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Overnight Sushi Jobs (NOW HIRING)

Overview Sushi-san Nashville is Hiring Now: CATERING SALES MANAGER! Lettuce Entertain You ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

New

Chef de Cuisine

Chicago, IL · On-site

$70K - $90K/yr

About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Chef de Cuisine

Chicago, IL · On-site

$70K - $90K/yr

About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Assistant General Manager

Chicago, IL · On-site

$70K - $90K/yr

About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Assistant General Manager

Chicago, IL · On-site

$70K - $90K/yr

About US Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Sushi Clerk

Omaha, NE · On-site

$13.50 - $16.50/hr

Overnight Shifts, Must be 18+ - At Hy-Vee our people are our strength. We promise "a helpful smile ... Job Title: Sushi Clerk Department: Hy-Chi FLSA : Non-Exempt General Function : As a Sushi Clerk ...

Sous Chef

Chicago, IL

$55K - $75K/yr

Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the freshest ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Restaurant Manager

Chicago, IL · On-site

$55K - $70K/yr

Regis Chicago, with a menu featuring sushi, sashimi and raw selections from the sushi bar ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Showing results 21-40

Overnight Sushi information

See salary details

$10

$23

$43

How much do overnight sushi jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for overnight sushi in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Overnight Sushi vs Sushi Chef?

AspectOvernight SushiSushi Chef
CredentialsFood handler’s permit, basic culinary skillsProfessional culinary training, sushi certification
Work EnvironmentNight shifts, restaurant or delivery settingsDaytime kitchen, sushi bar or restaurant
Industry UsagePart-time or specialized roles, often in delivery or retailFull-time, skilled role in restaurants or sushi bars

Overnight Sushi typically refers to roles involving late-night food preparation or delivery of sushi, often requiring basic food handling skills. Sushi Chef is a professional culinary role involving specialized training in sushi preparation, working primarily during daytime hours in restaurants. While both roles involve sushi, Overnight Sushi is more about delivery or quick service, whereas Sushi Chef emphasizes skill and craftsmanship in a restaurant setting.

What cities are hiring for Overnight Sushi jobs? Cities with the most Overnight Sushi job openings:
What are the most commonly searched types of Sushi jobs? The most popular types of Sushi jobs are:
What states have the most Overnight Sushi jobs? States with the most job openings for Overnight Sushi jobs include:

Catering Sales Manager

Sushi-San

Nashville, TN

$55K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago


Job description

About USArriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Along with a robust sake-by-the-glass list and blast chilled beer, guests will dine to the tunes of golden-era hip-hop.  This will be the fourth location of Sushi-san and first Sushi-san location outside of Chicago. Overview

Sushi-san Nashville is Hiring Now: CATERING SALES MANAGER!

Lettuce Entertain You Restaurants is looking for a Catering Sales Manager with 2-5+ years of catering sales experience.

This fully onsite role is ideal for someone who knows the Nashville market, thrives on relationship-building, and is excited to help establish and expand our presence in a new city. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary + Commission Structure
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Manage the restaurant's catering and events to ensure an exceptional guest and employee experience
  • Develop and maintain a Lettuce client list using various techniques including but not limited to prospecting and cold calls
  • Develop and write catering proposals, contracts and event orders; schedule catering events in online system; respond to client and guest questions; and work toward achieving sales goals
  • Attend tastings and meetings, and collaborate with General Manager and Chef to develop catering menus
  • Cultivate and maintain a list of preferred vendors
  • Assist GM in managing costs, driving sales and growing the business in support of financial goals
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all catering team employees as needed
  • Understand and assist as needed with in-house audio visual equipment as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 3-5+ years of catering sales, events, or hospitality sales experience
  • Skilled in developing guest rapport
  • Strong knowledge of the Nashville market and local business/community connections
  • Proven ability to generate leads, build client relationships, and grow revenue
  • Experience coordinating corporate events, social events, and large-group dining
  • Excellent communication, organization, and follow-through
  • Self-starter mentality with the ability to build in a new and growing market
  • Passion for hospitality and guest experience
Salary RangeUSD $55,000.00 - USD $75,000.00 /Yr.Employment Type: FULL_TIME