Night Kitchen Crew
Mason City, IA · On-site
Available for consistent evening/night shifts * Able to work at pace and stay composed when the ... Prior kitchen or food service experience is a plus - not required * Must have reliable ...
Night Kitchen Crew
Mason City, IA · On-site
Available for consistent evening/night shifts * Able to work at pace and stay composed when the ... Prior kitchen or food service experience is a plus - not required * Must have reliable ...
Night Kitchen Crew
Mason City, IA · On-site
Available for consistent evening/night shifts * Able to work at pace and stay composed when the ... Prior kitchen or food service experience is a plus -- not required * Must have reliable ...
Quick apply
Night Kitchen Crew
Mason City, IA · On-site
Available for consistent evening/night shifts * Able to work at pace and stay composed when the ... Prior kitchen or food service experience is a plus -- not required * Must have reliable ...
Evening Cook
$13 - $17.50/hr
The cook will assist in the operation of the kitchen, dining room, dish room, and related storage spaces. The starting wage for this cook position is $ 17.00/hour . This is an evening cook position ...
Quick apply
Evening Cook
$13 - $17.50/hr
The cook will assist in the operation of the kitchen, dining room, dish room, and related storage spaces. The starting wage for this cook position is $ 17.00/hour . This is an evening cook position ...
Lead Evening Cook
Forest City, IA · On-site
$15.75 - $20.25/hr
Lead evening cook will be responsible for general kitchen direction and execution of evening meal and next meal/day or catering prep including supervision of student production cooking staff.
Lead Evening Cook
Forest City, IA · On-site
$15.75 - $20.25/hr
Lead evening cook will be responsible for general kitchen direction and execution of evening meal and next meal/day or catering prep including supervision of student production cooking staff.
Lead Evening Cook
$15.75 - $20.25/hr
Lead evening cook will be responsible for general kitchen direction and execution of evening meal and next meal/day or catering prep including supervision of student production cooking staff.
Lead Evening Cook
$15.75 - $20.25/hr
Lead evening cook will be responsible for general kitchen direction and execution of evening meal and next meal/day or catering prep including supervision of student production cooking staff.
Commercial Kitchen Hood Cleaning Supervisor
Des Moines, IA · On-site
$28 - $32/hr
Full commitment to night/overnight shifts (Sunday evening through Thursday night). * Ability to lift 50 lbs, climb ladders, and work in tight/warm commercial kitchen spaces. * Pre-employment ...
Quick apply
Commercial Kitchen Hood Cleaning Supervisor
Des Moines, IA · On-site
$28 - $32/hr
Full commitment to night/overnight shifts (Sunday evening through Thursday night). * Ability to lift 50 lbs, climb ladders, and work in tight/warm commercial kitchen spaces. * Pre-employment ...
Full commitment to night/overnight shifts (Sunday evening through Thursday night). Ability to lift 50 lbs, climb ladders, and work in tight/warm commercial kitchen spaces. Pre-employment background ...
Full commitment to night/overnight shifts (Sunday evening through Thursday night). Ability to lift 50 lbs, climb ladders, and work in tight/warm commercial kitchen spaces. Pre-employment background ...
Evening & Weekend Cook
Marion, IA · On-site
$16 - $18/hr
The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant's standards. This position demands a high level of ...
Quick apply
Evening & Weekend Cook
Marion, IA · On-site
$16 - $18/hr
The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant's standards. This position demands a high level of ...
Evening & Weekend Cook
Marion, IA · On-site
$16 - $18/hr
The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant's standards. This position demands a high level of ...
Evening & Weekend Cook
Marion, IA · On-site
$16 - $18/hr
The Line Cook is a key member of our kitchen staff, responsible for the preparation, cooking, and presentation of dishes according to the restaurant's standards. This position demands a high level of ...
Dietary Aide (part-time)
Marcus, IA · On-site
$12.75 - $16/hr
... kitchen supplies as well as stocking other areas of the care center. Anticipated Schedule: Need to be able to work both day and evening shifts and every other weekend.
Dietary Aide (part-time)
Marcus, IA · On-site
$12.75 - $16/hr
... kitchen supplies as well as stocking other areas of the care center. Anticipated Schedule: Need to be able to work both day and evening shifts and every other weekend.
Cook
$13.75 - $18.50/hr
We are seeking a reliable, compassionate, and detail‑oriented individual to join our evening ... Maintain a clean, organized, and sanitary kitchen environment. * Follow all food safety, storage ...
Quick apply
Cook
$13.75 - $18.50/hr
We are seeking a reliable, compassionate, and detail‑oriented individual to join our evening ... Maintain a clean, organized, and sanitary kitchen environment. * Follow all food safety, storage ...
Line Cook (Evening Shift)
Osceola, IA · On-site
$14.75 - $18.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Quick apply
Line Cook (Evening Shift)
Osceola, IA · On-site
$14.75 - $18.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Line Cook (Evening Shift)
$15.50 - $19.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Quick apply
Line Cook (Evening Shift)
$15.50 - $19.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Line Cook (Evening Shift)
$14.75 - $18.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Quick apply
Line Cook (Evening Shift)
$14.75 - $18.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Line Cook (Evening Shift)
Osceola, IA · On-site
$14.75 - $18.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Line Cook (Evening Shift)
Osceola, IA · On-site
$14.75 - $18.50/hr
This position is responsible for setting up the kitchen Line and coordinating items to be used on the Line. As assigned, this position may be responsible for the flat top, hot side, entrees, and ...
New
Part time evening Dietary Aide
Waverly, IA · On-site
$14.97 - $15.97/hr
... kitchen and kitchen areas. Assures quality food service for our residents, staff and guests. POSITION QUALIFICATIONS: · Knowledge of special diets and how to serve and puree food and meals in ...
Quick apply
Part time evening Dietary Aide
Waverly, IA · On-site
$14.97 - $15.97/hr
... kitchen and kitchen areas. Assures quality food service for our residents, staff and guests. POSITION QUALIFICATIONS: · Knowledge of special diets and how to serve and puree food and meals in ...
Part time evening Dietary Aide
Waverly, IA · On-site
$12.50 - $15.75/hr
... kitchen and kitchen areas. Assures quality food service for our residents, staff and guests. POSITION QUALIFICATIONS: · Knowledge of special diets and how to serve and puree food and meals in ...
Part time evening Dietary Aide
Waverly, IA · On-site
$12.50 - $15.75/hr
... kitchen and kitchen areas. Assures quality food service for our residents, staff and guests. POSITION QUALIFICATIONS: · Knowledge of special diets and how to serve and puree food and meals in ...
Line Cook
Coralville, IA · On-site
$15 - $22/hr
At Iowa Athletic Club, our kitchen is built around scratch-made recipes and delivers an outstanding ... Availability for evening shifts Thursday - Sunday is strongly preferred Part-time Benefits: * 25 ...
Quick apply
Line Cook
Coralville, IA · On-site
$15 - $22/hr
At Iowa Athletic Club, our kitchen is built around scratch-made recipes and delivers an outstanding ... Availability for evening shifts Thursday - Sunday is strongly preferred Part-time Benefits: * 25 ...
Dishwasher
Coralville, IA · On-site
$15/hr
... kitchen clean, organized, and running smoothly. Whether you're looking to get your foot in the door ... Evening and weekend availability required. Additional Team Perks * 25% dining discount for you and ...
Quick apply
Dishwasher
Coralville, IA · On-site
$15/hr
... kitchen clean, organized, and running smoothly. Whether you're looking to get your foot in the door ... Evening and weekend availability required. Additional Team Perks * 25% dining discount for you and ...
Dietary Aide (part-time)
Marcus, IA · On-site
$12.75 - $16/hr
... restocking kitchen supplies as well as stocking other areas of the care center. Anticipated Schedule: Need to be able to work both day and evening shifts and every other weekend. Requirements
Dietary Aide (part-time)
Marcus, IA · On-site
$12.75 - $16/hr
... restocking kitchen supplies as well as stocking other areas of the care center. Anticipated Schedule: Need to be able to work both day and evening shifts and every other weekend. Requirements
Evening Kitchen information
What is the difference between Evening Kitchen vs Line Cook?
| Aspect | Evening Kitchen | Line Cook |
|---|---|---|
| Credentials | Food handler permits, culinary training | Food handler permits, culinary training |
| Work Environment | Kitchen during evening hours, often in restaurants or hotels | Kitchen during various shifts, in restaurants, hotels, or catering |
| Employer & Industry | Restaurants, hotels, catering services | Restaurants, hotels, catering services |
| Common Search/Comparison | Yes | Yes |
Both Evening Kitchen and Line Cook roles require culinary skills and food safety certifications. The main difference lies in the shift timing, with Evening Kitchen primarily working evening hours, while Line Cooks may work various shifts. Both roles are integral to kitchen operations in similar industries, making them common points of comparison for job seekers.
What are the most commonly searched types of Kitchen jobs in Iowa? The most popular types of Kitchen jobs in Iowa are:
What are popular job titles related to Evening Kitchen jobs in Iowa? For Evening Kitchen jobs in Iowa, the most frequently searched job titles are:
What job categories do people searching Evening Kitchen jobs in Iowa look for? The top searched job categories for Evening Kitchen jobs in Iowa are:
What cities in Iowa are hiring for Evening Kitchen jobs? Cities in Iowa with the most Evening Kitchen job openings:
Hardee's rating
4.6
Based on 493 frontline employees who took The Breakroom Quiz
86th of 106 rated fast food restaurants
Job description
DESCRIPTION
Feed the Line. Own the Close.
The night kitchen crew keeps this operation running after dark. You'll be on the line cooking and feeding product, staying on top of dishes, and closing down the kitchen the right way every night. Guests come first - your secondary tasks wait until the line is covered. This is a team environment and we expect everyone to carry their weight.
This role has a direct path into a Kitchen Lead position for crew members who demonstrate skill and consistency. Cross-training across other areas of the store is available to anyone who wants to build toward more. We're hiring for the kitchen right now - but we don't keep good people boxed in.
Competitive pay. Consistent night schedule. A crew that depends on you - and has your back.
WHAT YOU'LL DO
- Cook and feed product to the line throughout the shift - keeping up with demand is the priority
- Stay on top of dishes so the kitchen keeps moving without bottlenecks
- Complete your assigned closing job after service - kitchen clean, equipment shut down, station reset
- Guests and the line come first - secondary tasks follow
- Communicate product levels and any issues clearly with the manager on duty
- Work with the night team to close the restaurant to standard every shift
- Follow all food safety, sanitation, and safety procedures - no shortcuts
GROWTH & CROSS-TRAINING
- Consistent kitchen performance leads directly to a Kitchen Lead opportunity
- Cross-train in prep, front counter, and drive-thru to expand your role over time
REQUIREMENTS
Hardee's | STM Enterprises LTD is a family-owned Hardee's franchise that has been part of the Mason City community for over 40 years. We hold a high standard for food quality, guest experience, and the people on our team. We believe in cross-training, promoting from within, and building careers - not just filling shifts. If you're reliable, hardworking, and ready to grow, this is the place to do it.
515 South Delaware Avenue, Mason City, IA 50401
Feed the Line. Own the Close.
The night kitchen crew keeps this operation running after dark. You'll be on the line cooking and feeding product, staying on top of dishes, and closing down the kitchen the right way every night. Guests come first - your secondary tasks wait until the line is covered. This is a team environment and we expect everyone to carry their weight.
This role has a direct path into a Kitchen Lead position for crew members who demonstrate skill and consistency. Cross-training across other areas of the store is available to anyone who wants to build toward more. We're hiring for the kitchen right now - but we don't keep good people boxed in.
Competitive pay. Consistent night schedule. A crew that depends on you - and has your back.
WHAT YOU'LL DO
- Cook and feed product to the line throughout the shift - keeping up with demand is the priority
- Stay on top of dishes so the kitchen keeps moving without bottlenecks
- Complete your assigned closing job after service - kitchen clean, equipment shut down, station reset
- Guests and the line come first - secondary tasks follow
- Communicate product levels and any issues clearly with the manager on duty
- Work with the night team to close the restaurant to standard every shift
- Follow all food safety, sanitation, and safety procedures - no shortcuts
GROWTH & CROSS-TRAINING
- Consistent kitchen performance leads directly to a Kitchen Lead opportunity
- Cross-train in prep, front counter, and drive-thru to expand your role over time
REQUIREMENTS
- Available for consistent evening/night shifts
- Able to work at pace and stay composed when the rush hits
- Dependable - your team counts on you being there
- Able to stay on your feet for a full shift
- Prior kitchen or food service experience is a plus - not required
- Must have reliable transportation
- Must be willing to learn and perform full charbroiler disassembly, cleaning, and reassembly as part of closing duties - training provided.
Hardee's | STM Enterprises LTD is a family-owned Hardee's franchise that has been part of the Mason City community for over 40 years. We hold a high standard for food quality, guest experience, and the people on our team. We believe in cross-training, promoting from within, and building careers - not just filling shifts. If you're reliable, hardworking, and ready to grow, this is the place to do it.
515 South Delaware Avenue, Mason City, IA 50401
About Hardee's
Sourced by ZipRecruiter
For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Saint Louis, MO, US