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Overnight Task Force Chef Jobs in Chicago, IL (NOW HIRING)

Columbia Sussex

Task Force Executive Chef

Chicago, IL · On-site

$95K - $105K/yr

As business needs dictate Salary: $95,000-$105,000 annually We are seeking a highly motivated and experienced Task Force Executive Chef to support multiple branded hotels throughout the US. This ...

doco

Sous Chef

Chicago, IL

$51K - $69K/yr

Must complete assign tasks within the given time and meet kitchen ready deadline * Schedule ... The chance to collaborate and represent a leading force in the luxury global gourmet entertainment ...

doco

Sous Chef

Chicago, IL

$51K - $69K/yr

Must complete assign tasks within the given time and meet kitchen ready deadline * Schedule ... The chance to collaborate and represent a leading force in the luxury global gourmet entertainment ...

DO & CO

Sous Chef

Des Plaines, IL · On-site

$65K - $75K/yr

Must complete assign tasks within the given time and meet kitchen ready deadline * Schedule ... The chance to collaborate and represent a leading force in the luxury global gourmet entertainment ...

DO & CO

Pastry Sous Chef

Des Plaines, IL · On-site

$67K/yr

Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ... Force Demands Up to 10 pounds X Loud X Up to 25 pounds X Very Loud Up to 50 pounds X Up to 100 ...

doco

Pastry Sous Chef

Chicago, IL · On-site

Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ... Force Demands Up to 10 pounds X Loud X Up to 25 pounds X Very Loud Up to 50 pounds X Up to 100 ...

doco

Pastry Sous Chef

Chicago, IL

Must complete assign tasks within the given time and meet kitchen ready deadlines * Schedule ... Force Demands Up to 10 pounds X Loud X Up to 25 pounds X Very Loud Up to 50 pounds X Up to 100 ...

CookUnity

Warehouse Associate

Chicago, IL

$16.50 - $19.50/hr

Who we are CookUnity is the first ever chef-to-consumer platform. Connecting a diverse group of ... Tasks: * Stocking: Storing and stocking products on shelves, pallets, bins, racks, cooler, freezers ...

Young Invincibles

Fall Midwest Intern

Chicago, IL · On-site

$15.50 - $20.50/hr

... overnight leadership retreat, support virtual and in-person young adult programming, and help implement our campus engagement for our Right To Learn campaign and Student Basic Needs Task Force and ...

Young Invincibles

Fall Midwest Intern

Chicago, IL · On-site

$15.50 - $20.50/hr

... overnight leadership retreat, support virtual and in-person young adult programming, and help implement our campus engagement for our Right To Learn campaign and Student Basic Needs Task Force and ...

Young Invincibles

Fall Midwest Intern

Chicago, IL · On-site

$15.50 - $20.50/hr

... overnight leadership retreat, support virtual and in-person young adult programming, and help implement our campus engagement for our Right To Learn campaign and Student Basic Needs Task Force and ...

doco

Cook

Chicago, IL · On-site

$14.50 - $19.25/hr

Standardize recipes and notify the Chef/Sous Chef of any shortages or discrepancies in products or ... Able to complete assigned tasks within the given time to meet strict deadlines * Ability to ...

DO & CO

Cook

Des Plaines, IL · On-site

$21.55/hr

Standardize recipes and notify the Chef/Sous Chef of any shortages or discrepancies in products or ... Able to complete assigned tasks within the given time to meet strict deadlines * Ability to ...

Spar Group

Fixture Team Member

Chicago, IL · On-site

$18 - $20/hr

SPAR Marketing Force is growing our overnight reset and remodel team! We are seeking full-time ... Use basic hand tools and power tools to complete assigned project tasks * Work as part of a team to ...

SPAR Inc.

Fixture Team Member

Chicago, IL · On-site

$18 - $20/hr

SPAR Marketing Force is growing our overnight reset and remodel team! We are seeking full-time ... Use basic hand tools and power tools to complete assigned project tasks * Work as part of a team to ...

SPAR Inc.

Fixture Team Member

Chicago, IL · On-site

$18 - $20/hr

Overview SPAR Marketing Force is growing our overnight reset and remodel team! We are seeking ... Use basic hand tools and power tools to complete assigned project tasks * Work as part of a team to ...

SPAR Inc.

Fixture Team Member

Chicago, IL · On-site

$18 - $20/hr

Overview SPAR Marketing Force is growing our overnight reset and remodel team! We are seeking ... Use basic hand tools and power tools to complete assigned project tasks * Work as part of a team to ...

doco

Cook

Chicago, IL · On-site

$14.50 - $19.25/hr

Standardize recipes and notify the Chef/Sous Chef of any shortages or discrepancies in products or ... Able to complete assigned tasks within the given time to meet strict deadlines * Ability to ...

Wild Fork Foods

Team Leader

Aurora, IL · On-site

Training, Salesmanship and Leadership Essential Tasks and Responsibilities: Brand Experience ... Chew on This, Wild Chef, Product Training, new processes, etc.) · Attend marketing and new product ...

Wild Fork Foods

Team Leader

Vernon Hills, IL

Training, Salesmanship and LeadershipEssential Tasks and Responsibilities: Brand Experience ... Chew on This, Wild Chef, Product Training, new processes, etc.) · Attend marketing and new product ...

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All JobsTask Force Chef JobsOvernight Task Force Chef JobsOvernight Task Force Chef Jobs in Chicago, IL

Overnight Task Force Chef information

What is the difference between Overnight Task Force Chef vs Night Shift Line Cook?

AspectOvernight Task Force ChefNight Shift Line Cook
CredentialsCulinary degree or equivalent, culinary certificationsHigh school diploma, culinary training preferred
Work EnvironmentCommercial kitchens, often in emergency or special operationsRestaurant kitchens during night shifts
Employer & IndustryHotels, catering, hospitality, emergency response teamsRestaurants, cafes, food service establishments

The Overnight Task Force Chef and Night Shift Line Cook both work in kitchen environments, but the Task Force Chef typically handles specialized, emergency, or high-pressure situations requiring advanced culinary skills and certifications. In contrast, the Night Shift Line Cook focuses on preparing menu items during regular restaurant hours. The roles differ mainly in scope, responsibilities, and work setting, with the Task Force Chef often working in more specialized or temporary capacities.

What are the most commonly searched types of Task Force Chef jobs in Chicago, IL? The most popular types of Task Force Chef jobs in Chicago, IL are:
What are popular job titles related to Overnight Task Force Chef jobs in Chicago, IL? For Overnight Task Force Chef jobs in Chicago, IL, the most frequently searched job titles are:
What job categories do people searching Overnight Task Force Chef jobs in Chicago, IL look for? The top searched job categories for Overnight Task Force Chef jobs in Chicago, IL are:
What cities near Chicago, IL are hiring for Overnight Task Force Chef jobs? Cities near Chicago, IL with the most Overnight Task Force Chef job openings:
Overnight Task Force Chef jobs near you
Infographic showing various Overnight Task Force Chef job openings in Chicago, IL as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.

Task Force Executive Chef

Columbia Sussex

Chicago, IL • On-site

$95K - $105K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Columbia Sussex rating

6.6

Company rating: 6.6 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

Job description

Location: Chicago, IL (Home-Based)
Position Type: Full-Time
Travel Requirement: As business needs dictate
Salary: $95,000-$105,000 annually
We are seeking a highly motivated and experienced Task Force Executive Chef to support multiple branded hotels throughout the US. This position is based in Chicago and is responsible for providing temporary culinary leadership, operational support, training, and guidance to hotel food and beverage operations during leadership transitions, openings, renovations, staffing shortages, and special projects.
The ideal candidate is a hands-on leader, exceptional culinary skills, and the flexibility to travel extensively. This individual will ensure consistency in food quality, guest satisfaction, financial performance, food safety compliance, and team development across assigned properties.
Responsibilities
  • Provide temporary Executive Chef leadership at assigned hotels as needed.
  • Travel to various hotel locations to support operations, openings, renovations, conversions, and staffing gaps.
  • Ensure compliance with brand standards, company policies, and local health department regulations.
  • Lead and develop culinary teams through coaching, training, mentoring, and performance management.
  • Maintain exceptional food quality, presentation, and consistency across all outlets.
  • Oversee food purchasing, inventory controls, menu implementation, and cost management.
  • Monitor labor productivity and implement strategies to achieve budgeted goals.
  • Assist properties with recruitment, onboarding, and training of culinary associates.
  • Conduct operational assessments and identify opportunities for improvement.
  • Collaborate with General Managers, Directors of Operations, and Food & Beverage leaders to achieve business objectives.
  • Support banquet, catering, restaurant, lounge, room service, and stewarding operations.
  • Ensure compliance with all food safety, sanitation, HACCP, and ServSafe standards.
  • Participate in new menu development and culinary innovation initiatives.
  • Prepare reports and provide recommendations to corporate and property leadership.
  • Foster a culture of teamwork, accountability, and exceptional guest service.
Qualifications
  • Minimum 5 years of Executive Chef experience in a full-service hotel environment.
  • Marriott experience strongly preferred.
  • Multi-unit, task force, or regional culinary experience preferred.
  • Strong knowledge of banquet, restaurant, and catering operations.
  • Proven experience managing food and labor costs.
  • Thorough understanding of HACCP, food safety, and sanitation practices.
  • ServSafe Manager Certification required.
  • Excellent leadership, communication, and organizational skills.
  • Ability to adapt quickly to changing environments and operational needs.
  • Proficiency in Microsoft Office and hotel management systems.
  • Ability to travel extensively.
Physical Requirements
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry up to 50 pounds.
  • Ability to work in kitchen environments with varying temperatures.
  • Ability to work evenings, weekends, and holidays as operational needs require.

Benefits:
We offer a competitive wage, Health and Dental Insurance, company paid Life Insurance, Short Term and Long-Term Disability Insurance, Vision, Critical Illness, Accidental, 401(k) and company match, Paid Time Off (PTO), free hotel rooms and hotel discounts.
The Marriott Chicago O'Hare is an equal-opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

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