-time position with typical shifts of 3-4 hours and an expected average of 6-15 hours ... The Dishwasher assists the Chef(s) and/or House Director in the maintaining of the kitchen at a ...
Quick apply
This is a part-time position with typical shifts of 3-4 hours and an expected average of 6-15 hours ... The Dishwasher assists the Chef(s) and/or House Director in the maintaining of the kitchen at a ...
This is a part-time position with typical shifts of 3-4 hours and an expected average of 6-15 hours ... Chef(s) and/or House Director in the maintaining of the kitchen at a collegiate sorority house ...
Quick apply
This is a part-time position with typical shifts of 3-4 hours and an expected average of 6-15 hours ... Chef(s) and/or House Director in the maintaining of the kitchen at a collegiate sorority house ...
Part Time Sorority Chef information
See salary details
$28.5K - $34.5K
3% of jobs
$34.5K - $40.6K
6% of jobs
$40.6K - $46.6K
10% of jobs
$50.3K is the 25th percentile. Wages below this are outliers.
$46.6K - $52.7K
10% of jobs
$52.7K - $58.7K
9% of jobs
The median wage is $63.9K / yr.
$58.7K - $64.8K
15% of jobs
$64.8K - $70.8K
20% of jobs
$72.2K is the 75th percentile. Wages above this are outliers.
$70.8K - $76.9K
12% of jobs
$76.9K - $82.9K
9% of jobs
$82.9K - $89K
4% of jobs
$89K - $95K
3% of jobs
$28.5K
$64K
$95K
How much do part time sorority chef jobs pay per year?
What is the difference between Part Time Sorority Chef vs Part Time Catering Cook?
| Aspect | Part Time Sorority Chef |
|---|---|
| Credentials | Cooking experience, food safety certification |
| Work Environment | Sorority houses, residential kitchens |
| Employer & Industry | Greek organizations, student housing |
| Search & Comparison Intent | Part time cooking roles in social or residential settings |
Part Time Sorority Chef and Part Time Catering Cook both involve preparing food in a part-time capacity, often requiring similar culinary skills and food safety certifications. However, the Sorority Chef typically works within sorority houses or student residences, focusing on meal preparation for sorority members, while Catering Cooks usually work in event settings, preparing food for parties or gatherings. Understanding these differences helps job seekers find roles aligned with their experience and preferred work environment.

Part-time
Re-posted 8 days ago
Job description
Description
The Gamma Chi chapter of Delta Gamma located in Long Beach, CA is looking for a part-time chef to work in the evenings starting in August. The position would work approximately 25 hours a week and cook dinner for approximately 22 people.
The Chef is responsible for developing meal plans, preparing and cooking meals for the sorority members and guests. The Chef is also responsible for the day-to-day maintenance, operation and food service of the Chapter House and to ensure the Chapter House kitchen is orderly and clean at all times.
Requirements
Essential Functions
Attends any meetings with the Chapter President, Director of House Management and House Director in the planning of special events and/or menu adjustments.
Collaborates with the House Director in menu planning for daily meals and special events.
Provides weekly menus in advance to the House Director for posting.
Prepares nutritious, well-balanced, with appealing presentation and in accordance with proper food care and storage.
Purchases/orders food and ensures that all food purchases stay within the Chapter food budget as established by the Collegiate Vice President of Finance while partnering with the House Director.
Observes all sanitation regulations regarding food handling and storage.
Maintains daily, the kitchen, cooking and pantry areas including the cleanliness of refrigerators, freezers, storage areas, stoves, equipment, utensils, sinks, counters, cupboards, floors, etc.
Takes inventory of all equipment, dishes and food products.
Monitors and immediately notifies the House Director of the need for any major cleaning, repair(s) and maintenance.
Prohibits loitering in the kitchen and unauthorized use of keys and food items.
Adheres to University, House Corporation Board and Chapter policies and rules.
Non-Essential Functions
All other duties as assigned.
Experience Previous experience in a commercial kitchen or restaurant serving large volumes of meals.
Education High school diploma or equivalent; further Culinary education with certification and/or degree desired. Must have a current and valid ServSafe certification.
Travel None
Lifting requirements Must be able to lift up to 50 pounds.