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Entry Level Kitchen Jobs in Iowa (NOW HIRING)

Domino's

Assistant Manager

Des Moines, IA · On-site

... entry level if you have no experience! Job bonuses/perks: * Flexible schedule. * Happy to train ... Oversee operations of the kitchen and delivery crew. * Receive Customer's orders over the phones ...

Avera Health

Dietary Aide and Cook

Cresco, IA

$13.75 - $16.50/hr

Performs routine assignments in cafeteria, kitchen, or patient tray line, such as: serves food from ... This is an entry-level food service position. * This position is 10:30am - 7:00pm Monday - Friday ...

Raising Cane's

Cook - Dinner/Close Shift

Cedar Falls, IA · On-site

$14/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Heritage Communities

Dining Server

Sioux City, IA · On-site

$13.50 - $17/hr

Preparing and maintaining dining, kitchen, and storage areas, ensuring they are safe, organized ... Experience in a fast-paced environment; this is an entry-level position for those with a strong ...

Avera Health

Dietary Aide and Cook

Cresco, IA · On-site

$13.75 - $16.50/hr

Performs routine assignments in cafeteria, kitchen, or patient tray line, such as: serves food from ... This is an entry-level food service position. * This position is 10:30am - 7:00pm Monday - Friday ...

Raising Cane's

Cook

Johnston, IA · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Cedar Falls, IA · On-site

$14/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Des Moines, IA · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Des Moines, IA · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook

Johnston, IA · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook

Johnston, IA · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

Raising Cane's

Cook - Dinner/Close Shift

Des Moines, IA · On-site

$15/hr

Working in the Kitchen at Raising Cane's is a fun and fast paced environment. Crank up the music ... We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat ...

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All JobsKitchen JobsEntry Level Kitchen JobsEntry Level Kitchen Jobs in Iowa

Entry Level Kitchen information

See Iowa salary details

$8

$14

$18

How much do entry level kitchen jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for entry level kitchen in Iowa is $14.47, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $15.58 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Kitchen vs Line Cook?

AspectEntry Level KitchenLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingSimilar credentials; some experience preferred
Work EnvironmentFast-paced kitchen, assisting with prep and basic tasksCooking on the line, preparing dishes during service
Employer & Industry UsageEntry-level position in restaurants, hotels, cateringMid-level position in kitchens, often requiring some experience

Entry Level Kitchen roles focus on basic kitchen tasks and prep work, serving as an introduction to culinary work. Line Cooks are more experienced, responsible for cooking dishes during service. Both roles share similar credentials and work environments, but Line Cooks typically require more skills and experience.

What are the key skills and qualifications needed to thrive as an Entry Level Kitchen Worker, and why are they important?

To thrive as an Entry Level Kitchen Worker, you need basic food preparation skills, knowledge of food safety guidelines, and often a high school diploma or equivalent. Familiarity with kitchen equipment, sanitation procedures, and sometimes a food handler’s certification are typically required. Strong teamwork, time management, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient kitchen operations, maintain food safety standards, and support a positive working environment.

What are some common challenges faced by entry level kitchen staff and how can they be overcome?

Entry level kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and learning to follow strict food safety protocols. It's important to stay organized, communicate clearly with team members, and be open to feedback from more experienced colleagues. Consistent practice, asking questions when unsure, and being adaptable can help new team members quickly build confidence and improve their performance.

What are entry level kitchen jobs?

Entry level kitchen jobs are positions in restaurant or food service kitchens that require little to no previous experience. Common roles include dishwasher, prep cook, or kitchen assistant. These jobs involve basic tasks such as washing dishes, prepping ingredients, cleaning, and assisting chefs or cooks. Entry level kitchen jobs are a great way to learn fundamental kitchen skills, gain experience in the food industry, and advance to higher positions over time.
What are the most commonly searched types of Kitchen jobs in Iowa? The most popular types of Kitchen jobs in Iowa are:
What cities in Iowa are hiring for Entry Level Kitchen jobs? Cities in Iowa with the most Entry Level Kitchen job openings:
Entry Level Kitchen jobs near you
Infographic showing various Entry Level Kitchen job openings in Iowa as of July 2026, with employment types broken down into 1% Locum Tenens, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $30,101 per year, or $14.5 per hour.
Assistant Manager

Assistant Manager

Domino's

Des Moines, IA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago

Domino's rating

4.8

Company rating: 4.8 out of 10

Based on 1,899 frontline employees who took The Breakroom Quiz

19th of 23 rated food delivery companies

Job description

Company Description
Awesome franchise with over 45 years of experience in the pizza biz!
Job Description
*Business Management Students. Add to that resume now! Get real world experience toward your degree by working and developing with us.
*Food Service Workers looking for that next step up. This is an ideal position for getting your foot into the door of Management and future career development!
*Workers new to the Workforce or Food Service Industry. Some food service experience is always great to have, but we are happy to train you from entry level if you have no experience!
Job bonuses/perks:
  • Flexible schedule.
  • Happy to train with full pay right away.
  • Earn Tips!
  • Discount on food purchase available every day, during shifts and on days off.
  • Full-Time and part-time are available.
  • Full-Time (30+ hours per week after 1 year) qualifies for Benefits.
  • Health, Dental, Vision, Employer matched 401k (4%), PTO
  • Paid development programs/classes.
  • Job security. No Loss of hours or pay during pandemic restrictions.
  • Fast-track pay-scaling training program that is hands-on and in-store. Long story short; Learn to run shifts, get a pay increase.

Job Duties:
  • Oversee operations of the kitchen and delivery crew.
  • Receive Customer's orders over the phones, internet & over the counter.
  • Prepare & cook customer's orders in accordance with Domino's procedures and standards.
  • Basic kitchen maintenance. e.g., cleaning/maintaining cleanliness, stocking & rotating product, proofing dough, etc.
  • Basic administrative duties. e.g., inventory, food ordering, scheduling, running computer reports, entering operations evaluations, handling customer concerns, closing and opening tasks, etc.

Requirements:
  • Shift/hours needed include day and evening shifts on both weekdays and weekends.
  • Must have a positive attitude and a good work ethic.
  • Must have attention for detail & food quality.
  • Must have good customer service skills.
  • Must have good communication skills.
  • Must be able to work in a fast-paced environment.
  • Must be able to lift 50 pounds with good mobility.
  • Must be able to cooperate well on a team.
  • Must have basic math and computer skills.

Details:
  • No education restrictions.
  • No experience requirements.
  • Starting Wage will be based on experience and skill level.

Qualifications
Some food service experience is required.
Additional Information
All your information will be kept confidential according to EEO guidelines.

What Domino's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Domino's logo

About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US

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