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Part Time Chef Jobs in Baltimore, MD (NOW HIRING)

Graul's Market

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CHEF/SEAFOOD CLERK-PART TIME-HIRING NOW! MUST HAVE EXPERIENCE

Towson, MD · On-site

$16 - $19/hr

CHEF/SEAFOOD CLERK-PART TIME-HIRING NOW! MUST HAVE EXPERIENCE Graul's Market has been serving the Baltimore area since the 1920's. We are a specialty gourmet market focusing on service to our ...

Compass Group

SOUS CHEF (FULL AND PART TIME)

Towson, MD

$47K - $64K/yr

* We are hiring immediately for full and part time SOUS CHEF positions. * Location : Goucher College - 1021 Dulaney Valley Road, Towson, MD 21204. Note: online applications accepted only. * Schedule

Compass Group

SOUS CHEF

Towson, MD · On-site

$47K - $64K/yr

Schedule : Full and part time; Days and hours may vary. Open availability, including nights, is ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Parkhurst Dining

Sous Chef

Baltimore, MD

$19 - $22/hr

JOB SUMMARY The sous chef assists the culinary team in overseeing the production of food in all ... Part-time benefits include up to 160 hours of PTO, 401k plan with match, EAP, free meal while ...

Compass Group

SOUS CHEF

College Park, MD · On-site

$25/hr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Rosenbloom Hillel Center ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

SOUS CHEF

Sandy Spring, MD · On-site

$22.50/hr

Unidine is hiring immediately for a full time SOUS CHEF position. * Location : Brooke Grove ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Compass Group

SOUS CHEF (FULL TIME)

Sandy Spring, MD

$22.50/hr

Unidine is hiring immediately for a full time SOUS CHEF position. * Location : Brooke Grove ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Compass Group

SOUS CHEF (FULL TIME)

College Park, MD

$25/hr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Rosenbloom Hillel Center ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Baltimore Chef Shop LLC

Culinary Instructor

Baltimore, MD · On-site

$30 - $36/hr

Baltimore Chef Shop is a family-owned teaching kitchen in the heart of vibrant Hampden, Baltimore ... We are currently interviewing for part-time Culinary Instructors who can demonstrate a wide range ...

Baltimore Chef Shop LLC

Culinary Instructor

Baltimore, MD · On-site

$30 - $36/hr

Baltimore Chef Shop is a family-owned teaching kitchen in the heart of vibrant Hampden, Baltimore ... We are currently interviewing for part-time Culinary Instructors who can demonstrate a wide range ...

Compass Group

CHEF (FULL TIME)

Baltimore, MD

$26/hr

We are hiring immediately for full time CHEF positions. * Address : 1000 Hilltop Circle, Baltimore ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group

CHEF

Baltimore, MD · On-site

$26/hr

We are hiring immediately for full time CHEF positions. * Address : 1000 Hilltop Circle, Baltimore ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

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All JobsChef JobsPart Time Chef JobsPart Time Chef Jobs in Baltimore, MD

Part Time Chef information

See Baltimore, MD salary details

$10

$24

$44

How much do part time chef jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for part time chef in Baltimore, MD is $24.47, according to ZipRecruiter salary data. Most workers in this role earn between $16.73 and $30.82 per hour, depending on experience, location, and employer.

How much should a chef get paid per hour?

The hourly pay for a part-time chef typically ranges from $12 to $20, depending on experience, location, and the establishment. Chefs with specialized skills or working in high-end restaurants may earn higher wages, and tips can also supplement income.

Can you work part-time as a chef?

Yes, many chefs work part-time, especially in restaurants, catering, or hospitality settings. Part-time chef positions often require flexibility in hours and may involve specific skills such as food preparation and kitchen safety certifications.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

How to become a part-time personal chef?

To become a part-time personal chef, gain culinary skills through formal training or experience, and build a portfolio of prepared meals. Obtain relevant certifications if desired, and market your services to clients seeking personalized meal preparation, often working flexible hours in clients' homes or kitchens.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

Is 35 too late to become a chef?

Part-time chefs can start at any age, and 35 is not too late to pursue a culinary career. Many chefs begin later in life, and relevant skills, experience, and certifications can help in transitioning into the role regardless of age.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Baltimore, MD? The most popular types of Chef jobs in Baltimore, MD are:
What are popular job titles related to Part Time Chef jobs in Baltimore, MD? For Part Time Chef jobs in Baltimore, MD, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Baltimore, MD look for? The top searched job categories for Part Time Chef jobs in Baltimore, MD are:
What cities near Baltimore, MD are hiring for Part Time Chef jobs? Cities near Baltimore, MD with the most Part Time Chef job openings:
Part Time Chef jobs near you
Infographic showing various Part Time Chef job openings in Baltimore, MD as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,899 per year, or $24.5 per hour.
CHEF/SEAFOOD CLERK-PART TIME-HIRING NOW! MUST HAVE EXPERIENCE

CHEF/SEAFOOD CLERK-PART TIME-HIRING NOW! MUST HAVE EXPERIENCE

Graul's Market

Towson, MD • On-site

$16 - $19/hr

Part-time

Posted 21 days ago

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Graul's Market rating

7.9

Company rating: 7.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

CHEF/SEAFOOD CLERK-PART TIME-HIRING NOW! MUST HAVE EXPERIENCE


Graul's Market has been serving the Baltimore area since the 1920's. We are a specialty gourmet market focusing on service to our customers and offering a quality product.

** Be able to work a flexible schedule, which includes working Saturdays and rotating Sundays.

** Must be able to work both day and afternoon shifts.

**Must have reliable transportation since we are NOT on the bus or light rail lines.


PART-TIME POSITION:

PART-TIME CHEF/SEAFOOD ASSOCIATE

Duties and Responsibilities

  • Prepare and cook items from our prepared foods department according to recipes and quality standards.
  • Assist customers at the seafood counter by weighing, packaging, steaming/cooking and replenishing seafood products while providing exceptional customer service.
  • Maintain clean, organized, and sanitary kitchen and seafood department work areas in accordance with food safety and health regulations.
  • Work collaboratively with team members to ensure efficient daily operations and provide a high level of service to customers.

Qualifications

  • Minimum of 2 years of cooking experience
  • Knowledge of food and seafood preparation and handling, as well as food safety practices.
  • Strong knife skills and familiarity with kitchen equipment.
  • Ability to work efficiently in a fast-paced environment.
  • Ability to lift up to 50 pounds and stand for extended periods.
  • Positive attitude and commitment to providing exceptional customer service.


HOW TO APPLY:

Submit resume through ZIPRECRUITER asap.

Company Description

At Graul's Market, our mission is to exceed the customer's expectations with extraordinary service, unmatched quality, award-winning products and superior tasting food. We are committed to caring for our associates, customers, and community for four generations. Welcome home to Graul's Market!
We offer a competitive pay and benefits package for full-time associates.

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