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Part Time Kitchen Jobs in Iowa (NOW HIRING)

Pizza Kitchen Cook

Cedar Rapids, IA · On-site

$17 - $21/hr

Ian's Pizza is hiring part-time and full-time Cooks to start immediately. For the quickest response ... As a cook, you'll also learn dough and cheese prep and pitch in where needed to keep the kitchen ...

All Hickory Park Positions

Ames, IA · On-site

$13.75 - $18.50/hr

... Host and Kitchen staff to provide legendary service to every guest who dines at our restaurant. We have multiple shift options and looking for full-time and part-time help. You will make great ...

Now Hiring: Part-Time Dietary Aide 📍 Centerville Post Acute 1001 E Alex Bell Rd Centerville, OH ... Wash dishes and maintain kitchen cleanliness * Ensure residents receive meals according to dietary ...

Cook Part-Time

Westgate, IA · On-site

$17.58 - $17.80/hr

Cook (Part-Time) Westgate Gardens Care Center - Visalia, CA Pay Range: $17.58 - $17.80 per hour ... Maintain a clean, safe, and sanitary kitchen and cooking environment. * Assist with meal service ...

Part-time Server

Urbandale, IA · On-site

$16.15/hr

Immanuel Communities is seeking a Part-Time Server to work at Deerfield, located at 13731 Hickman ... the kitchen in anticipation of meals, and clearing tables, meeting diners' needs, handling food ...

COOK (PART TIME)

Grimes, IA · On-site

$13.75 - $18.50/hr

Schedule : Part time schedules; Monday through Friday, 7:00 AM to 2:00 PM. More details upon ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

COOK (PART TIME)

Grimes, IA · On-site

$13.75 - $18.50/hr

Schedule : Part time schedules; Monday through Friday, 7:00 AM to 2:00 PM. More details upon ... Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or ...

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Part Time Kitchen information

See Iowa salary details

$8

$14

$18

How much do part time kitchen jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for part time kitchen in Iowa is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.58 per hour, depending on experience, location, and employer.

What is a part-time kitchen porter?

A part-time kitchen porter is responsible for cleaning dishes, utensils, and kitchen equipment, as well as maintaining cleanliness in the kitchen area. The role often involves basic manual tasks, working in a fast-paced environment, and may require adherence to health and safety standards. It typically offers flexible hours suitable for students or those seeking part-time work.

What jobs pay 4000 a week without a degree?

Jobs that can pay $4,000 a week without a degree typically include roles such as skilled trades like electricians, plumbers, or HVAC technicians, which often require vocational training or apprenticeships. Sales positions, real estate agents, and certain freelance or entrepreneurial opportunities can also reach this income level with experience and client base growth, often relying on strong communication skills and industry knowledge.

What is the difference between Part Time Kitchen vs Part Time Cook?

AspectPart Time KitchenPart Time Cook
CredentialsBasic food handling and safety certificationsFood safety certifications, culinary training often preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafes, catering events
Job RoleAssisting in food prep, cleaning, basic kitchen tasksPreparing, cooking, and plating food
Employer & Industry UsageCommon in hospitality and food service industryCommon in restaurants and food establishments

Part Time Kitchen roles typically involve assisting with food prep and cleaning, requiring basic certifications. Part Time Cooks focus on preparing and cooking food, often needing culinary skills. Both roles are common in hospitality settings, but Cooks usually have more specialized responsibilities.

What is the easiest job in a kitchen?

In a kitchen, roles such as dishwasher or prep cook are often considered the easiest because they involve simple, repetitive tasks with minimal decision-making. These positions typically require basic skills, may have flexible hours, and do not demand extensive experience or certifications.

Is it possible to be a part-time chef?

Yes, many restaurants and catering services hire part-time chefs to work flexible hours, often for specific shifts or days. Part-time chef positions typically require culinary skills, experience, and sometimes certifications, and they can be suitable for those seeking flexible work schedules or additional income.

What are part time kitchen jobs?

Part time kitchen jobs involve working in a restaurant, café, or food service environment for fewer hours than a typical full-time position. These roles can include tasks like food preparation, cooking, dishwashing, and cleaning. Part time kitchen staff often work flexible shifts, such as evenings or weekends, making it a good option for students or those seeking additional income. These jobs offer valuable experience in teamwork, food safety, and customer service within a fast-paced setting.

What are some common challenges faced by part-time kitchen staff and how can they be managed?

Part-time kitchen staff often face challenges such as adapting quickly to fast-paced environments, coordinating efficiently with full-time colleagues, and learning multiple tasks due to shift variability. Effective communication, being proactive about asking questions, and staying organized can help manage these challenges. Many kitchens provide training and mentorship, which can make the transition smoother and help part-time staff integrate with the team. Staying flexible and open to feedback also enhances both performance and job satisfaction.

What are the key skills and qualifications needed to thrive as a Part Time Kitchen Staff, and why are they important?

To excel as a Part Time Kitchen Staff, you need a basic understanding of food preparation, kitchen safety, and sanitation practices, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically expected. Strong teamwork, time management, and the ability to work efficiently under pressure are important soft skills. These competencies are vital for maintaining food quality, safety, and ensuring smooth kitchen operations during busy service periods.
What are the most commonly searched types of Kitchen jobs in Iowa? The most popular types of Kitchen jobs in Iowa are:
What cities in Iowa are hiring for Part Time Kitchen jobs? Cities in Iowa with the most Part Time Kitchen job openings:
Infographic showing various Part Time Kitchen job openings in Iowa as of July 2026, with employment types broken down into 1% Locum Tenens, 68% Full Time, 29% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $30,101 per year, or $14.5 per hour.
Kitchen Manager and Part Time Team Member - Lee County Jail

Kitchen Manager and Part Time Team Member - Lee County Jail

Consolidated Management Company

Keokuk, IA • On-site

$11 - $14.25/hr

Full-time, Part-time

Medical, Retirement, PTO

Posted 4 days ago


Job description

Kitchen Manager and Part Time Team Member - Lee County Jail
About Us
Consolidated Management is a food service management company with over 50 years of experience, currently operating in 10 states. We specialize in providing food service programs tailored to each client and location. Our team members represent our company with integrity, honesty, and a commitment to delivering outstanding service. At Consolidated Management, customer service is an attitude-not a department.
WHAT YOU CAN EXPECT:
• Great pay depending on experience
• No early morning or late nights (shifts are 8am-2pm)
• A fun relaxed & no stress work environment
• Small kitchen & easy to keep clean
• You'll never deal with the inmates
• Great benefits
• Extra pay for holidays
• Much more that we can discuss in the interview
WHAT WE NEED FROM YOU:
• Prepare & serve quality meals (easy recipes that repeat every 7 days) for around 90 trays on average for breakfast, lunch, & dinner
• Must have every weekend availability, but usually work every other
• Must be flexible with schedule when needed
• Must have great attendance
• Must have a positive attitude
• Must be able to stay busy & keep things clean
• Must understand the importance of food safety & cleanliness
• Must be able to do what it takes during the tough times
If you have any cooking experience (even cooking at home a lot), this is an opportunity you don't want to miss! Please send your resume for an immediate interview.
Benefits
  • Health benefits (available to full-time and part-time team members)
  • Paid Time Off (full-time team members)
  • Holiday pay: time and a half on New Year's Day, Memorial Day, July 4th, Labor Day, and Thanksgiving
  • Double time pay on Christmas Eve and Christmas Day
  • 401(k) eligibility after one year of service
  • Team member referral incentives

Equal Opportunity Employer
Consolidated Management is an Equal Opportunity Employer (EOE/AA/M/F/D/V). All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.