Job Summary
Assist in the preparation, serving, and selling of foods and snacks. Assist in the cleaning of the kitchen, serving areas, utensils, and equipment. Perform other related duties as required.
Requirements / Qualifications
- Letter of Introduction
- Letter(s) of Recommendation
- Proof of HS Graduation
- Resume
Comments and Other Information
A pre-employment physical and functional capacity evaluation (ability to stir food in large pots, ability to bend and twist, sit, stoop, kneel, push, pull, and crawl, ability to lift 37.5 lbs., ability to carry 20 lbs., and ability to reach in all directions), at the districts' expense is a condition of employment.