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Part Time Restaurant Manager Jobs in Michigan (NOW HIRING)

Noodles & Company

Restaurant Shift Manager

Ann Arbor, MI · On-site

$19.50/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Livonia, MI · On-site

$18/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Macomb, MI · On-site

$19/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Okemos, MI · On-site

$21/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Kalamazoo, MI · On-site

$18/hr

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... Flexible scheduling - part-time and full-time opportunities * Free shift meal -plus other food ...

Noodles & Company

Restaurant Shift Manager

Ann Arbor, MI · On-site

$22/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Royal Oak, MI · On-site

$18/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Troy, MI · On-site

$19/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Kalamazoo, MI · On-site

$20/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Holland, MI · On-site

$18.50/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Novi, MI · On-site

$20/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

Noodles & Company

Restaurant Shift Manager

Troy, MI · On-site

$19.50/hr

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... Flexible scheduling - part-time and full-time opportunities * Free shift meal -plus other food ...

Noodles & Company

Restaurant Shift Manager

Holland, MI · On-site

$18/hr

... Shift Manager role! About Noodles At Noodles & Company, our mission is to always nourish and ... Flexible scheduling - part-time and full-time opportunities * Free shift meal -plus other food ...

Noodles & Company

Restaurant Shift Manager

Portage, MI · On-site

$20/hr

Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay ... management experience (preferred). * Experience in customer service, hospitality, or restaurant ...

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All JobsRestaurant JobsPart Time Restaurant Manager JobsPart Time Restaurant Manager Jobs in Michigan

Part Time Restaurant Manager information

See Michigan salary details

$9

$16

$24

How much do part time restaurant manager jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time restaurant manager in Michigan is $16.59, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $20.10 per hour, depending on experience, location, and employer.

How does a part time restaurant manager balance operational responsibilities with limited working hours?

As a part-time restaurant manager, effective time management and delegation are essential to successfully oversee daily operations within a reduced schedule. This often involves prioritizing key tasks such as staff supervision, inventory checks, and customer service during peak hours, while assigning routine duties to trusted team members. Close communication with the full-time management team ensures continuity and helps address any challenges that arise when the manager is off-shift. Additionally, flexibility and adaptability are important, as part-time managers may need to adjust their focus based on the restaurant's immediate needs.

What jobs can a part time restaurant manager change to?

A part time restaurant manager can transition to roles such as full-time restaurant manager, hospitality supervisor, food service director, or operations coordinator, leveraging skills in team leadership, customer service, and inventory management. These roles often require experience in staff management, scheduling, and familiarity with restaurant software systems. Career advancement may also include moving into general management or training positions within the hospitality industry.

What does a part time restaurant manager do daily?

A part-time restaurant manager oversees daily operations, including supervising staff, ensuring customer satisfaction, managing inventory, and maintaining cleanliness and safety standards. They often handle scheduling, resolve customer issues, and ensure the restaurant runs efficiently during their shifts.

What does a part time restaurant manager do?

A Part Time Restaurant Manager oversees the daily operations of a restaurant while working fewer hours than a full-time manager. Their responsibilities typically include supervising staff, managing inventory, ensuring customer satisfaction, and maintaining health and safety standards. They also help with scheduling, training new employees, and handling customer complaints. Due to their part-time status, they may focus on key shifts or specific operational areas, but still play a vital role in the restaurant’s success.

What skills and qualifications are needed to thrive as a part time restaurant manager?

To thrive as a Part Time Restaurant Manager, you need strong leadership, organizational skills, and a solid understanding of food service operations, often supported by prior supervisory experience in hospitality. Familiarity with point-of-sale (POS) systems, scheduling software, and basic food safety certifications is typically required. Excellent communication, problem-solving abilities, and team motivation are standout soft skills in this role. These competencies ensure efficient restaurant operations, high customer satisfaction, and effective team management even in a part-time capacity.
What are popular job titles related to Part Time Restaurant Manager jobs in Michigan? For Part Time Restaurant Manager jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Part Time Restaurant Manager jobs in Michigan look for? The top searched job categories for Part Time Restaurant Manager jobs in Michigan are:
What cities in Michigan are hiring for Part Time Restaurant Manager jobs? Cities in Michigan with the most Part Time Restaurant Manager job openings:
Part Time Restaurant Manager jobs near you
Infographic showing various Part Time Restaurant Manager job openings in Michigan as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $34,512 per year, or $16.6 per hour.

Restaurant Shift Manager

Noodles & Company

Ann Arbor, MI • On-site

$19.50/hr

Part-time

Medical, Retirement

Re-posted 3 days ago

Noodles & Company rating

6.0

Company rating: 6.0 out of 10

Based on 187 frontline employees who took The Breakroom Quiz

7th of 20 rated casual dining restaurants

Job description

Pay is up to $19.50 an hour. Includes TIPS (Average Tips per Hour is $3.00-$4.00)
At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences.
We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for.
If you're ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to a complimentary meal (up to $12 value), because every great connection starts with great food.
Why Choose Noodles & Company?
We offer a place to learn, grow, and build confidence, with perks designed to support both work and life:
  • Join a supportive restaurant leadership team where your voice matters
  • Competitive pay plus tips & MONTHLY BONUS
  • Flexible schedules for part-time or full-time needs
  • Ability to get early access to earned pay
  • Meal discounts
  • Tuition assistance and scholarship opportunities
  • Recognition programs that celebrate your achievements
  • Medical & pharmacy insurance
  • 401(k) with employer match
  • Leadership development programs to fuel your growth
  • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth

What You Bring to the Table
As a Shift Manager, you help lead a successful shift by:
  • Bringing previous leadership or management experience (preferred).
  • Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house.
  • Leading with energy, positivity, and consistency, especially during busy shifts and peak hours.
  • Supporting, coaching, and motivating team members throughout the shift.
  • Upholding and modeling food safety, quality, cleanliness, and daily operational standards.
  • Delegating responsibilities effectively to support smooth service and strong results.
  • Owning open, mid, or close routines for your shift and setting the next shift up for success.
  • Recognizing team members for their contributions and celebrating shift wins.
  • Communicating clearly with your team and addressing issues as they arise.
  • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.
  • Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations.
  • Working at least 25 hours per week on a variable schedule, including at least 4 opening and/or closing shifts, as well as weekends and/or holidays. Current scheduling expectations also include 2 days of open availability where you can work an open/close or mid shifts (11am-8pm) shift based on restaurant needs. These expectations may change depending on business needs.
  • Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career.

Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work.
Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

What Noodles & Company employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Noodles & Company

Sourced by ZipRecruiter

At Noodles & Company, our mission is to always nourish and inspire every team member, guest and community we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life! We provide opportunities to learn culinary skills working with fresh food and the art of personal connection with our guests. Come join our amazing team, make new friends, develop your career, skills, and have fun. We are proud to be recognized on Forbes' America's Best Employers for Diversity 2021 and Forbes' Best Employers for Women 2021 lists and are committed to creating an inclusive environment where Noodlers can bring their full self to work.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Broomfield, CO, US

Year founded

1995

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