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Part Time Kitchen Jobs in Milwaukee, WI (NOW HIRING)

... kitchen areas, floors, walls, and equipment clean and organized in compliance with health ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

Keep dish room, kitchen areas, floors, walls, and equipment clean and organized in compliance with ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

Keep dish room, kitchen areas, floors, walls, and equipment clean and organized in compliance with ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

... kitchen areas, floors, walls, and equipment clean and organized in compliance with health ... associates Job Type: Part Time, Hourly Pay Rate: $16.94 About Us A division of The Marcus ...

Schedule : Part time schedule. Hours and days may vary. Further details upon interview ... Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and ...

Schedule : Part time schedule. Hours and days may vary. Further details upon interview ... Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and ...

Schedule : Part time schedule. Hours and days may vary. Further details upon interview ... Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and ...

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Part Time Kitchen information

See Milwaukee, WI salary details

$8

$15

$19

How much do part time kitchen jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time kitchen in Milwaukee, WI is $15.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.35 per hour, depending on experience, location, and employer.

What is a part time kitchen job?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are the key skills and qualifications needed to thrive as a part time kitchen staff?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

Can I work in a part time kitchen with no experience?

Part time kitchen jobs often do not require prior experience, as many positions focus on basic food preparation, cleaning, and customer service skills. Employers may provide on-the-job training, making it accessible for beginners to start working without previous experience.

What is the easiest job in a part time kitchen?

In a part-time kitchen, roles such as dishwasher or prep cook are often considered the easiest because they require less experience and involve straightforward tasks like cleaning dishes or preparing ingredients. These positions typically have minimal responsibilities and are suitable for those new to kitchen work or seeking flexible schedules.

What are the most commonly searched types of Kitchen jobs in Milwaukee, WI?

The most popular types of Kitchen jobs in Milwaukee, WI are:

What cities near Milwaukee, WI are hiring for Part Time Kitchen jobs?

Cities near Milwaukee, WI with the most Part Time Kitchen job openings:

Infographic showing various Part Time Kitchen job openings in Milwaukee, WI as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,574 per year, or $15.2 per hour.

Dishwasher- Part Time

Marcus Hotels

Milwaukee, WI • On-site

$16.94/hr

Part-time

Retirement, PTO

Re-posted 13 days ago


Marcus Hotels & Resorts rating

4.4

Company rating: 4.4 out of 10

Based on 17 frontline employees who took The Breakroom Quiz


Job description

Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Pfister is looking for an individual to be a part of our Stewarding team and continue its iconic legacy.
Built in 1893, The Pfister Hotel in Milwaukee has been a hotel icon for over 130 years. As one of the best hotels in Milwaukee and the Midwest, we continue to celebrate a grand tradition of gracious service and impeccable style. The Pfister Hotel has received AAA Four Diamond hotel status for over 50 consecutive years.
What you will be doing
• Operate and maintain dishwashing equipment according to manufacturer and health standards; scrape, rinse, rack, and properly sanitize all dishes, utensils, and kitchen equipment.
• Keep dish room, kitchen areas, floors, walls, and equipment clean and organized in compliance with health department and resort standards.
• Properly store dishes, utensils, and equipment; restock supplies and assist with inventory management to support efficient kitchen operations.
• Follow all safety procedures, including proper chemical handling and hazard awareness; perform general cleaning and other assigned duties across kitchen areas as needed
• Empty trash and recycling throughout the kitchen and dish areas; maintain clean, safe, and orderly back-of-house spaces, including floors and waste stations.
Position Requirements
• Ability to stand for extended periods and perform physically demanding tasks, including lifting up to 75 lbs. and pushing/pulling up to 150 lbs. in a busy kitchen environment.
• Comfortable working in a high-energy setting with noise, interruptions, and the need to quickly shift between tasks while maintaining focus and efficiency.
• Ability to work in varying conditions, including heat, humidity, wet floors, confined spaces, and elevated noise levels typical of commercial kitchens.
• Dependable, punctual, and able to follow instructions while maintaining a calm, professional attitude under pressure.
• No prior experience required; basic English communication skills preferred. Must be able to work flexible hours, including long shifts as needed
Must adhere to Local 122 Collective Bargaining Agreement regulations, with the option to obtain union membership after 90 days of employment
What's in it for you
  • Competitive Pay, Early Wage Access, and Paid Time Off

• Discounted On-Site Self-Parking
• 401(k) employer match
• Access to Employee Assistance Programs
• Career growth opportunities, with the ability to transfer between properties while maintaining service longevity.
• Complimentary, well-balanced meal every shift.
• Room discounts at Marcus Hotels & Resorts, Historic Hotels of America, and Preferred Hotel properties.
• Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golf courses, ski resorts, spas, and discounted movie tickets at Marcus Theaters
• Health and Benefit packages are available for full-time associates
Job Type: Part Time, Hourly
Pay Rate: $16.94
About Us
A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are "People Pleasing People" who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.
Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.
The Pfister Hotel is an Equal Opportunity Employer.

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