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Overnight Sushi Jobs (NOW HIRING)

Miru

Chef de Cuisine

Chicago, IL · On-site

$70K - $90K/yr

Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Miru

Chef de Cuisine

Chicago, IL

$70K - $90K/yr

Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Shaw's Crab House

Restaurant Manager

Chicago, IL · On-site

$55K - $70K/yr

... order sushi and more than 40 seafood dishes, including our signature Alaskan King Crab Legs ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Shaw's Crab House

Restaurant Manager

Chicago, IL · On-site

$55K - $70K/yr

... order sushi and more than 40 seafood dishes, including our signature Alaskan King Crab Legs ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Wegmans

Team Member

Geneseo, NY · On-site

$16.50 - $17/hr

Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more!) * Fresh Foods ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Wegmans

Food Service Worker

Woodbridge, VA · On-site

$16.50 - $17/hr

Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more!) * Fresh Foods ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Wegmans

Team Member

Ithaca, NY · On-site

$500/wk

Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more!) * Fresh Foods ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Wegmans

Team Member

Blasdell, NY · On-site

$16.50 - $17/hr

Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more!) * Fresh Foods ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Wegmans

Store Associate

Charlottesville, VA · On-site

$500/wk

Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more!) * Fresh Foods ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Wegmans

Crew Member

Penfield, NY · On-site

$16.50 - $17/hr

Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more!) * Fresh Foods ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Wegmans

Food Service Worker

Collegeville, PA · On-site

$16.50/hr

Sushi * Salads and sandwiches * Hot foods bar At Wegmans, we've always believed we can achieve our ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

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Overnight Sushi information

See salary details

$10

$23

$43

How much do overnight sushi jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for overnight sushi in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Overnight Sushi vs Sushi Chef?

AspectOvernight SushiSushi Chef
CredentialsFood handler’s permit, basic culinary skillsProfessional culinary training, sushi certification
Work EnvironmentNight shifts, restaurant or delivery settingsDaytime kitchen, sushi bar or restaurant
Industry UsagePart-time or specialized roles, often in delivery or retailFull-time, skilled role in restaurants or sushi bars

Overnight Sushi typically refers to roles involving late-night food preparation or delivery of sushi, often requiring basic food handling skills. Sushi Chef is a professional culinary role involving specialized training in sushi preparation, working primarily during daytime hours in restaurants. While both roles involve sushi, Overnight Sushi is more about delivery or quick service, whereas Sushi Chef emphasizes skill and craftsmanship in a restaurant setting.

What cities are hiring for Overnight Sushi jobs? Cities with the most Overnight Sushi job openings:
What are the most commonly searched types of Sushi jobs? The most popular types of Sushi jobs are:
What states have the most Overnight Sushi jobs? States with the most job openings for Overnight Sushi jobs include:
Overnight Sushi jobs near you

Chef de Cuisine

Miru

Chicago, IL • On-site

$70K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago

Job description

About US
Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes like tempura, skewers and fried rice, as well as a robust wagyu and seafood section.
Overview
Miru is Hiring Now: CHEF de CUISINE!
Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth opportunities.
A Few of Our Benefits:
  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

Why Work With Lettuce?
Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify / Participamos en E-Verify
Responsibilities
  • Lead the opening shift process as well as including food orders, inventory and price updates; receiving and storage; overseeing inspections; and leading and managing menu changes
  • Lead, direct and ensure effective and efficient BOH operations including but not limited to food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen employees
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Track and control food cost, and purchase and order food product and supplies for the restaurant including daily product order
  • Partner with General Manager (GM) and/or designated managers/chefs to create prep lists throughout the day; and assign production duties to BOH staff
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Qualifications
  • 4+ years of Chef de Cuisine experience in a full-service restaurant
  • Ability to lead and develop teams
  • Skilled in managing BOH systems

Salary Range
USD $70,000.00 - USD $90,000.00 /Yr.

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