The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a ...
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Miru
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The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a ...
The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a ...
The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a ...
Line Cook
$17.25 - $21.75/hr
At Miru, our Line Cooks are integral to delivering exceptional dining experiences that reflect our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and ...
Line Cook
$17.25 - $21.75/hr
At Miru, our Line Cooks are integral to delivering exceptional dining experiences that reflect our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and ...
Sushi Cook
Chicago, IL · On-site
$22 - $26/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Sushi Cook
Chicago, IL · On-site
$22 - $26/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Restaurant Manager
$55K - $70K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Restaurant Manager
$55K - $70K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Line Cook
$20 - $24/hr
At Miru, our Line Cooks are integral to delivering exceptional dining experiences that reflect our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and ...
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Line Cook
$20 - $24/hr
At Miru, our Line Cooks are integral to delivering exceptional dining experiences that reflect our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and ...
Chef de Cuisine
Chicago, IL · On-site
$70K - $90K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Chef de Cuisine
Chicago, IL · On-site
$70K - $90K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
General Manager
Manhattan, NY · On-site
$110K - $120K/yr
At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands-on leader of the restaurant ...
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General Manager
Manhattan, NY · On-site
$110K - $120K/yr
At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands-on leader of the restaurant ...
Pastry Cook
Chicago, IL · On-site
$17.05 - $24/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Pastry Cook
Chicago, IL · On-site
$17.05 - $24/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Restaurant Manager
Chicago, IL · On-site
$55K - $70K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Restaurant Manager
Chicago, IL · On-site
$55K - $70K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Pastry Cook
Chicago, IL · On-site
$17.05 - $24/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Pastry Cook
Chicago, IL · On-site
$17.05 - $24/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Chef de Cuisine
Chicago, IL · On-site
$70K - $90K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Chef de Cuisine
Chicago, IL · On-site
$70K - $90K/yr
About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...
Sushi Cook
$25 - $28/hr
This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks ...
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Sushi Cook
$25 - $28/hr
This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks ...
General Manager
Manhattan, NY · On-site
At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands-on leader of the restaurant ...
General Manager
Manhattan, NY · On-site
At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands-on leader of the restaurant ...
Line Cook
$17.25 - $21.75/hr
This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks ...
Line Cook
$17.25 - $21.75/hr
This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks ...
General Manager
Manhattan, NY · On-site
$120 - $180/hr
Position Summary At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands‑on leader ...
General Manager
Manhattan, NY · On-site
$120 - $180/hr
Position Summary At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands‑on leader ...
Server
$26 - $58/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Quick apply
Server
$26 - $58/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Cook
$16.25 - $20.25/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Cook
$16.25 - $20.25/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Dishwasher
$17.05 - $20/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Quick apply
Dishwasher
$17.05 - $20/hr
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Miru is open for breakfast, lunch and dinner. The menu features sushi, sashimi and raw selections from the sushi bar, complimented by a selection of sharable dishes like tempura, skewers and fried ...
Miru Jobs Information
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$85K/yr
Full-time
Re-posted 28 days ago
Job description
Join us for an exciting new Japanese restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests. Â
Position Summary:
The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a consistently exceptional guest experience, oversees team performance, drives revenue goals, and promotes a warm, high-performance culture grounded in the hospitality and values of Japan. This position is ideal for a hands-on leader who thrives in a fast-paced environment and is passionate about service, food, wine, and people.
Tasks/Responsibilities:Â
Partner with the General Manager to oversee daily front-of-house operations and guest experience
- Lead, train, and motivate FOH teams to meet service standards, guest satisfaction goals, and performance expectations
- Act as Manager on Duty (MOD) regularly, maintaining floor presence, managing service flow, and resolving guest issues
- Support hiring, onboarding, training, and performance reviews in collaboration with HR and senior leadership
- Monitor labor costs, scheduling, and service efficiencies to support financial targets
- Drive sales and brand initiatives including promotions, private events, wine programming, and upselling strategies
- Ensure alignment with Miru’s hospitality standards, cultural values, and brand identity
- Collaborate closely with culinary and beverage teams to maintain service readiness and menu knowledge across staff
- Oversee safety, sanitation, and compliance with local health and liquor laws
- Analyze daily reports and KPIs, offering insight to improve operations, sales, and team accountability
- Support inventory, ordering, and cost control in alignment with GM and department heads
- Participate in planning and execution of marketing initiatives, events, and seasonal programming
3–5 years of restaurant management experience in a fast-paced, high-touch hospitality setting
Demonstrated leadership and team development skills with a passion for mentoring others
Strong understanding of restaurant financials including labor, COGS, and budgeting
Excellent communication, conflict resolution, and problem-solving abilities
Flexible schedule availability including nights, weekends, and holidays
Physical stamina to be on your feet for long hours and ability to lift up to 50 lbs
We are an equal opportunity employer and value diversity at City Winery. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Additionally, City Winery participates in the E-Verify Program in certain locations, as required by law.