2

Part Time Kitchen Jobs in Oregon (NOW HIRING)

Part-Time Cook

Eugene, OR · On-site

$14 - $18.75/hr

We're looking for a warm, dependable cook to join our kitchen team! This is a part-time position, with 8-hour shifts. About the Job: • You'll be the only cook in the kitchen during your shifts ...

... kitchen cabinet projects completing our 1 Day Wood Restoration service on wood cabinetry and other wood surfaces. We are looking for individuals seeking a flexible schedule to fill a part-time ...

Kitchen Utility Worker

Beaverton, OR

$15.75 - $18.75/hr

... (Part Time) based on community survey results * Benefits package also includes Health, Dental ... Responsibilities In the role of Kitchen Utility Worker you will help serve meals and clear/wash ...

Kitchen Clerk

John Day, OR · On-site

$16.50/hr

Part-time Clerk: * Permanent Position * 29 hours per week or less on average * Paid Sick Leave * Paid Vacation and Personal Time * Training and Scholarships up to $1,000 per term * Premium Pay ...

Part-time Clerk: * Permanent Position * 29 hours per week or less on average * Paid Sick Leave * Paid Vacation and Personal Time * Training and Scholarships up to $1,000 per term * Premium Pay ...

Kitchen Clerk

John Day, OR · On-site

$16.50/hr

Part-time Clerk: * Permanent Position * 29 hours per week or less on average * Paid Sick Leave * Paid Vacation and Personal Time * Training and Scholarships up to $1,000 per term * Premium Pay ...

Kitchen Utility Worker

Beaverton, OR · On-site

$16.50 - $19.80/hr

... (Part Time) based on community survey results * Benefits package also includes Health, Dental ... Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents' tables ...

Pay : $17-$18/hour Job Type : Part-Time (25-30 hours/week) We are looking for a motivated and efficient Savory Prep Cook to join our kitchen team. This role involves preparing a variety of savory ...

Pay : $17-$18/hour Job Type : Part-Time (25-30 hours/week) We are looking for a motivated and efficient Savory Prep Cook to join our kitchen team. This role involves preparing a variety of savory ...

Pay : $17-$18/hour Job Type : Part-Time (25-30 hours/week) We are looking for a motivated and efficient Savory Prep Cook to join our kitchen team. This role involves preparing a variety of savory ...

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 ... Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ...

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 ... Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ...

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 ... Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ...

next page

Showing results 1-20

Part Time Kitchen information

See Oregon salary details

$9

$16

$21

How much do part time kitchen jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for part time kitchen in Oregon is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.55 per hour, depending on experience, location, and employer.

What is a part-time kitchen porter?

A part-time kitchen porter is responsible for cleaning dishes, utensils, and kitchen equipment, as well as maintaining cleanliness in the kitchen area. The role often requires physical stamina, basic knowledge of hygiene standards, and may involve working flexible hours or shifts.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. These positions often require advanced skills, extensive experience, or ownership of a business, and may involve long hours or high responsibility. Such earnings are uncommon for standard part-time roles like kitchen jobs.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

What is the easiest job in a kitchen?

In a kitchen, roles such as dishwasher or prep cook are often considered the easiest because they involve simple, repetitive tasks with minimal decision-making. These positions typically require basic skills, may have flexible hours, and do not demand extensive experience or certifications.

Is it possible to be a part-time chef?

Yes, it is common for chefs to work part-time in restaurants, catering, or other food service establishments. Part-time chef positions often require culinary skills, experience, and flexibility in scheduling, making them suitable for individuals seeking reduced hours or supplementary income.

What are part time kitchen jobs?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What are the key skills and qualifications needed to thrive as a Part Time Kitchen Staff, and why are they important?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.
What are the most commonly searched types of Kitchen jobs in Oregon? The most popular types of Kitchen jobs in Oregon are:
What cities in Oregon are hiring for Part Time Kitchen jobs? Cities in Oregon with the most Part Time Kitchen job openings:

$14 - $18.75/hr

Part-time

Posted 14 days ago


Job description

We're looking for a warm, dependable cook to join our kitchen team! This is a part-time position, with 8-hour shifts.
About the Job:
• You'll be the only cook in the kitchen during your shifts, preparing homestyle dinners for about 40-50 residents.
• Each meal includes an entrée, sides, and dessert.
• We serve dinner only, so no early mornings or late nights.
• You'll handle everything from start to finish-planning your timing, cooking, plating, and keeping the kitchen tidy.
Requirements
What We're Looking For:
• Someone with experience cooking on their own in a professional setting.
• Comfortable preparing meals for a group (about 40-50 people).
• Knows their way around food safety and keeping a kitchen clean.
• Friendly, reliable, and enjoys making tasty, comforting meals.
What You'll Get:
• A steady, part-time schedule
• A supportive, low-stress environment.
• The chance to cook good food for people who really appreciate it!
If you love creating homestyle meals and like working independently, we'd love to hear from you.
NOTE: Federal Child Labor Laws do not permit employees younger than 18 years of age to work with or repair, adjust, or clean power-driven machines such as meat slicers and commercial mixers. Therefore, individuals must be at least 18 years of age to be employed in this position.