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Online Food Writing Jobs (NOW HIRING)

Otter

Product Manager - Data Products

Seattle, WA

$167K - $230K/yr

... written and verbal communication. * Bonus: experience with data quality/governance, metric ... Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the ...

Otter

Back-end Software Engineer

Seattle, WA

$167K - $230K/yr

Experience with databases (e.g., PostgreSQL, CockroachDB) and writing performant queries. * Strong ... Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the ...

Otter

Back-end Software Engineer - Seattle, WA

Seattle, WA · On-site

$167K - $230K/yr

Experience with databases (e.g., PostgreSQL, CockroachDB) and writing performant queries. * Strong ... Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the ...

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Online Food Writing information

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$5

$35

$56

How much do online food writing jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for online food writing in the United States is $35.58, according to ZipRecruiter salary data. Most workers in this role earn between $24.04 and $51.68 per hour, depending on experience, location, and employer.

What is the difference between Online Food Writing vs Food Blogging?

AspectOnline Food WritingFood Blogging
CredentialsWriting skills, food knowledge, possibly journalism or communication backgroundWriting skills, food passion, basic photography
Work EnvironmentFreelance or in-house, digital platforms, editorial settingsPersonal websites, social media, independent platforms
Industry UsageMedia outlets, food magazines, online publicationsPersonal brand, lifestyle blogs, niche food communities

Online Food Writing involves creating articles, reviews, and content for media outlets or online publications, often with a focus on journalistic standards. Food Blogging typically centers on personal food experiences, recipes, and lifestyle content shared through personal websites or social media. While both roles require strong writing skills and food knowledge, Online Food Writing often involves more formal, editorial work, whereas Food Blogging emphasizes personal voice and community engagement.

What are some common challenges faced by online food writers and how can they be addressed?

Online food writers often encounter challenges such as meeting tight deadlines, finding a unique voice in a crowded market, and balancing creativity with SEO requirements. Staying organized and creating an editorial calendar can help manage deadlines effectively. To stand out, focus on developing a distinctive writing style and building a niche audience. Collaborating with editors and engaging with readers through comments or social media can also enhance your work and foster professional growth.

What is online food writing?

Online food writing is the creation of articles, blog posts, reviews, recipes, and other content about food that is published on websites, social media, or digital magazines. Food writers often cover topics such as cooking techniques, restaurant experiences, ingredient spotlights, and food trends. This type of writing combines culinary knowledge with storytelling and digital communication skills to engage and inform readers. Online food writers may work independently, contribute to established publications, or manage their own food blogs.

What are the key skills and qualifications needed to thrive as an Online Food Writer, and why are they important?

To thrive as an Online Food Writer, you need strong writing skills, deep knowledge of food culture, and the ability to research and develop engaging content, often backed by a degree in journalism, communications, or culinary arts. Familiarity with content management systems (CMS), SEO tools, and photo editing software is typically required. Creativity, attention to detail, and the ability to adapt your voice for different audiences are standout soft skills in this role. These skills ensure your content resonates with readers, ranks well online, and builds trust and engagement within the food community.
More about Online Food Writing jobs
What cities are hiring for Online Food Writing jobs? Cities with the most Online Food Writing job openings:
What are the most commonly searched types of Food Writing jobs? The most popular types of Food Writing jobs are:
What states have the most Online Food Writing jobs? States with the most job openings for Online Food Writing jobs include:
What job categories do people searching Online Food Writing jobs look for? The top searched job categories for Online Food Writing jobs are:
Online Food Writing jobs near you
Infographic showing various Online Food Writing job openings in the United States as of June 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $73,999 per year, or $35.6 per hour.

Senior Software Engineer, Menu Platform - Mountain View, CA

ATOMS Careers page

Mountain View, CA • On-site

$176K - $242K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Job description

Who we are
In the past, to be a successful restaurateur, you simply had to have a passion for food and a passion for people - but to succeed as a digital restaurateur you also need to have a passion for technology. We believe in the joy of serving others, and that's why we created Otter - to help restaurateurs succeed in online food delivery. Restaurants around the world, both large and small, including Chick-fil-A, Ben & Jerry's, KFC, and Eataly trust our software to power their delivery business. We increase sales, reduce order issues, and decrease delivery headaches.
What you'll do
Our Menu Platform (featured on our tech blog) is the central hub for comprehensive menu management. It streamlines operations, enhances the customer experience, and provides a single source of truth for menus across online delivery channels such as DoorDash, Uber Eats, Grubhub, etc., and Point-of-Sale (POS) systems such as Square, Toast, Clover, NCR, etc.
Key capabilities include real-time menu updates, channel-specific availability, pricing and tax configuration, ingredients and SKU management, bundling and promotions, A/B testing, and automated syncing between POS and delivery channels. For more information, please visit our help center.
With 99.99% platform availability and 150K+ restaurants, our platform is a critical infrastructure for restaurants worldwide.
As a backend-focused Software Engineer, you will help advance this high-scale, high-impact platform. You will:
  • Build data-driven features that power dynamic menu operations.
  • Contribute to planning and strategy for tools and internal platforms.
  • Design, implement, and test backend services using agile practices.
  • Collaborate cross-functionally with engineering, product, and support teams.
  • Write, debug, and maintain high-quality code across multiple projects.
  • Architect scalable systems capable of supporting large, distributed workloads.
  • Improve platform reliability, performance, and developer experience.
  • Champion innovation and continuously explore new technologies and approaches.

What we're looking for
  • Education: Bachelor's degree in Computer Science or equivalent experience required.
  • Experience: 4+ years of professional software engineering experience.
  • Technical Mastery:
    • Strong background in building scalable and reliable distributed systems
    • Experience building large-scale, high-traffic applications
    • Proficiency in Java and modern backend development practices
  • Architectural Skills: Ability to design new systems from scratch and evolve existing architectures.
  • Impact Orientation: Demonstrated track record of meaningful, high-quality contributions.
  • Communication: Clear communicator capable of partnering with both technical and non-technical stakeholders.

Why join us
  • Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the overall market has expanded 10X from $10B to $100B, and could expand to $500bn- $1T by 2030.
  • Changing the restaurant industry: You'll be part of a team that helps restaurants succeed in online food delivery.
  • Collaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you'll work closely with other teams to ensure our customer's success.

What else you need to know
This role is based in our Mountain View office location. As a company driven by innovation and continuous change, close collaboration is essential. We're constantly reimagining our industry, creating new products, and refining our processes, and we do our best work together. That's why all of our office-based teams work onsite, five days a week.
The base salary range for this role is $176,000-242,000 per year.
Actual compensation will be determined on an individual basis and may vary depending on experience, skills, and qualifications.
Base salary is just one part of your total rewards package. You may also be eligible for equity awards and an annual performance-based bonus.
Benefits Summary (USA Full-Time Exempt Employees):
  • Medical, dental, and vision insurance (multiple plans, incl. HSA options).
  • Company-paid life and disability insurance (short- and long-term).
  • Voluntary insurance: accident, critical illness, hospital indemnity.
  • Optional supplemental life insurance for self, spouse, and children.
  • Pet insurance discount.
  • 401(k).
  • Health Savings Account (HSA)
  • Flexible Spending Accounts (Healthcare, Dependent Care, Commuter)
  • Time Off policies:
    • Discretionary vacation days
    • 8 paid holidays per year
    • Paid sick time
    • Paid Bereavement leave
    • Paid Parental Leave

Benefits are subject to change at the company's discretion.
Atoms accepts applications on an ongoing basis.
Ready to join us as we serve those who serve others?
#LI-Onsite

Apply