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Entry Level Kitchen Jobs in Iowa (NOW HIRING)

Avera Health

Dietary Aide and Cook

Cresco, IA · On-site

$13.75 - $16.50/hr

Performs routine assignments in cafeteria, kitchen, or patient tray line, such as: serves food from ... This is an entry-level food service position. POSITION QUALIFICATIONS: Must be 18 years or older ...

Avera Health

Dietary Aide and Cook

Cresco, IA · On-site

$13.75 - $16.50/hr

Performs routine assignments in cafeteria, kitchen, or patient tray line, such as: serves food from ... This is an entry-level food service position. POSITION QUALIFICATIONS: Must be 18 years or older ...

Domino's

Assistant Manager

Des Moines, IA · On-site

... entry level if you have no experience! Job bonuses/perks: * Flexible schedule. * Happy to train ... Oversee operations of the kitchen and delivery crew. * Receive Customer's orders over the phones ...

Domino's Pizza

Assistant Manager

West Des Moines, IA

... entry level if you have no experience! Job bonuses/perks: * Flexible schedule. * Happy to train ... Oversee operations of the kitchen and delivery crew. * Receive Customer's orders over the phones ...

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All JobsKitchen JobsEntry Level Kitchen JobsEntry Level Kitchen Jobs in Iowa

Entry Level Kitchen information

See Iowa salary details

$8

$14

$18

How much do entry level kitchen jobs pay per hour?

As of Aug 4, 2026, the average hourly pay for entry level kitchen in Iowa is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.58 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Kitchen vs Line Cook?

AspectEntry Level KitchenLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingSimilar credentials; some experience preferred
Work EnvironmentFast-paced kitchen, assisting with prep and basic tasksCooking on the line, preparing dishes during service
Employer & Industry UsageEntry-level position in restaurants, hotels, cateringMid-level position in kitchens, often requiring some experience

Entry Level Kitchen roles focus on basic kitchen tasks and prep work, serving as an introduction to culinary work. Line Cooks are more experienced, responsible for cooking dishes during service. Both roles share similar credentials and work environments, but Line Cooks typically require more skills and experience.

Can I work in an entry level kitchen with no experience?

Entry level kitchen positions often do not require prior experience and are suitable for beginners. Employers typically look for a willingness to learn, good work ethic, and the ability to follow instructions; basic skills like knife handling and food safety knowledge can be learned on the job. Certifications such as a food handler's permit may be required or preferred.

What are the key skills and qualifications needed to thrive as an entry level kitchen worker?

To thrive as an Entry Level Kitchen Worker, you need basic food preparation skills, knowledge of food safety guidelines, and often a high school diploma or equivalent. Familiarity with kitchen equipment, sanitation procedures, and sometimes a food handler’s certification are typically required. Strong teamwork, time management, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient kitchen operations, maintain food safety standards, and support a positive working environment.

What is the easiest job in an entry level kitchen?

The easiest job in an entry-level kitchen is often a dishwasher or dish pit worker, as it requires minimal skills and involves basic tasks like cleaning dishes and kitchenware. These roles typically do not require prior experience and may have flexible schedules, making them accessible for beginners.

What are some common challenges faced by entry level kitchen staff and how can they be overcome?

Entry level kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and learning to follow strict food safety protocols. It's important to stay organized, communicate clearly with team members, and be open to feedback from more experienced colleagues. Consistent practice, asking questions when unsure, and being adaptable can help new team members quickly build confidence and improve their performance.

How to start working in an entry level kitchen with no experience?

To start working in an entry level kitchen with no experience, apply for positions such as dishwasher, prep cook, or entry-level cook, which often require minimal skills. Gaining basic knowledge of food safety, cleanliness, and kitchen tools can improve your chances, and being willing to learn and work flexible hours is important for entry-level roles.

What is an entry level kitchen job?

Entry level kitchen jobs are positions in restaurant or food service kitchens that require little to no previous experience. Common roles include dishwasher, prep cook, or kitchen assistant. These jobs involve basic tasks such as washing dishes, prepping ingredients, cleaning, and assisting chefs or cooks. Entry level kitchen jobs are a great way to learn fundamental kitchen skills, gain experience in the food industry, and advance to higher positions over time.
What are the most commonly searched types of Kitchen jobs in Iowa? The most popular types of Kitchen jobs in Iowa are:
What cities in Iowa are hiring for Entry Level Kitchen jobs? Cities in Iowa with the most Entry Level Kitchen job openings:
Entry Level Kitchen jobs near you
Infographic showing various Entry Level Kitchen job openings in Iowa as of July 2026, with employment types broken down into 84% Full Time, 13% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,101 per year, or $14.5 per hour.

Kitchen Exhaust Cleaning Technician

Three Point Solutions, Inc.

Adel, IA • On-site

Full-time

Re-posted 15 days ago

Job description

Job Title: Kitchen Exhaust Cleaning Technician
Location: : 27929 Fairground Rd, Adel, IA 50003
Duration: Full Time
Client: Kitchen hood and grease exhaust cleaning company
** The shift will commence from 10-11 pm and conclude at 7 am, spanning from Sunday to Thursday, with some flexibility to accommodate daytime hours and occasional weekends as required by business demands.
** Any kind of background will work, its an entry level role and will get the training
** Clean background required
Responsibilities:
  • Clean kitchen exhaust systems and surfaces.
  • Operate pressure washing equipment.
  • Remove grease buildup manually.
  • Drive company vehicles.
  • Perform additional tasks as assigned.

Qualifications:
  • No experience needed; training provided.
  • Bilingual candidates encouraged.
  • Valid driver's license required.
  • Physical capability for tasks.
  • Ability to work at heights.
  • Willingness to travel.
  • Flexible schedule for night shifts.
  • Comfortable with wet and dirty conditions.

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