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Part Time Cook Jobs in Michigan (NOW HIRING)

GRAHAM HOTEL SYSTEMS INC

Part Time Cook

Ann Arbor, MI · On-site

$16 - $17/hr

Description The Eat Well Restaurant, located inside the EVEN Hotel, is seeking a dependable and motivated Part-Time Cook to join our team. This position is ideal for someone who enjoys working in a ...

Independence Village

Part-Time Cook

Plymouth, MI

$13.25 - $17.75/hr

Line Cook Independence Village Plymouth Position Summary: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their ...

StoryPoint

Part-Time Cook

Farmington Hills, MI

$13.75 - $18.50/hr

Line Cook StoryPoint Farmington Hills Position Summary: Part-Time, 6am-2pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests.

New

StoryPoint

Part-Time Cook

Canton, MI

$13 - $17.25/hr

Line Cook StoryPoint Canton Position Summary: Part-Time, 7am-3pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will ...

Laurus Home Care

Part-Time Cook

Washington Township, MI · On-site

$13 - $17.50/hr

Line Cook StoryPoint Washington Position Summary: Part-Time, 7:45am-6:15pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will ...

StoryPoint Group

Part-Time Cook

Canton, MI · On-site

$13 - $17.50/hr

Line Cook StoryPoint Canton Position Summary: Part-Time, 7am-3pm and 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will ...

Chicken Shack Westland

Part Time Cook

Westland, MI · On-site

$13 - $17.25/hr

As a Chicken Shack Cook , you will be responsible for following all procedures to ensure you are cooking a great product! Responsibilities * Learning our menu * Learning cooking times and procedures

Leisure Living

Part-Time Cook

Canton, MI · On-site

$13 - $17.25/hr

Cook Glen Abbey Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

Leisure Living

Part-Time Cook

Grandville, MI · On-site

$12.50 - $16.75/hr

Cook Grand Village Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 6am-2pm and 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the ...

Leisure Living Senior Communities

Part-Time Cook

Canton, MI · On-site

$13 - $17.50/hr

Cook Glen Abbey Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

Leisure Living

Part-Time Cook

Grandville, MI · On-site

$12.50 - $16.75/hr

Cook Grand Village Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 6am-2pm and 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the ...

Leisure Living Senior Communities

Part-Time Cook

Grandville, MI · On-site

$12.50 - $16.75/hr

Cook Grand Village Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 6am-2pm and 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the ...

Leisure Living

Part-Time Cook

South Haven, MI · On-site

$13.75 - $18.25/hr

Cook River Ridge Retirement Village POSITION SUMMARY: Part-Time, 6am-2pm and 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

Leisure Living

Part-Time Cook

South Haven, MI · On-site

$13.75 - $18.25/hr

Cook River Ridge Retirement Village POSITION SUMMARY: Part-Time, 6am-2pm and 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

Chicken Shack

Part Time Cook

Westland, MI · On-site

$13 - $17.25/hr

As a Chicken Shack Cook , you will be responsible for following all procedures to ensure you are cooking a great product! Responsibilities * Learning our menu * Learning cooking times and procedures

Leisure Living

Part-Time Cook

Canton, MI · On-site

$13 - $17.50/hr

Cook Glen Abbey Assisted Living and Memory Care POSITION SUMMARY: Part-Time, 11am-7pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

Leisure Living

Part-Time Cook

Dowagiac, MI

$11.75 - $16/hr

Cook Forest Glen Assisted Living and Memory Care POSITION SUMMARY: 11am-7pm and 6am-2pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

Leisure Living

Part-Time Cook

Dowagiac, MI · On-site

$11.75 - $16/hr

Cook Forest Glen Assisted Living and Memory Care POSITION SUMMARY: 11am-7pm and 6am-2pm Responsible for preparing and serving planned menu as well as maintaining quality standards in the dining ...

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Part Time Cook information

See Michigan salary details

$7

$13

$19

How much do part time cook jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for part time cook in Michigan is $13.97, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.72 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Michigan?

The most popular types of Cook jobs in Michigan are:

What cities in Michigan are hiring for Part Time Cook jobs?

Cities in Michigan with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Michigan as of August 2026, with employment types broken down into 67% Full Time, 29% Part Time, 2% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $29,059 per year, or $14 per hour.

Part Time Cook

Ann Arbor, MI • On-site

GRAHAM HOTEL SYSTEMS INC
See more jobs at GRAHAM HOTEL SYSTEMS INCexternal

$16 - $17/hr

Part-time

Re-posted 6 days ago

Job description

Description

The Eat Well Restaurant, located inside the EVEN Hotel, is seeking a dependable and motivated Part-Time Cook to join our team. This position is ideal for someone who enjoys working in a fast-paced hospitality environment and is passionate about preparing high-quality food while maintaining excellent cleanliness and safety standards.  

If you are reliable, take pride in your work, and enjoy being part of a team that delivers great guest experiences, we encourage you to apply!

Join us at The Eat Well Restaurant and be part of a team committed to health, wellness, and exceptional hospitality.

Schedule:
Friday & Saturday | 4:30 PM - 10:30 PM

Key Responsibilities:

  • Prepare food items in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment.
  • Prepare food of consistent quality by following recipe cards, as well as production and portion standards, based on orders from servers.
  • Assist as a counter attendant as needed to support overall restaurant operations.
  • Properly date all food containers and rotate products in accordance with Graham Hotel Systems' hospitality standards, ensuring all perishables are stored at appropriate temperatures.
  • Maintain inventory logs, assist with ordering products, and follow FIFO (First In, First Out) procedures.
  • Check par levels for each shift, determine necessary preparation, complete freezer pulls, and ensure proper line setup.
  • Communicate any out-of-stock items or potential shortages promptly.
  • Perform daily cleaning of the dining and prep areas, including guest tables and kitchen spaces.
  • Secure and store all food, beverage, and equipment at the end of each shift.
  • Perform additional job-related duties as assigned.

Requirements

  • Previous cooking or kitchen experience preferred.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Knowledge of food safety and sanitation practices.
  • Team-oriented with a positive attitude and strong work ethic.

Apply