Miru

17 Miru Jobs Hiring Near You

The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a ...

Line Cook

Manhattan, NY ยท On-site

$17.25 - $21.75/hr

At Miru, our Line Cooks are integral to delivering exceptional dining experiences that reflect our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and ...

The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a ...

At Miru, our Line Cooks are integral to delivering exceptional dining experiences that reflect our commitment to quality, creativity, and consistency. Working under the guidance of the Sous Chef and ...

Restaurant Manager

Chicago, IL ยท On-site

$55K - $70K/yr

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...

Sous Chef

Chicago, IL ยท On-site

$55K - $75K/yr

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...

Chef de Cuisine

Chicago, IL ยท On-site

$70K - $90K/yr

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...

At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands-on leader of the restaurant ...

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...

About US Miru, Japanese for view, is located on the 11th floor of the St. Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar, complimented by sharable dishes ...

Dishwasher

Manhattan, NY ยท On-site

$14.25 - $18.50/hr

At Miru, the Dishwasher plays a crucial role in maintaining the cleanliness and efficiency of our kitchen operations. This position is responsible for ensuring all dishes, utensils, and kitchen ...

At Miru, the General Manager is a passionate and visionary leader who drives operational excellence and exceptional hospitality in a fine dining environment. As the hands-on leader of the restaurant ...

Sushi Cook

Manhattan, NY ยท On-site

$25 - $28/hr

This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks ...

At Miru, the Dishwasher plays a crucial role in maintaining the cleanliness and efficiency of our kitchen operations. This position is responsible for ensuring all dishes, utensils, and kitchen ...

Line Cook

Manhattan, NY ยท On-site

$17.25 - $21.75/hr

This role works closely under the guidance of the Sushi Chef to deliver premium-quality sushi offerings while maintaining the precision and pace that defines MIRU's service standard. Tasks ...

Service Assistant

Manhattan, NY ยท On-site

$16.50 - $22/hr

A rare opportunity to join the City Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our ...

Service Assistant

Manhattan, NY ยท On-site

$16.50 - $22/hr

A rare opportunity to join theCity Winery team as we reimagine the future of live music and hospitality. City Winery to deliver thehighest end combined culinary and cultural experience to our ...

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Infographic showing various job openings at Miru in the United States as of July 2026, with employment types broken down into 37% Full Time, and 63% Part Time. Highlights an 100% Physical job distribution.

Assistant General Manager

Miru

Manhattan, NY โ€ข On-site

$85K/yr

Full-time

Posted 12 days ago


Job description

Join us for an exciting new Japanese restaurant, located right by Little Island, and be a key player in crafting unforgettable culinary experiences for our guests.ย ย 


Position Summary:

The Assistant General Manager (AGM) at Miru is a key leadership role responsible for supporting the General Manager in all aspects of day-to-day restaurant operations. The AGM helps ensure a consistently exceptional guest experience, oversees team performance, drives revenue goals, and promotes a warm, high-performance culture grounded in the hospitality and values of Japan. This position is ideal for a hands-on leader who thrives in a fast-paced environment and is passionate about service, food, wine, and people.


Tasks/Responsibilities:ย 

  • Partner with the General Manager to oversee daily front-of-house operations and guest experience

  • Lead, train, and motivate FOH teams to meet service standards, guest satisfaction goals, and performance expectations
  • Act as Manager on Duty (MOD) regularly, maintaining floor presence, managing service flow, and resolving guest issues
  • Support hiring, onboarding, training, and performance reviews in collaboration with HR and senior leadership
  • Monitor labor costs, scheduling, and service efficiencies to support financial targets
  • Drive sales and brand initiatives including promotions, private events, wine programming, and upselling strategies
  • Ensure alignment with Miruโ€™s hospitality standards, cultural values, and brand identity
  • Collaborate closely with culinary and beverage teams to maintain service readiness and menu knowledge across staff
  • Oversee safety, sanitation, and compliance with local health and liquor laws
  • Analyze daily reports and KPIs, offering insight to improve operations, sales, and team accountability
  • Support inventory, ordering, and cost control in alignment with GM and department heads
  • Participate in planning and execution of marketing initiatives, events, and seasonal programming
Qualifications
  • 3โ€“5 years of restaurant management experience in a fast-paced, high-touch hospitality setting

  • Demonstrated leadership and team development skills with a passion for mentoring others

  • Strong understanding of restaurant financials including labor, COGS, and budgeting

  • Excellent communication, conflict resolution, and problem-solving abilities

  • Flexible schedule availability including nights, weekends, and holidays

  • Physical stamina to be on your feet for long hours and ability to lift up to 50 lbs



We are an equal opportunity employer and value diversity at City Winery. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Additionally, City Winery participates in the E-Verify Program in certain locations, as required by law.