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Nutrition Trainee Jobs (NOW HIRING)

CarePoint Health

Clinical Nutrition Manager

Bayonne, NJ · On-site

Oversight of trainees and ensure internal staff are regularly and consistently connecting with ... Leads clinical nutrition in meaningful scholarship (e.g. poster presentations, publications).Leads ...

CarePoint Health

Clinical Nutrition Manager

Bayonne, NJ · On-site

Oversight of trainees and ensure internal staff are regularly and consistently connecting with ... Leads clinical nutrition in meaningful scholarship (e.g. poster presentations, publications). Leads ...

CarePoint Health

Clinical Nutrition Manager

Bayonne, NJ · On-site

Oversight of trainees and ensure internal staff are regularly and consistently connecting with ... Leads clinical nutrition in meaningful scholarship (e.g. poster presentations, publications). Leads ...

CarePoint Health

Clinical Nutrition Manager

Bayonne, NJ · On-site

Oversight of trainees and ensure internal staff are regularly and consistently connecting with ... Leads clinical nutrition in meaningful scholarship (e.g. poster presentations, publications). Leads ...

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Nutrition Trainee information

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$25.5K

$43.5K

$63.5K

How much do nutrition trainee jobs pay per year?

As of Sep 15, 2026, the average yearly pay for nutrition trainee in the United States is $43,530.00, according to ZipRecruiter salary data. Most workers in this role earn between $33,000.00 and $51,000.00 per year, depending on experience, location, and employer.

What is the difference between Nutrition Trainee vs Nutrition Assistant?

AspectNutrition TraineeNutrition Assistant
Required CredentialsOften pursuing or holding a relevant degree or certificationTypically requires a certification or diploma in nutrition or related field
Work EnvironmentInternship or training setting, often supervisedClinical, hospital, or community health settings
Employer & Industry UsageUsed in educational or training programs, hospitals, clinicsCommonly employed in healthcare facilities, public health programs
Search & Comparison IntentPeople exploring entry-level training roles in nutritionIndividuals seeking support roles in nutrition services

In summary, a Nutrition Trainee is typically an individual in training or pursuing certification, often in an internship setting, while a Nutrition Assistant is a more experienced support role within healthcare or community settings. Both roles are essential in the nutrition field but differ mainly in experience and training level.

How to get training in nutrition?

To get training as a nutrition trainee, individuals typically pursue a relevant degree such as a bachelor's in nutrition, dietetics, or a related field. Practical experience through internships or supervised practice is often required, and obtaining certifications like Registered Dietitian (RD) can enhance qualifications.

What are the most commonly searched types of Nutrition jobs?

The most popular types of Nutrition jobs are:

What states have the most Nutrition Trainee jobs?

States with the most job openings for Nutrition Trainee jobs include:

What are popular job titles related to Nutrition Trainee jobs?

For Nutrition Trainee jobs, the most frequently searched job titles are:

Infographic showing various Nutrition Trainee job openings in the United States as of September 2026, with employment types broken down into 2% As Needed, 31% Full Time, 66% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $43,530 per year, or $20.9 per hour.

Director of Food and Nutrition Trainee - Central Valley Schools

Monaca, PA • On-site

The Nutrition Group
Food Services and Drinking Places • 1 - 5K employees
Learn more about The Nutrition Groupexternal

$50K - $55K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago

The Nutrition Group rating

5.5

Company rating: 5.5 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

Job description

The Nutrition Group is a trusted food service management company dedicated to making a difference through every meal we serve. Since our founding in 1975, we have grown to operate across seven states, partnering with schools, businesses, and communities to provide healthy, delicious, and cost-effective dining solutions.
Our success is built on strong relationships-with our clients, our customers, and most importantly, our team members. Every individual plays a vital role in shaping our reputation as an industry leader in food service management. Our culture emphasizes teamwork, innovation, and growth while delivering high-quality, nutritious food and exceptional support services.
Position Overview
The Nutrition Group is seeking a Director of Food and Nutrition to oversee daily cafeteria operations within a K-12 school district. This role requires a dynamic leader with a strong background in food service management, compliance, and team leadership.
Key Responsibilities
  • Develop and manage school menus in compliance with USDA and state guidelines
  • Oversee food cost control, budgeting, and inventory management
  • Lead and supervise cafeteria staff, fostering a positive and productive work environment
  • Ensure accuracy in accounting and reporting processes
  • Maintain strong communication with school district administrators and officials

Qualifications
  • Associate's or Bachelor's degree in a related field required
  • 1-2 years of proven staff management experience
  • Food service industry experience strongly preferred
  • Proficiency in Microsoft Office Suite
  • Strong interpersonal and communication skills
  • Ability to obtain necessary clearances and pass background checks

Compensation & Benefits
  • Company-paid individual health coverage
  • Dental and vision plan options
  • 401(k) with company match
  • Life insurance coverage
  • Paid time off and holidays
  • Professional training and development opportunities
  • Tuition reimbursement
  • Consistent Monday-Friday daytime schedule

Work-Life Balance:
  • No nights, no weekends, no holidays
  • Monday-Friday schedule with daylight hours

The Nutrition Group is dedicated to fostering a diverse and inclusive workplace. We are proud to be an Equal Opportunity Employer and welcome applicants of all backgrounds without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
INDSAL
The Nutrition Group is committed to creating a diverse and inclusive environment for all qualified applicants. Consideration for employment will be without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. We are proud to be an equal opportunity employer.

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