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Part Time Cooking Jobs in Connecticut (NOW HIRING)

iCare Health Network

Cook

Manchester, CT · On-site

$20.69/hr

) Touchpoints at Manchester is looking for a part time cook to join the team! Summary: The primary role of the Cook is to prepare food for the facility residents at scheduled meal times while following ...

Touchpoints at Manchester

Cook

Manchester, CT

$20.69/hr

Touchpoints at Manchester is looking for a part time cook to join the team! Summary: The primary role of the Cook is to prepare food for the facility residents at scheduled meal times while following ...

Compass Group

COOK (FULL AND PART TIME)

Fairfield, CT

$20/hr

We are hiring immediately for full and part-time COOK positions. * Address : Sacred Heart University - 5151 Park Ave, Fairfield, CT 06825. Note: online applications accepted only. * Schedule : Open ...

Wolcott Hall

Cook Supervisor

Torrington, CT

Our leadership is not across the country, but rather in your backyard. Part Time Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department ...

Apple Rehab

Cook Supervisor

Torrington, CT · On-site

Our leadership is not across the country, but rather in your backyard. Part Time Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department ...

Rydershealth

Dietary Cook-Part Time

Waterford, CT · On-site

$20 - $23/hr

) Cook- Part Time LOCATION: Waterford, CT POSITION TYPE: Part Time EOW Saturday/Sunday SHIFT(S): 5:30am to 1:30pm PAY RANGE: $20-$23/Hour BENEFITS Paid Meal Period Paid Training and Orientation ...

Spectra

Cook | Part-Time | PeoplesBank Arena

Hartford, CT · On-site

$20 - $22/hr

This role pays an hourly rate of $20.00-$22.00 Benefits for Part-Time roles: 401(k) Savings Plan ... Responsible for cooking and packaging food product which is prepared to order or kept warm until ...

Rydershealth

Cook Part Time

Mystic, CT · On-site

$16.94 - $20/hr

) Cook- Part Time LOCATION: Mystic, CT POSITION TYPE: Part Time SHIFT(S): 1st & 2nd PAY RANGE: $16.94 - $20.00 BENEFITS - Part-Time: * Employer Paid Life Insurance * Paid Meal Period * Paid Holidays

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All JobsCooking JobsPart Time Cooking JobsPart Time Cooking Jobs in Connecticut

Part Time Cooking information

See Connecticut salary details

$8

$15

$22

How much do part time cooking jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for part time cooking in Connecticut is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.36 per hour, depending on experience, location, and employer.

What are part time cooking jobs?

Part time cooking jobs are positions in the food service industry where individuals work fewer hours than a standard full-time schedule. These roles can include working as a cook, kitchen assistant, prep cook, or line cook in restaurants, cafes, catering services, or other food establishments. Part time cooks typically help with food preparation, cooking, and maintaining kitchen cleanliness. These jobs offer flexibility for people who may be students, have other commitments, or are looking for supplemental income. Experience requirements can vary, but a passion for food and the ability to work in a fast-paced environment are often important.

Can cooking be a side hustle?

Part time cooking jobs can be a viable side hustle, often involving catering, meal prep, or private chef services. These roles typically require culinary skills, time management, and sometimes certifications, allowing flexibility to supplement primary income sources.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and certifications like a food handler's permit are typically required. Attention to detail, time management, and teamwork are crucial soft skills for delivering consistent quality and working efficiently during busy hours. These skills and qualities ensure safe food preparation, customer satisfaction, and smooth kitchen operations in a fast-paced environment.

Can I get paid to cook at home?

Part time cooking jobs typically involve working in a professional kitchen or food service environment rather than cooking at home for pay. However, some opportunities like catering, meal prep services, or online cooking classes may allow you to earn money by cooking at home if you meet specific requirements and have relevant skills. Most paid cooking roles require food safety certifications and adherence to health regulations.

How much do part-time cooks make?

Part-time cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips or additional benefits based on their work environment and hours worked.

What are some common challenges part-time cooks face when balancing multiple responsibilities?

Part-time cooks often need to juggle varying shift schedules, which can make it challenging to maintain consistency in their routines and manage other personal or professional commitments. Additionally, they may need to quickly adapt to different kitchen teams or cuisines if working at multiple locations. Strong communication and time management skills are essential to ensure smooth collaboration with full-time staff and maintain high-quality food standards, even during busy service hours.

Is it possible to be a part-time chef?

Yes, it is common for chefs to work part-time, especially in restaurants, catering, or food service environments. Part-time cooking jobs often require flexibility and may involve evening or weekend shifts, with some roles requiring culinary skills or certifications. These positions can provide valuable experience and supplemental income for those pursuing a culinary career or balancing other commitments.

What is the difference between Part Time Cooking vs Part Time Baking?

AspectPart Time CookingPart Time Baking
CredentialsFood Handler’s Permit, Culinary SkillsFood Handler’s Permit, Baking Skills
Work EnvironmentRestaurants, Cafes, CateringBakeries, Pastry Shops, Cafes
Industry UsageCommon in diverse food service settingsPrimarily in bakeries and pastry shops
Search & Comparison IntentOften compared for kitchen rolesCompared for pastry and bread roles

Part Time Cooking involves preparing a variety of dishes in restaurants or catering services, requiring culinary skills and food safety certifications. Part Time Baking focuses on baking bread, pastries, and desserts, often in bakeries or pastry shops. While both roles require similar food safety credentials, their work environments and specific skills differ, catering to different culinary specialties.

What are the most commonly searched types of Cooking jobs in Connecticut? The most popular types of Cooking jobs in Connecticut are:
What are popular job titles related to Part Time Cooking jobs in Connecticut? For Part Time Cooking jobs in Connecticut, the most frequently searched job titles are:
What job categories do people searching Part Time Cooking jobs in Connecticut look for? The top searched job categories for Part Time Cooking jobs in Connecticut are:
Part Time Cooking jobs near you
Infographic showing various Part Time Cooking job openings in Connecticut as of July 2026, with employment types broken down into 1% As Needed, 62% Full Time, 36% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $32,328 per year, or $15.5 per hour.
Cook

Cook

iCare Health Network

Manchester, CT • On-site

$20.69/hr

Part-time

Medical

Posted 7 days ago

Job description

) Touchpoints at Manchester is looking for a part time cook to join the team!
Summary:
The primary role of the Cook is to prepare food for the facility residents at scheduled meal times while following appropriate sanitation procedures and therapeutic diets. Dietary aide responsibilities also required.
Responsibilities:
  • Prepares hot and cold foods, meals and beverages including modified textures for restricted and therapeutic diets.
  • Maintains and follows all meal schedules.
  • Assures all food items are handled properly to insure safety and sanitation standards according to state and federal regulations.
  • Properly stores, covers, and refrigerates necessary items. Insures that foods are cooked to the appropriate temperatures according to latest FDA Food Code.
  • Must perform all assigned tasks in accordance with the Facility's established policies and procedures and as instructed by Department Head.
  • Complies with local, state and federal regulations relating to their responsibilities, including the Code of Conduct, Resident Rights and Corporate Compliance; serves as a mandatory reporter of all resident related incidents

Qualifications:
  • Demonstrate the knowledge and skills necessary to prepare large portions of meals.
  • Must be a supportive team member, contribute to and be an example of positive team work
  • Serves as a role model to peers through initiative, self direction and enthusiasm; must exhibit patience, tact and a cheerful disposition; as well as the willingness to handle difficult residents
  • Ability to maintain a satisfactory attendance and work performance record; must punctually arrive to work as assigned
  • Proficiency in English, including speaking, reading, and writing, required.

Compensation & Benefits:
  • Top No Cost Health Insurance, Tuition Reimbursement, and so much more available through 1199 Union Benefits
  • Paid Holidays including newly added Juneteenth
  • Excellent growth and advancement opportunities.

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