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Part Time Chef Jobs in Rosedale, MD (NOW HIRING)

Schedule: Part time Availability: Morning (Including Weekends). Age Requirement: Must be 18 years ... You will work alongside experienced sushi chefs, learning traditional techniques and perfecting ...

Cook - Part time

Columbia, MD · On-site

$17 - $18.50/hr

Non-Exempt, hourly, parttime, less than 30 hours or more per week REPORTS TO ... Executive Chef & Dining Services Director GENERAL SUMMARY: The Cook is responsible for the ...

Cook - Part time

Columbia, MD · On-site

$17 - $18.50/hr

Non-Exempt, hourly, parttime, less than 30 hours or more per week REPORTS TO ... Executive Chef & Dining Services Director GENERAL SUMMARY: The Cook is responsible for the ...

Cook - Part time

Columbia, MD · On-site

$17 - $18.50/hr

Non-Exempt, hourly, parttime, less than 30 hours or more per week REPORTS TO ... Executive Chef & Dining Services Director GENERAL SUMMARY: The Cook is responsible for the ...

Server

Towson, MD · On-site

$20 - $30/hr

Flexible part-time or full-time schedule * Safety and sanitation standards * 401(k) matching It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar ...

Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ... If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity ...

Bartender

Towson, MD · On-site

$25 - $50/hr

Flexible part-time or full-time schedule * Safety and sanitation standards It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But ...

* We are hiring immediately for a part time GRILL COOK position. * Location : St Joseph Medical ... chefs, we empower and uplift each other by working together, take responsibility for our ...

* We are hiring immediately for a part time GRILL COOK position. * Location : St Joseph Medical ... chefs, we empower and uplift each other by working together, take responsibility for our ...

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Part Time Chef information

See Rosedale, MD salary details

$9

$23

$42

How much do part time chef jobs pay per hour?

As of Jul 10, 2026, the average hourly pay for part time chef in Rosedale, MD is $23.62, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $29.76 per hour, depending on experience, location, and employer.

How much should a chef get paid per hour?

The hourly pay for a part-time chef typically ranges from $12 to $20, depending on experience, location, and the establishment. Chefs with specialized skills or working in high-end restaurants may earn higher wages, and tips can also supplement income.

Can you work part-time as a chef?

Yes, many chefs work part-time, especially in restaurants, catering, or hospitality settings. Part-time chef positions often require flexibility in hours and may involve specific skills such as food preparation and kitchen safety certifications.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

How to become a part-time personal chef?

To become a part-time personal chef, gain culinary skills through formal training or experience, and build a portfolio of prepared meals. Obtain relevant certifications if desired, and market your services to clients seeking personalized meal preparation, often working flexible hours in clients' homes or kitchens.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

Is 35 too late to become a chef?

Part-time chefs can start at any age, and 35 is not too late to pursue a culinary career. Many chefs begin later in life, and relevant skills, experience, and certifications can help in transitioning into the role regardless of age.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Rosedale, MD? The most popular types of Chef jobs in Rosedale, MD are:
What cities near Rosedale, MD are hiring for Part Time Chef jobs? Cities near Rosedale, MD with the most Part Time Chef job openings:
Sushi Trainee

$16.50 - $17/hr

Part-time

Medical, Life, Retirement, PTO

Posted 3 days ago

New


Wegmans Food Markets rating

7.9

Company rating: 7.9 out of 10

Based on 809 frontline employees who took The Breakroom Quiz

3rd of 119 rated grocery stores


Job description

Schedule: Part time
Availability: Morning (Including Weekends).
Age Requirement: Must be 18 years or older
Location: Abingdon, MD
Address: 21 Wegmans Blvd.
Pay: $16.50 - $17 / hour
Job Posting: 07/06/2026
Job Posting End: 07/22/2026
Job ID:R0286235

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.

Responsibilities:

  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:

  • Ability to work in a fast-paced environment and handle multiple tasks

At Wegmans, weve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*

  1. Paid time off (PTO) to help you balance your personal and work life
  2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
  3. Health care benefits that provide a high level of coverage at a low cost to you
  4. Retirement plan with a 401(k) match
  5. A generous scholarship program to help employees meet their educational goals
  6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

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At Wegmans, weve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*
  1. Paid time off (PTO) to help you balance your personal and work life
  2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
  3. Health care benefits that provide a high level of coverage at a low cost to you
  4. Retirement plan with a 401(k) match
  5. A generous scholarship program to help employees meet their educational goals
  6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

Required
    Preferred
      Job Industries
      • Retail

      What Wegmans Food Markets employees say

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      Get the full story on Breakroom


      Wegmans Food Markets logo

      About Wegmans Food Markets

      Sourced by ZipRecruiter

      Wegmans Food Markets, situated in Rochester, NY, US, is a widely recognized name in the retail grocery industry. The company was founded in 1916 by Walter Wegman as Rochester Fruit and Vegetable Company and has since been providing a diverse series of high-quality grocery products. It is built on the mission of “helping families live healthier, better lives through food.” Core values of caring, high standards, making a difference, respect, and empowerment drive the firm to uphold its quality, bringing every meal an opportunity for happiness. Wegmans has been celebrated with multiple accolades and was named the best grocery chain in the U.S. by Food & Wine in 2020.

      Industry

      Food and beverage stores

      Company size

      10,000+ Employees

      Headquarters location

      Rochester, NY, US

      Year founded

      1916