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Palermo Pizza Jobs (NOW HIRING)

Palermo's

Electro Mechanical Technician

West Milwaukee, WI · On-site

$27 - $44.80/hr

Family-owned since 1964, Palermo's grew from Papa Palermo's Sicilian recipes into a leader in private label and contract frozen pizza. Our Villa Palermo plant in the Menomonee River Valley runs an on ...

Palermo Villa, Inc.

Operator B

Jefferson, WI

$16 - $19/hr

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried the ...

Palermo Villa, Inc.

Cafe Associate (3rd Shift)

Milwaukee, WI · On-site

$14.75 - $18/hr

Love Pizza? Turn Your Passion for Great Food into a Career at Palermo's! If you're someone who enjoys preparing fresh food, working in a fast-paced kitchen, and delivering a great customer experience ...

Palermo Villa, Inc.

Associate Buyer

Milwaukee, WI

While most companies that sell Pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where Pizza was born. "Papa Palermo" carried the ...

Palermo Villa, Inc.

Operator B (1st Shift)

Milwaukee, WI · On-site

$16 - $19.50/hr

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to the country where pizza was born. "Papa Palermo" carried the ...

Palermo Villa, Inc.

Senior Accountant

Milwaukee, WI

$70K - $87K/yr

While most companies that sell pizza have no real connection to Italy, Palermo's passion for food and family reaches all the way back to where pizza was born. "Papa Palermo" brought cherished recipes ...

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Palermo Pizza information

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How much do palermo pizza jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for palermo pizza in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $19.23 per hour, depending on experience, location, and employer.

What is Palermo Pizza?

Palermo Pizza is a brand known for producing frozen pizzas and pizza-related food products. Founded in Milwaukee, Wisconsin, in 1964, Palermo's has grown to become a leading name in the frozen pizza market, offering a variety of styles such as thin crust, rising crust, and specialty flavors. The company is recognized for using quality ingredients and innovative recipes inspired by their Italian heritage. Palermo's products are widely available in grocery stores across the United States. The company also emphasizes community involvement and a commitment to food safety and quality.

What are some common challenges faced when working in a Palermo Pizza kitchen, and how can new team members overcome them?

Working in a Palermo Pizza kitchen can be fast-paced, especially during peak hours, requiring strong multitasking skills and attention to detail. New team members may initially find it challenging to keep up with the order flow while maintaining high standards for food quality and safety. To overcome these challenges, it's important to communicate effectively with coworkers, follow established procedures, and remain adaptable. Most team members find that consistent practice and support from experienced colleagues help them quickly become comfortable and efficient in their roles.

What are the key skills and qualifications needed to thrive as a pizza maker at Palermo Pizza?

To thrive as a Pizza Maker at Palermo Pizza, you need experience in food preparation, knowledge of food safety standards, and basic culinary skills, often supported by a high school diploma or equivalent. Familiarity with pizza ovens, dough mixers, and point-of-sale (POS) systems is typically expected. Attention to detail, teamwork, and strong customer service skills make someone stand out in this role. These abilities ensure consistently high-quality pizzas, efficient kitchen operations, and a positive dining experience for customers.

What is the difference between Palermo Pizza vs Pizza Cook?

AspectPalermo PizzaPizza Cook
CredentialsHigh school diploma, food safety certificationHigh school diploma, food safety certification
Work EnvironmentFast-paced pizzeria, kitchen settingKitchen environment, preparing various types of pizza
Industry UsageRestaurant/food service industryRestaurant/food service industry
Job FocusPreparing and baking pizzas, customer servicePreparing pizza dough, toppings, baking, quality control

Palermo Pizza and Pizza Cook roles both require similar certifications and work in fast-paced restaurant environments. While Palermo Pizza may involve more customer interaction and brand-specific procedures, a Pizza Cook focuses on the preparation and baking process. Both positions are essential in the pizza industry and often overlap in daily tasks.

More about Palermo Pizza jobs
What cities are hiring for Palermo Pizza jobs? Cities with the most Palermo Pizza job openings:
What are the most commonly searched types of Palermo Pizza jobs? The most popular types of Palermo Pizza jobs are:
What states have the most Palermo Pizza jobs? States with the most job openings for Palermo Pizza jobs include:
What job categories do people searching Palermo Pizza jobs look for? The top searched job categories for Palermo Pizza jobs are:
Palermo Pizza jobs near you
Infographic showing various Palermo Pizza job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,084 per year, or $15.9 per hour.

Industrial Maintenance Technician

Palermo's

Milwaukee, WI

$27 - $44.80/hr

Full-time

Retirement, PTO

Re-posted 20 days ago

Job description

Electro-Mechanical Technician (All Shifts) | $27.00–$44.80/hr | Milwaukee, WI  (Canal Street)

Tired of running from breakdown to breakdown with no time to fix anything right? Read this.

We're building a maintenance operation that runs on a plan, not on adrenaline. Palermo's is investing in the team and the technology to shift from reactive emergency repairs to planned, predictive maintenance. If you're a careful, methodical technician who has outgrown a chaotic shop, this is the environment you've been looking for: steady, organized, and built around doing the work right.

What You'll Do:
  • Diagnose and repair electrical and mechanical systems, working to the root cause so problems stay fixed.
  • Troubleshoot PLCs, VFDs, servos, robotics, and programmable controls.
  • Carry out planned preventive maintenance and help us build predictive maintenance using equipment data and condition monitoring.
  • Spend your time fixing causes, not chasing the same symptoms every shift.
You'll Do Your Best Work Here If You:

 Do your best work when the day has a plan and the shop is organized.

  • Are calm, methodical, and precise, and you fix root causes—not symptoms.
  • Have outgrown a reactive shop and want time to do the job properly.
  • Are a dependable, plainspoken teammate.
Pay:

$27.00–$44.80/hour based on experience, plus shift premiums on 2nd and 3rd shift

Schedule: Hiring on all shifts: 1st (6:00 a.m.–2:30 p.m.), 2nd (2:00 p.m.–10:30 p.m.), and 3rd (10:00 p.m.–6:30 p.m.). Enjoy a predictable rotating schedule with every other weekend off and built-in overtime opportunities as part of your regular schedule. Perks:
  • 20 free pizzas per month
  • Free uniforms and reimbursement for safety shoes, prescription safety glasses, and tools
  • Fantastic benefits beginning the 1st of the month after hire
  • 401(k) & Roth with company match and fully vested on the 1st of the month after hire
  • 3 weeks Paid Time Off and Floating Holiday
  • On-the-job training and a real path to grow into Lead
  • Relocation assistance, where applicable  
Who You'll Work For:

Family-owned since 1964, Palermo's grew from Papa Palermo's Sicilian recipes into a leader in private label and contract frozen pizza. Our Villa Palermo plant in the Menomonee River Valley runs an on-site bakery, robotic packaging, and 24-hour shipping. Your team is what keeps it all moving.

Where You'll Work:

Located in Milwaukee's Menomonee River Valley, Villa Palermo is a state-of-the-art manufacturing facility adjoining our company headquarters.

Our high-tech pizza manufacturing operations include an on-site bakery that produces best-in-class crusts, robotic packaging equipment, and a 24-hour shipping and receiving facility.

How You'll Fit on Our Team:

 Let us learn a little more about how you'll fit on our team:

Palermos Pizza